How To make Hoosier Supper

Pork tenderloin sandwich made by a Hoosier

The pork tenderloin sandwich is the official sandwich of Indiana. It is a very thin breaded pork loin chop that is fried and put on a sandwich bun with toppings. So basically schnitzel on a bun. I've had many of these sandwiches while living in Indiana so today I thought I would make one on my own.

Butterfly a boneless pork loin chop. Cover the pork in plastic wrap and pound it thin with a mallet or a pan. Go for a thickness of around 1/4 inch. Season the pork after it is thin. Next you will batter the pork by dipping it into flour, then egg, then breadcrumbs (I used panko since it is the crispiest).

Heat up some oil/lard on medium heat. Place the battered pork into the oil. It should sizzle once in the pan. Flip after a minute or two. When the crust is browned on both sides it should be done. As long as the pork is very thin, it shouldn't take very long to cook.

Remove the pork from the pan after it is done and let it cool on a rack. Then place your large pork tenderloin on your bun and assemble any other toppings. Enjoy.

Thin Fried Pork Loin on a Bun ~ Hoosier Sandwich

This is very delicious & popular sandwich in Indiana and surrounding states. Rules are: the pork must be thin, breaded, fried, and be twice the size of its bun... Serve with your choice of any standard burger toppings and sides.

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Hoosier Mammaw - It's Time for Liver and Onions!

Hoosier Mammaw - making food, having some laughs, and generally being a Mammaw from Indiana.
This video is all about fixing liver and onions for supper.

Hoosier Hacks | Easy Meals in the Microwave

Who said college meals have to be complicated? We've got recipes for quick and easy meals you can make in your very own microwave in our newest edition of Hoosier Hacks. ​

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Simple and delicious Hoosier Sugar Cream Pie with a broiled cinnamon topping

GET THE RECIPE:

Sugar Cream Pie, also known as Hoosier or Indiana Sugar Cream Pie, is a simple dessert made with a few common ingredients. There are many variations of the sugar cream pie, and most are distinguished by their lack of eggs in the filling. While it may look like an eggy, custard pie, you won’t find any eggs in this recipe.

The original Sugar Cream Pie recipes date back to the 1800's. If you haven't tried it yet, I hope you will! Let us know how it goes for you.

Thanks for watching and for following along,
Tricia ❤️

Martha Stewart’s Hoosier Sugar Cream Pie | Martha Bakes Recipes

Martha Stewart shares her recipe for the official pie of Indiana: the Indiana sugar cream pie (also known as a hoosier pie or desperation pie). This fruit-free pie is a midwest classic with a roux base and an unusually pointy pie crust, that gets it’s creamy texture from whole milk, vanilla extract, and heavy cream. This traditional, custard pie is the perfect end-of-the-day dessert or midday pick-me-up!

#HoosierPie #SugarCreamPie #Pie #Recipe #MarthaBakes #MarthaStewart

00:00 Introduction
00:25 Crust
02:16 Custard Filling
03:29 Pour Custard into Crust
04:12 Final Result

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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.



Martha Stewart’s Hoosier Sugar Cream Pie | Martha Bakes Recipes