How To make Hungarian Potato and Egg Casserole
6 Potatoes (approx. 2 lbs)
1 Onion, chopped
2 tb Oil
1 c Sour cream
1 1/2 ts Salt
1/4 ts Pepper
2 Eggs, boiled & sliced
2 tb Dry bread crumbs
Paprika Heat 1 inch salted water (1/2 ts salt to 1 cup water) to boiling. Add potatoes. Heat to boiling. Reduce heat. Cover and cook until tender. Drain and cool slightly. Cook onion in oil until tender. Mix onion, oil, sour cream, salt and pepper. Peel potatoes and cut into 1/4 inch slices. Gently mix potatoes and sour cream mixture. Arange half the potatoes in greased 10x6x1 1/2 inch baking dish or 1 1/2 quart casserole. Arrange eggs on top and add remaining potatoes. Sprinkle with bread crumbs and paprika. Bake, uncovered, at 325 degrees until light brown, 30 to 40 minutes. Garnish with snipped parsley if desired.
How To make Hungarian Potato and Egg Casserole's Videos
Hungarian comfort food at its best – layered potato casserole by VígVarjú
Rakott burgonya is one of the ultimate Hungarian comfort foods. Once again we visited incredible chef Krisztián Balogh in the beautiful VígVarjú restaurant to see how a young chef, filled with energy and creativity approaches such a classic Hungarian dish and makes it his own, while respecting the traditions of our grandmothers.
Ingredients:
5 yellow potatoes in their skins
4 hard-boiled eggs
1 diced onion
150 grams of Csabai sausage
750 ml sour cream
duck fat
salt and pepper to taste
Preparation:
Steam 5 yellow potatoes in their skins, clean and slice them, then salt lightly.
Boil 4 eggs, slice them up.
Dice 1 onion, fry in duck fat. Fry 150 grams of thinly-sliced Csabai sausage.
Take the sausage rings out, drain the fat and mix the onions with 750 ml of sour cream (20%). Salt and pepper the sour cream to taste.
Lay half of the potatoes, all the eggs and the sausages down in the dish and pour two thirds of the sour cream mix on top. Add the rest of the potatoes and pour on the remainder of the sour cream. You can place small knobs of butter on the top, this will make the dish even juicier. Put the dish in the oven and roast for 30 minutes at 180 degrees.
Hungarian Layered - Scalloped Potatoes Casserole recipe
Hungarian layered potatoes or scalloped potatoes or potatoes Casserole (in Hungarian: Rakott krumpli or rakott burgonya) are a great alternative to a traditional baked potato. Sour cream, potatoes, and hardboiled eggs all baked together...little ingredients, great food.
A Hungarian culinary classic that is not difficult to assemble.
The main star here is the amazing Hungarian smoked sausage!
Try it! Enjoy!
Get this written recipe link here:
Ingredients of Rakott krumpli:
- 2 lbs potatoes
- 7 eggs
- 1 teaspoon salt (or more to taste)
- 1 teaspoon black pepper
-1 tablespoons fat
- 2 cups sour cream
- 1/2 lb sausage or chorizo
- 1/4 lb sliced bacon
Instructions in the video!
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Layered Potatoes casserole, Hungarian Style - Rakott Krumpli
Welcome to my channel!
In this video I am making , a layered potato Hungarian style.
This dish is so delicious even if you only use potatoes,boiled eggs and sour cream.
Ingredients:
1 1/2 kg Potatoes (boiled them skin on ) choose about same sized one
8 Eggs for layering (hard boiled) and 2 egg yolks for the sour cream mixture.
20 dkg smoked sausage (any type you like)
2 oz about 6 dgk prosciutto sliced
2 frankfurter sliced
15 dkg smoked bacon chopped
15 dkg good ham (sliced)
50 dkg sour cream
2 Tbsp butter (for the baking pan)
Black pepper
salt
I like my potatoes with extra sour cream on top and with fresh bread.
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Thank you for watching!
This is the MOST DELICIOUS I've ever eaten! No yeast No oven! Everyone can make this at home!
This is the MOST DELICIOUS I've ever eaten! No yeast No oven! Everyone can make this recipe at home!
Water 95ml
Salt 1.5g/0.25tsp
Flour 150g/1cup
Green onion 30g
A pinch of baking soda
Cheese 50g
Flour 1/4cup
Corn starch 1/4cup
Salted butter 20g
Oil for frying
清水 95毫升
盐1.5克(1/4茶勺)
面粉 150克(1大杯)
小葱 30克
小苏打 一小撮
奶酪丝 50克
面粉 1/4杯
玉米淀粉 1/4杯
有盐黄油 20克
油 适量
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Delicious Casserole Recipe With Chance
Make the most delicious Casserole of all time: Potato, egg and sausage (Hungarian potato casserole)
Top 10 Traditional Hungarian Dishes
Top 10Traditional Hungarian Dishes
Want to know more about Hungarian Food and Cuisine? Here are 10 Traditional dishes from Hungary that you should try while visiting!
I really do love Hungarian food, and I’m very excited to share these 10 traditional dishes that I think that everyone should taste!
I use this software for my thumbnails into my videos...
#HungarianDishes #HungarianFoodandCuisine #TraditionaldishesfromHungary