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How To make Cranberry Orange Cheesecake
CRUST:
1 c Graham crumbs
1 tb Margarine; light, melted
FILLING:
2 c Cottage cheese
1 pk Light cream cheese; 8oz
2/3 c Sugar
1/2 c Plain yogurt
1/4 c Flour; all-purpose
2 Egg whites
1 Egg
1 tb Orange rind; grated
1 ts Vanilla
TOPPING:
2 c Cranberries
1/2 c Orange juice
1/3 c Sugar
2 ts Cornstarch
Combine crust ingredients. Press over bottom of 9-inch springform pan. Bake at 325 degrees F for 5 minutes. In food processor, blend cottage cheese until smooth. Add cream cheese and process until smooth. Add remaining filling ingredients; process until smooth. Pour into pan. Bake at 325 degrees F for 50 to 60 minutes or until almost set in centre. Run knife around edge of
cake to Ioosen from rim. Cool on rack. Chill. Combine cranberries, orange juice, and sugar in a saucepan. Bring to a boil, stirring constantly. Then simmer 3 minutes or until cranberries start to pop. Dissolve cornstarch in 1 tbsp water. Add to pan, cook and stir 2 minutes. Chill topping, and spread over cake before serving.
How To make Cranberry Orange Cheesecake's Videos
Cranberry Bread with Orange Glaze
Orange-glazed Cranberry bread is loaded with juicy cranberries with a moist and tender crumb. This stays moist for a few days after it’s made so it’s perfect as a homemade Christmas gift.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
CRANBERRY BREAD INGREDIENTS:
►1 1/2 cups all-purpose flour
►1 tsp baking powder
►1/4 tsp salt
►1/4 cup milk, room temperature
►Zest of 1 large orange, divided
►1/4 cup orange juice, freshly squeezed
►6 Tbsp unsalted butter, softened
►3/4 cup granulated sugar
►2 large eggs, room temperature
►1 1/2 cups fresh cranberries
►1/2 Tbsp flour
ORANGE GLAZE INGREDIENTS:
►1 cup powdered sugar
►1 1/2 Tbsp freshly squeezed orange juice
►1 tsp orange zest, reserved from the orange above
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⏱️TIMESTAMPS⏱️
0:00 Intro
0:51 Quick prep
1:17 Making batter
3:58 How to bake cranberry bread
4:52 How to make the glaze
5:38 Glazing cranberry cake
6:25 Taste test
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Amazing Blood Orange Cheesecake Recipe
This Delicious brûléed Orange Cheesecake Cake is bursting with orange flavor and so creamy! Fluffy amazing cheesecake FULL of orange flavor nestled in a gingersnap crust with crunchy brûléed oranges crowning the whole thing! It's an easy, foolproof cheesecake and so amazingly delicious. This recipe just so happens to be from the winter chapter of my book, if you have a copy, pull it out and bake along with me!
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Bri Emery's Cranberry Orange Mini Cheesecakes Recipe | PHILADELPHIA Cream Cheese
Learn how to make delicious Cranberry Orange Mini Cheesecakes with the talented Bri Emery! This tasty recipe courtesy of PHILADELPHIA Cream Cheese is a perfect dish to bring to any great dinner. Visit Bri's kitchen to get more recipes like this by visiting
Christmas Cranberry Cheesecake - No Bake Recipe
My delicious no-bake Cranberry Cheesecake is a beautifully fruity and creamy dessert, packed with iconic Christmas flavours of cranberry and orange. A Christmas cheesecake is a wonderful alternative (or addition) dessert to a Christmas fruit cake, while still having all the flavours of the festive season. Find the full recipe here...
Orange Cranberry Holiday Cheesecake Recipe!
Hi everyone! Happy Thanksgiving to you all. ♥ I am sharing this delicious Orange Cranberry Cheesecake that you can make tonight or even tomorrow morning for Thanksgiving Dinner! Its perfect for Christmas too!
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Keto Orange Cranberry Cheesecake | Low-Carb Cheesecake Recipe
FULL RECIPE + METRIC MEASUREMENTS:
MACROS for 1 serving (8 servings = an entire cheesecake):
319kcal / 3g net carbs / less than 0.4g sugar / 30g fat / 9g protein
A luscious cranberry orange keto cheesecake to fulfill all your winter wonderland dreams. This cheesecake has optional frosted' cranberries and keto white chocolate snow as decoration, see the written recipe (linked above) for directions on how to make both.
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This video was shot on a Nikon D5300. Edited on iMovie + Fotor.
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