CHRISTMAS Honey Roasted Nuts - How to make simple quick recipe
Christmas honey roasted nuts recipe.
In this video I demonstrate how to make honey roasted nuts. Very easy to make and nice and quick so if you got a bag of plain nuts and you want to make them tasty simply add some simple ingredients and you will have something really tasty that you can serve to you friends family and guests!
In the video I show step-by-step instructions from start to finish and al the ingredients are shown at the beginning.
This is the perfect how to make honey coated nuts recipe for Christmas or whenever you fancy a treat. Once the nuts have cooled down you can bag them up to make the perfect Christmas gift.
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I wish you all a very merry Christmas and New year and will be back very soon with some delicious tasting cuisines.
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Honey Chilli Roasted Almonds Recipe | Easy Snack Honey Roasted Almonds Without Oven
Click for the detailed written recipe!
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INGREDIENTS:
Almonds - 1 cup
Ghee - 1 tsp
Water - 1 tbsp
Honey - 2 tbsp
Castor Sugar - 3 tbsp
Salt - 1/4 tsp
Chilli Flakes - 1 tsp
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Honey Roasted Walnuts
These Honey Roasted Walnuts are candied by roasting walnuts with honey until crunchy and then tossed in a brown sugar spice mix. This is such an addictive snack and are great additions to salads. Keep this walnut recipe on hand for gifting this holiday season.
Full Recipe:
#honeyroastedwalnuts #candiedwalnuts #roastednuts
Candied Walnuts Showdown - My Spiced Baked Walnuts With Honey Vs Rachael Ray’s Candied Walnuts
Today I am facing off my spiced baked walnuts with honey recipe with brown sugar against Rachael Ray’s Candied Walnuts with Black Pepper recipe. While Rachael Ray’s Candied Walnuts recipe is simple and straight forward, it is not without its problems. I found that it was really challenging to coat the walnuts evenly with the caramel sauce and it used a lot of sugar!
My crunchy sugar coated walnuts recipe are honey roasted and uses less sugar, is packed with more flavour with the addition of spices and toasted sesame seeds, and has a crunchier shell from the slow roast in the oven. Nothing beats a honey glazed walnut for a heavy snack!
Both are definitely delicious, but which do you prefer? Let me know in the comments section below!
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Rachael Ray’s Candied Walnuts with Black Pepper can be found at:
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To Make Rachael Ray’s Candied Walnuts with Black Pepper
Original Recipe from:
1 ½ cups walnuts
½ cup white sugar
Coarse salt or flaky sea salt & coarse ground black pepper
Toast nuts in 375˚F preheated oven on parchment- or silicone-lined baking sheet for 5-7 minutes. Meanwhile, melt sugar over moderate heat to caramel in color. Drizzle the melted caramel sugar over nuts with a fork to coat and separate, then season with coarse or flaky salt and black pepper to taste. Cool.
How To Make My Spiced Baked Walnuts With Honey
2 cups of Walnuts
1/8 cup of Brown Sugar
2 Tbsp of Honey
¼ tsp of salt
1 Star Anise
1 Cinnamon Stick
100 ml of Water
1 Tbsp of Sesame Seeds
Combine the walnuts, brown sugar, salt, star anise, cinnamon stick and water into a small pot. Heat until the water starts to boil and turn the heat down to a simmer with the pot lid on.
Allow the sauce to reduce gently and once the water evaporates, turn off the heat and add your sesame seeds into the pot. Give everything a good mix and put spread the walnuts over a baking sheet lined with baking paper.
Bake the walnuts in an oven that has been preheated to 160 degrees Celsius (or 320 degrees Fahrenheit) for 20-30 minutes until the walnuts form a hard crunchy shell.
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How To Make Candied Peanuts - Homemade Candied Nuts Recipe
Learn how to make candied peanuts right at home! Super easy, quick and so much cheaper. You can use any nut you wish including peanuts, pecans, almonds, cashews, etc. as long as they are raw. Be forewarned, these suckers are addicting!
***Click 'show more' to see full recipe and all info below***
What you'll need:
2 cups raw peanuts or cashews or almonds or pecans or any other nut you wish
1 cup granulated sugar
1/3 cup water
optional - vanilla extract, cinnamon, cocoa powder, chili powder, sea salt, etc.
In a large heavy bottomed skillet, combine all 3 ingredients and bring to a boil over medium-high heat, stirring constantly. Once up to a boil, continue to stir and cook over medium-high until the water evaporates and the sugar syrup seizes and crystallizes. Continue stirring and the crystallized sugar will start to melt and caramelize. Stir this to coat the peanuts until all the sugar has caramelized and no more granulated sugar remains. Remove from heat and immediately stir in 1 tsp vanilla extract if desired and then turn out onto a cookie sheet lined with a silicone baking mat or parchment paper. Sprinkle with cinnamon, cocoa powder, chili powder, sea salt, etc to flavor to your tastes. Let cool completely and then break up nuts into individual pieces. Store in an airtight container. Makes 2 cups of candied peanuts. Enjoy!!
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Sesame & Honey Glazed Almonds Recipe: A Sweet and Crunchy Snack
Sesame & Honey Glazed Almonds are a sweet and crunchy snack that is perfect for any time of the day. This recipe is easy to make and can be prepared in just a few simple steps. The combination of honey, sesame seeds, cinnamon and sea salt give these almonds a delicious and irresistible flavor that makes them a perfect snack to enjoy on the go or as a party appetizer.
Ingredients:
2 cups of almonds
2 tablespoons of sesame seeds
2 tablespoons of honey
1 teaspoon of ground cinnamon
1/4 teaspoon of sea salt
Instructions:
Preheat the oven to 350°F (175°C).
In a small mixing bowl, combine the sesame seeds, honey, cinnamon and sea salt.
Spread the almonds on a baking sheet lined with parchment paper.
Drizzle the honey mixture over the almonds and toss until the almonds are evenly coated.
Bake the almonds for 8-10 minutes or until golden brown.
Remove from oven and let them cool for a few minutes before serving.
These Sesame & Honey Glazed Almonds are a delicious and irresistible snack that is perfect for any time of the day. The combination of honey, sesame seeds, cinnamon and sea salt give these almonds a delicious and irresistible flavor that makes them a perfect snack to enjoy on the go or as a party appetizer. These almonds are also a healthy and nutritious snack that is high in protein and healthy fats. This recipe is vegan and gluten-free. You can also switch up the nuts, you can use cashews, pecans, or any nuts of your choice. The sweetness can also be adjusted as per your taste, you can add more or less honey. Dive into a world of flavors with our Tilapia Fish Curry featuring the rich creaminess of Coconut Milk! ???????? In this video, we'll guide you through the simple and delightful steps to create a mouthwatering dish that brings together the savory goodness of tilapia and the luscious texture of coconut milk. Perfect for seafood enthusiasts and curry lovers alike, this recipe is a must-try for those seeking a taste of coastal cuisine at home. ????️????️
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