THE WALTONS - Olivia Walton's Christmas Applesauce Cake Recipe!!!
In honor of Christmas, I recreated Olivia Walton's applesauce cake recipe featured in The Waltons Christmas prequel special, The Homecoming: A Christmas Story. This is a delicious, old-fashioned dessert for the holiday season. Enjoy! Remember to like, share, and subscribe to my channel for more videos like this.
Remember to always laugh often.
Music: Theme (From The Waltons) //
The City of Prague Philharmonic Orchestra - Topic
#thewaltons #waltons #christmas #oliviawalton #patricianeal #richardthomas #edgarbergen #ellencorby #judynorton #johnboywalton #classic #vintage #classictv #classicshow #classicepisode #tvshow #1970s #70s #christmasepisode #christmasspecial #iconic #nostalgic #nostalgia #applesauce #applesaucecake #cake #cakerecipe #christmasfood #christmasdessert #dessert #baking #bakingvideo #food #foodvlog #foodvlogger #recipe #recipevideo #recipestotry #easyrecipes #entertainment #familyshow #oldfashioned
Spiced apple cake with brown butter icing
Create a rich and perfectly sweet apple cake (RECIPE BELOW). It’s lightly spiced with cinnamon and topped with an irresistible burnt butter icing. Try it for afternoon tea, or any time of day.
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Spiced Apple Cake with Brown Butter Icing
Serves 12 Prep 10 mins (+ cooling & 1 hour chilling time) Cooking 40 mins
80g unsalted butter, chopped
½ cup (110g) caster sugar
¼ cup (55g) brown sugar
250g jar apple sauce
1 Coles Australian Free Range Egg
1¾ cups (260g) plain flour, sifted
1 tsp bicarbonate of soda, sifted
1 tsp ground cinnamon
¼ tsp salt
Salted caramel topping, to serve
Burnt butter icing
170g unsalted butter, chopped
1½ cups (240g) icing sugar mixture, sifted
1 Preheat oven to 180°C. Grease a 20cm (base measurement) square cake pan and line base and sides with baking paper. Melt the butter in a small saucepan over medium heat. Cook, stirring, for 2 mins or until the butter is golden brown. Set aside to cool slightly.
2 Pour the butter into a large bowl. Add the combined sugar, apple sauce and egg and whisk to combine.
3 Place the flour, bicarbonate of soda, cinnamon and salt in a large bowl. Add apple sauce mixture and stir until just combined. Spoon the mixture into the prepared pan and smooth the surface.
4 Bake for 30-35 mins or until a skewer inserted in the centre of the cake comes out clean. Set aside in pan for 10 mins to cool slightly before transferring to a wire rack to cool completely.
5 Meanwhile, to make the burnt butter icing, melt butter in a small saucepan over medium heat. 6 Cook, stirring, for 3 mins or until butter is golden brown. Transfer to a heatproof bowl. Place in the fridge for 1 hour or until firm.
6 Use an electric mixer to beat the butter in the bowl until very pale. Gradually add icing sugar, in batches, beating well after each addition. Beat for 4 mins or until pale and fluffy.
7 Transfer the cake to a serving plate. Spread the burnt butter icing evenly over the top. Cut into pieces and serve drizzled with caramel topping.
Want more sweet, affordable ideas? Check out our Better Value Ideas playlist, which includes:
No-cook layer cake:
How to make a cheat’s lamington:
5-minute donut dessert:
3 ingredient banana bread:
Better Than Grandma’s Fruitcake
Better Than Grandma’s Fruitcake
1 1/2 sticks butter, room temperature
1 1/4 cups light brown sugar
5 eggs, slightly beaten
1/3 cup applesauce
1 1/2 cups sifted all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon each of cloves, mace, cinnamon, and allspice
2 teaspoons vanilla extract
2 teaspoons orange extract
1 1/2 cups dates, chopped
1 1/2 cups dark raisins
1 cup candied cherries, chopped
1 cup dried pineapple, chopped
2 cups walnut pieces
2 cups pecan pieces
Preheat oven to 275°. Place a pan of hot water on bottom rack of oven.
Spray well a Bundt pan or 10” tube pan.
Cream butter and sugar; add eggs and applesauce.
Add sifted flour, baking powder, baking soda, salt, and spices.
Add both extracts.
Fold in fruit and nuts.
Bake approximately two hours and fifteen minutes until toothpick comes out clean.
Allow cake to cool on the counter fifteen minutes then remove from pan. Cool thoroughly, wrap, then store in refrigerator.
NOTE: Cake slices beautifully after it’s refrigerated.
CONTACT INFORMATION:
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Mt. Sterling, KY 40353
#desserts #dessert #fruitcake #traditional #holidayseason #holidaydessert
Regular Show - Benson Vs Chuck In A Spice Eating Challenge
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You've Been Making Banana Bread Wrong This Whole Time
The smell of freshly baked banana bread in your kitchen can send joy throughout your entire household and can get everyone running towards the kitchen. There’s something about its smell and the thought of tasting a freshly baked, moist slice that is so heavenly.
When it comes to baking banana bread, it’s not all about your overripe bananas and how you mix them with eggs, butter, and milk that sets it apart. Seasoned hands know when it’s time to stop mixing, how to heat the oven, and when the banana bread is ready.
Of course, even seasoned bakers can make mistakes. To sharpen your banana bread-making skills, here are common mistakes you should avoid.
#BananaBread #Baking #Tips
The time is ripe | 0:00
A pre-mash bash | 1:04
Keep it orderly | 1:36
Don't overdo it | 2:17
Good and greasy | 3:10
Give it time | 3:51
Let it cool | 4:40
Read Full Article:
The Waltons - The Estrangement episode - Behind the Scenes with Judy Norton
judynorton.com facebook.com/judynortonproductions
The Waltons - Wade Walton (Richard Hatch - Battlestar Galactica) and Vera (Lindsey V Jones) separate. John (Ralph Waite) and John Boy (Richard Thomas) try to help sort things out for the couple. Wade is involved in illegal activities, while Vera is shy and uncomfortable since she hates living in the city. Ben (Eric Scott) has a new business venture inspired by Grandpa’s (Will Geer) love and nurturing of the land. He’s recruited Jim Bob & Elizabeth (David Harper & Kami Cotler) Judy Norton (Mary Ellen Walton) shares thoughts and insights on this episode from Season 4.
#TheWaltons #RichardHatch #judynorton