How To make Impossible Coconut Pie(Thomas)

Easy French Coconut Pie Recipe

French Coconut Pie or Buttermilk Pie with Coconut. Two pies in one. That's right this pie is a delight to Eat and Easy to make. Sweet silky smooth custard blended with coconut in the mix. Brings a little joy in every bite. And so easy to make. I mean you saw the video. A few ingredients and a little mixing. The recipe can be found on DarlenesTable.com.

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Crustless Coconut Custard Pie

In this video we'll making a Crustless Coconut Custard Pie a creamy and custard-like pie recipe that easy and quick to make. We’ll show you how to bake this old-fashioned dessert recipe from scratch and it’s simple to stir in the melted butter, cane sugar, eggs, flour, unsweetened coconut milk, vanilla extract and sweetened flaked coconut and put it in a pan. The Crustless Coconut Custard Pie is a one-bowl dessert that has been around for decades in the USA. This pie is knows by many name depending on your region where you live. It’s called the Miracle Pie because it makes its own crust or Impossible Coconut Pie or coconut custard pie. Enjoy!

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Video Sections:
00:00 Intro
00:11 Coconut Pie sliced
00:24 Coconut Pie Ingredients List
00:36 Image of ingredients
00:58 Let's make self-rising flour
01:04 Self-Rising Flour Ingredient List
01:21 Mixing self-rising ingredients
01:41 Mixing crustless coconut custard pie ingredients
02:22 Adding self-rising flour
02:35 Adding coconut
02:53 Greasing pie pan
03:06 Adding custard mixture to pan
03:19 Baking at 350 degrees
03:27 Pie is out of oven and cooling
03:35 Pie is done and sliced
03:48 Outro

Crustless coconut custard pie (Preheat oven to 350 degrees)
¼ cup melted unsalted butter
½ cup cane sugar
2 eggs
1-1/2 teaspoon vanilla extract
1 cup sweetened coconut
¼ cup self-rising flour (see recipe below)
1 cup unsweetened coconut milk
Directions: In medium bowl, stir all ingredients until blended. Pour into pie pan.

How to make Self-Rising Flour
1 cup all-purpose flour
1-1/2 teaspoons baking powder
1/4 teaspoon salt
Directions: Put all ingredients into a bowl and whisk to combine.

Heat oven to 350°F. Grease 9-inch pie pan . In medium bowl, stir all ingredients until blended. Pour into pie pan.
Bake 40 to 45 minutes or until golden brown and knife inserted in the center comes out clean. Refrigerate left over pie. Enjoy!

Other recipes you may enjoy:
Meatless Tacos (Easy)
Quick and Simple Coconut Cake
How to Cut a Cantaloupe into Cubes (Quick)

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How to make a coconut cream pie | Pie crust recipe | Coconut pie

So creamy, so delicious! for all coconut lovers this is a dream come true. It's so dreamy and easy to make. Learn to make it and never look back. This how to make a coconut cream pie recipe will instantly become a favorite. While you are at it learn how to make the perfect pie crust as well.

Pie crust tutorial:


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Coconut Custard Pie

Coconut Custard Pie is a dense and creamy treat made with just 7 ingredients including coconut, milk, and eggs! It’s super simple to whip up for any gathering this spring, especially for Easter dessert!

FULL RECIPE:

How to Make Outrageously Good Coconut Cream Pie

Test cook Christie Morrison shows Bridget the secrets to reimagining a retro dessert, Coconut Cream Pie.

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Amazing Coconut Cream Pie From Scratch

This dreamy coconut cream pie has a custard FILLED with natural coconut flavor from coconut milk and toasted coconut in a crisp pie crust all topped with mounds of whipped cream. Thanks to COLLIDERS® Refrigerated Desserts for sponsoring this video, and thanks to BRIAN for making a special appearance!! You can find COLLIDERS® near the refrigerated pudding aisle! This pie can be made days in advance and is the perfect pie for parties, picnics, and any family dinner you want to make that much more special.

RECIPE:

Coconut is one of my ALL TIME favorite flavors but so many coconut cream pies have preservatives, artificial coconut extract or sad, soft pie crusts you have to eat around. All of these things have no place in a good recipe so you better bet this pie is amazing with lots of natural coconut flavor, a CRISP butter crust and mounds of fresh whipped cream topped with toasted coconut. #ad #Colliders #LoveItSpoonIt



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