How To make Honey Sesame Shrimp
MM: Honey Sesame Shrimp 1 c All-purpose flour
1 pn Salt
Pepper 1 Egg lightly beaten
2/3 c Water
1 lb Shrimp shelled, deveined
2 tb Cornstarch
Oil for deep frying 1 tb Sesame oil
2 tb Honey
1 tb Sesame seeds
1 sift flour and salt and pepper into a bowl. Make a
well in the center, add egg and water, and gradually mix in the flour. 2. Beat to a smooth batter and set aside for 10 minutes
3. Meanwhile, toss shrimp in cornstarch and coat well.
Shake off any excess cornstarch. Add shrimp to batter and coat well. 4. Heat oil in wok and add shrimp, a few at a time.
Cook until batter is golden. Remove shrimp, drain on paper towels, and keep warm. Repeat until all shrimp have been fried. 5. Carefully remove hot oil from wok. Gentely heat
sesame oil in pan. 6 Add honet and stir until mixed well and heat
through. Add shrimp to mixture and toss well. 7. Sprinkle over sesame seeds and again toss well.
Serve immediately. -----
How To make Honey Sesame Shrimp's Videos
Sesame Chicken and Shrimp Stirfry | Delicious meal better than takeout
INGREDIENTS
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Season the Proteins
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1 1/2 chicken breast, diced
1/2 lbs Shrimp
Seasoning:
2 tsps garlic powder
2 tsps onion powder
2 tsps chicken Seasoning
3 tsps ginger powder(use fresh if you prefer)
black pepper
1 tbsp Cornstarch for chicken
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Cook the Veggies
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2 tbsps canola oil
Brocoli
Carrot
Bell peppers
Onion
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Make the sauce:
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1 tbsp Minced ginger
3 cloves garlic minced
Sauce mixture:
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2 1/2 tbsps Honey
1 1/2 tbsp Rice vinegar
2 tbsp Hoisin sauce
2 tbsps Soy sauce
1 tsp Sesame oil
1/2 cup water or chicken broth
1 tbsp cornstarch
Diced Green onions
1/2 tsp or more toasted sesame seeds
20 MINUTES ONLY - Spicy Honey Garlic Shrimp Stir-fry
#shorts #shrimp #stirfry #easyrecipes
The Most Spectacular Sesame Shrimp Recipe Ever!
Welcome back to Mei Lian's Kitchen! Today we are making Sesame Shrimp! This dish is absolutely delicious, and I highly recommend it for anyone that likes shrimp.
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Ingredients
Shrimp (16 Pieces)
1 Tbsp Toasted Sesame Seeds
Shrimp Marinade
Salt (¼ tsp)
Cornstarch (2 ½ Tbsp)
Vegetable Oil (1 ½ tsp)
Egg White (from 1 whole egg)
Sauce
White Vinegar (2 ½ Tbsp)
Light Soy Sauce (1 ½ Tbsp)
Water (4 Tbsp)
Sugar (3 ½ Tbsp)
Cornstarch (1 tsp)
Batter
Cornstarch (3 Tbsp)
Beaten Egg (½ of an egg)
Flour (1 ½ Tbsp)
Water (3 ½ Tbsp)
Baking Powder (½ tsp)
*If you have any questions please leave a comment and I will make sure to reply!
Light Soy Sauce:
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Asian Food Sesame Shrimp (芝麻虾) Sweet & Sour Delicious #food
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Sesame Shrimp/Easy & Delicious.#sesameseedsrecipe #shrimprecipe #honeyshrimp
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