bananas -- sliced honey granol Slice bananas into about 1" thick slices. Roll in honey, then in granola. Fast, easy and delicious. You can freeze these for an even faster, easier breakfast...they're great frozen. I'm not a honey lover, so I just roll in granola, pressing it in abit, then freeze.
How To make Honey Granola Bananas's Videos
Granola Recipe/Banana,Honey flavored/Healthy Recipes and beauty tips
Best Homemade Granola! / How to Make Crispy Granola / How to Make Granola for Yogurt Parfait
In this video I show step by step how to make the best homemade granola recipe that is just as crunchy as store bought! The trick is in the butter and maple syrup/honey sauce that makes this granola so amazing!
Ingredients: 2 cups chopped nuts (almonds/pecans) 4 cups rolled oats 1 cup Cheerios (or unsweetened cereal of choice) 1 cup unsweetened coconut 1/2 cup seeds (chia and flax)
Sauce: 1/8 cup maple syrup 1/4 cup brown sugar 1/2 cup butter 2/3 cup honey 3/4 tsp table salt 1/2 TBSP cinnamon 1/2 TBSP vanilla
Directions: Adjust oven rack to middle position and preheat oven to 325 F. Bring sauce ingredients to a boil in a small saucepan over med/high heat and set aside. Combine remaining ingredients together in a large bowl. Stir in the sauce and mix until fully incorporated. Line a large baking tray with parchment paper and spread granola onto pan into an even layer. Bake for 30-35 minutes until golden brown. Let cool completely and snap into desired size pieces. Store in airtight container. Enjoy by itself or as a topping on yogurt or baked dessert!
Cinnamon Toast Crunch Granola Recipe!! #shorts
Ingredients: 1 1/2 cup rolled oats 1/2 cup slivered almonds (can use any nut/ seed) 2 tsp cinnamon 1/2 tsp salt 1/2 cup puffed rice (can use any puffy flavourless cereal) 1/4 cup honey/ maple syrup 3 tbsp coconut oil 2 tsp vanilla extract 2 tbsp protein (optional) *I added some peanut butter just because I like peanut butter HAHA
1. Mix all ingredients together 2. flatten mixture onto baking sheet 3. Bake for 25-28 mins at 300F 4. Remove from oven and cool *completely* 5. THEN break into clusters, store in airtight container!!
Peanut Butter Banana Smoothie | a healthy milkshake!
RECIPE:
This Peanut Butter Banana Smoothie calls for just 5 simple ingredients and tastes like a milkshake! You won't believe how thick & creamy it becomes.
0:00 Intro 0:18 How to freeze bananas
0:48 Peanut butter smoothie ingredients 1:33 Blending tips 1:51 How to adjust the flavor 2:06 Finished smoothie 2:18 Storage Tip: Make Popsicles! 2:35 More smoothie recipes
EQUIPMENT: Popsicle Mold: Blender:
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