10 oz Frozen Cranberry-Orange Relish; thawed 3/4 c Milk 1/3 c Margarine or butter;melted 1 ts Vanilla 4 Eggs 1 1/2 c Sugar 3/4 c Bisquick Baking Mix Whipped Cream Heat oven to 350 degrees. Grease pie plate, 10 x 1 1/2 inches. Sprinkle relish evenly in plate. Beat remaining ingredients except whipped cream until smooth, 30 seconds in blender on high or 1 minute with hand beater. Pour into plate. Bake until knife inserted in center comes out clean, 35 to 40 minutes; cool. Refrigerate at least 6 hours but no longer than 24 hours. Garnish with Whipped Cream. Recipe from the Bisquick Recipe Club, Prodigy Beth Lane -----
How To make Impossible Cranberry Orange Pie's Videos
At the Stove with Audrey Grove Episode 16- Nantucket Cranberry Pie
Looking for an easy, unique, and delicious dessert? This Nantucket Cranberry Pie is the perfect complement to your holiday meal! YUM! Watch Audrey as she shows you how to make this simple recipe at home. So let's get cookin'!
Audrey Grove is the Director of Community Services and Social Accountability for Masonicare. She is doing a variety of entertaining and informative videos that are being broadcast for our residents on their internal TV channels during this time of limited social interaction. Thanks for all you're doing, Audrey!!
Make The Perfect Dessert Garnish: Sparkling Cranberries | Southern Living
Recipe: These cranberries look like beautiful little jewels and can be prepared two days in advance. Serve them with baked Brie or as a pretty garnish for cakes or pies.
Ingredients:
1 cup pure maple syrup 2 cups fresh cranberries 1 cup sugar
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Festive Turkey, Pork & Cranberry Pie
In this video I'm showing you how to make this delicious Festive Pie. Here are the links I promised you for making the Hot Water Crust Pastry and your own Sausage Meat. For the Hot Crust Pastry: For making your own Sausage Meat:
Hot Cranberry Bake | Southern Living
Complete with chopped walnuts, brown sugar, and fresh apples and cranberries, this delectable dessert is impossible not to love!
Get the recipe:
Ingredients: 4 cups peeled, chopped cooking apples; 2 cups fresh cranberries; 1 1/2 teaspoons fresh lemon juice; 1 cup sugar; 1 1/3 cups quick-cooking oats, uncooked; 1 cup chopped walnuts; 1/3 cup firmly packed brown sugar; 1/2 cup butter or margarine; melted Vanilla ice cream
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Tinky Makes Nantucket Cranberry Pie on Mass Appeal
Writer/chanteuse Tinky Weisblat and Ashley Kohl throw together Thanksgiving's easiest pie. Uploaded just a TAD after the fact. Courtesy of WWLP-WV/Mass Appeal.
Caramel Apple & Orange Cran•Apple Rose Tart | How To Make Apple Rose Tarts | Holiday Dessert
FULL RECIPE BELOW!
Hello my Lovelies! Join me on another baking series. Today, I am making a non-traditional apple pie, Apple Rose Tarts. As the holiday season is approaching, impress your family and friends with these Caramel Apple & Orange Cran•Apple Rose Tarts (Pie). This dessert will be amazing of Thanksgiving, Christmas and special occasions.
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Satang Bayo
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SERVING: 6 Tarts - 1 honeycrisp apple (2 apples for 12 tarts) - 1 puff pastry roll (2 puff pastry rolls for 12 tarts - 2 rolls comes in one box) - The cranberry jam recipe is enough for 12 tarts
ORANGE CRANBERRY JAM - 6 oz. of cranberries (I just used half of a 12 oz. bag) - 1/2 granulated sugar - 1/2 a large orange - 1/2 Cup of water - Pinch of salt