1 c Quaker Oats, uncooked -- (quick or old-fashioned) 1 c Buttermilk or sour milk* 1 Egg 1/3 c Margarine or butter; melted 1/4 c Brown sugar, firmly packed 1 c All-purpose flour 1 ts Baking powder 1/2 ts Baking soda 1/2 ts Salt (optional) 1/2 c Raisins Combine oats and buttermilk; refrigerate 1 hour or overnight. Heat oven to 400 F. Grease 12 medium muffin cups or line with paper baking cups. In large bowl, combine egg, margarine and brown sugar; mix well. Add oat mixture alternately with combined dry ingredients to egg mixture, mixing just until dry ingredients are moistened (batter will be slightly lumpy). Stir in raisins. Fill prepared muffin cups 2/3 full. Bake 20 to 25 minutes or until golden brown. *NOTE: To make sour milk, place 1 tablespoon lemon juice or vinegar in glass measuring cup. Add enough milk to equal 1 cup; mix well. Let stand 10 minutes. NUtrITIONAL ANALYSIS per muffin: * calories 162 * carbohydrates 23 g * protein 4 g * fat 6 g * calcium 56 mg * sodium 160 mg * cholesterol 25 mg * dietary fiber 1 g Source: "Hurry, Let's Eat!" Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias
How To make Irish Soda Muffins's Videos
Irish Soda Bread Muffins
Easy Irish Soda Bread Muffins Recipe | Happy St. Patricks Day
Happy St. Patricks Day to all our viewers. Here's an easy and relatively healthy recipe for Irish Soda Bread Muffins from our kitchen.
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Ingredients/Method
1.5 cup whole wheat flour 1/2 cup raisins or currants or combination of two 1/3 or 1/2 cup sugar of choice ( we used coconut sugar) 1/2 tbsp Caraway 1/2 tbsp baking powder 1/4 tsp baking soda 1/4 tsp salt
We ingredients: 1 egg, 3/4 cup yogurt and 1/4 cup olive oil.
Mix dry ingredients together and wet ingredients. Then combine the two and bake at 375 F for 20-25 mins.
Healthy Irish Soda Bread Muffins Recipe | St. Patricks Day Special
Heres how to make healthy Irish Soda Bread Muffins at home. These mini muffins are tasty, easy to make and great to enjoy for breakfast, pair them with tea or coffee or take them as a snack on the go.
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Music: Lines by Tophr Mohr and Alex Elena
Ingredients/Method
1.5 cup whole wheat flour 1/2 cup raisins or currants or combination of two 1/3 or 1/2 cup sugar of choice ( we used coconut sugar) 1/2 tbsp Caraway 1/2 tbsp baking powder 1/4 tsp baking soda 1/4 tsp salt
We ingredients: 1 egg, 3/4 cup yogurt and 1/4 cup olive oil.
Mix dry ingredients together and wet ingredients. Then combine the two and bake at 375 F for 20-25 mins.
Irish Soda Bread Muffins | Baked Baking
We're celebrating Saint Patrick all month long (maybe all year long with these delicious muffins).
Recipe from Guinness:
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Credits: Chef & Executive Producer - Camille Viollet Executive Producer & Post Producer - Ditaya Semple Director, Editor, & Executive Producer - Tuesday Blue Music - Sláinte Denis Murphy's Polka. I'll Tell Me Ma. John Ryan's Polka CC BY-SA 3.0 US.
Irish Soda Muffins
How to Make Cheesy Bacon Irish Soda Muffins l Recipe Video
Is there anything better than homemade, fresh out of the oven bread? What if you added tons of freshly grated imported cheese and pieces of crispy bacon? Are you drooling yet? These cheesy bacon Irish soda bread muffins are unlike anything you've ever tried before and they are so easy to make, you'll want to put this recipe in your regular rotation.
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Disclaimer: This video is sponsored by Truly Grass Fed.