1 1/2 c Applesauce 2 c Whole wheat pastry flour 1 ts Cinnamon 1/2 ts Nutmeg 1/4 ts Cloves 1 c Raisins 1 c Walnuts; coarsely chopped 1/2 c Butter 2/3 c Honey 2 ts Baking soda Warm applesauce over low heat. Mix together the flour, spices, raisins, and walnuts in a mixing bowl. Melt the butter in a small pot and mix in the honey. Stir into the dry ingredients. Stir the baking soda into the hot applesauce. This will foam up in a spectacular fashion. Add the batter in the bowl and mix thoroughly. Pour the batter into a well buttered 9 inch square cake pan. Bake in a preheated 350 degree oven for about 40 minutes or until a knife inserted in the center comes out clean. May serve with vanilla ice cream or cool and frost with cream cheese frosting. -----
How To make Johnny Appleseed Cake's Videos
Yam Flour Pancakes | How to Cook with Yam Flour | Johnny Appleseed Organic Village
ORDER CLIMATEGARD:
HOW TO MAKE YAM FLOUR:
Join Mikael Maynard at the Johnny Appleseed Organic Village as she makes yam flour pancakes. Learn how cooking with yam flour differs from using traditional flour, the health benefits offered by this plant based alternative to wheat flour and how to make sure your pancakes come out perfectly every time.
For more information on organic food, Climate Farming™ and sustainable living, visit johnnyappleseed.com and sign up for our FREE monthly newsletter, which contains exclusive content to help build your holistic lifestyle.
Cooking with Books: Johnny Appleseed and Apple Pie
Celebrate the Folk Festival with Miss Barbara as she reads a tale of the legendary American folk hero Johnny Appleseed. Afterwards, join Miss Barbara in making a simple apple pie recipe.
Is It Cake? goes back to school. #cake #cakedecorating #isitcake
Johnny Appleseed's Apple Dumplings Disney's American Legends Disney Dish #5
INGREDIENTS
1PKG PUFF PASTRY 6 GRANNY SMITH APPLES 1/2C BUTTER 3/4C BROWN SUGAR 1TSP CINNAMON 1/2TSP NUTMEG 3C WATER 2C WHITE SUGAR 1TSP VANILLA
DIRECTIONS
1. PREHEAT OVEN TO 400 + BUTTER PAN 2. LIGHTLY FLOUR SURFACE. ROLL DOUGH 24X16 IN + CUT INTO 4 SQUARES. PLACE APPLE IN CENTER. CUT BUTTER INTO 8 PIECES. PLACE 1 PIECE INTO OPENING OF EACH APPLE. RESERVE REMAINING BUTTER. DIVIDE BROWN SUGAR BETWEEN APPLES. POKING SOME INSIDE EACH OPENING OF APPLE + AROUND BASE. SPRINKLE WITH CINNAMON AND NUTMEG.
2.SLIGHTLY WET FINGERS, PINCH OPPOSITE CORNERS TOGETHER. PLACE IN BAKING DISH.
3. IN SAUCEPAN COMBINE WATER, WHITE SUGAR, VANILLA, AND REMAINING BUTTER. PLACE OVER MED/HIGH HEAT. BRING TO A BOIL. LET BOIL 5 MIN. POUR OVER DUMPLINGS.
4. BAKE 50 MINUTES. SERVE WITH EXTRA SAUCE OVER IT.
Yellow ???? Yam Fruit Cake ????
Ingredients and preparation
2 cups flour
2 cups sugar (white or brown)
2 cups butter
2 cups grated yellow yam ????
2 tsp baking powder
6 eggs
4 cups soaked blended fruits
2 tbsp rum
1/2 cup fruit wine
3/4 cup browning
1 tbsp Vanilla
1 tsp salt
1 tsp mixed spice
1 tsp nutmeg
1 tsp Cinnamon
Cream butter and sugar.
Beat eggs thoroughly and add to the creamed butter and sugar.
Add flour 1 cup at a time (sifted flour).
Add baking powder and salt.
Add 2 cups grated yellow ???? yam
Stir in blended fruits, mixed spice, nutmeg, cinnamon, vanilla, rum, wine and browning until you get a smooth paste.
Bake350 degrees.
Remember to Subscribe, like and share.
Celebrating Life Cakes w Tim Ezell and Aylssa Weston
Watch our own Alyssa Weston help Tim Ezell from Fox 2 News decorate a French Silk Pie for Thanksgiving!!