How To make Holiday Chocolate Butter Cookies
1/2 c Sugar
3/4 c Butter; softened
1 Egg yolk
1 ts Almond extract
1 1/2 c All-purpose flour
1/4 c Unsweetened cocoa powder
Heat oven to 375 degrees. In large bowl combine all ingredients except flour and cocoa. Beat at medium speed until light and fluffy (2-3 min.). Gradually add flour and cocoa until well mixed (2-3 min.). Shape rounded teaspoonfuls as desired (1" balls, 2"-3" logs, blls flattened, balls with indentations, etc.) or use cookie press. Place 1" apart on cookie sheets. Bake for 7-9 minutes or until set. Cool. Decorate with melted chocolate chips, melted almond bark, nuts, colored sugars, candied fruit, candies, maraschino cherries, etc. -----
How To make Holiday Chocolate Butter Cookies's Videos
PIPE & BAKE! Very Simple DIY Holiday Cookies | Butter Cookie Recipe
In this video, I am sharing how to make beautiful holiday wreath cookies all from scratch. It is very simple and easy to make; make a bunch and gift to someone you care about!
[INGREDIENTS]
• Unsalted butter: 200g (7oz)
• Powdered sugar: 90g (3.2oz)
• Salt: 1/4 tsp
• Egg white: 35g (1.2oz)
• Cake flour: 205g (7.2oz)
• Matcha powder: 10g (0.35oz, about 5 teaspoons)
• Almond flour: 45g (1.6oz)
• Green colorings: Add as you like! (A link below)
• Toppings: As your choice!
Bake at 340F | 170C for about 11 mins
and turn the temperature down to 320F/160C
and bake for another 11 minutes or until the edge is slightly toasted.
*Adjust the time and temperature depending on the oven and size of your cookies.
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[MATCHA POWDER]
[DISPOSABLE DECORATING BAGS]
[STAND MIXER]
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WATCH OTHER TUTORIALS!:
[CHRISTMAS TREE COOKIES]
[VANILLA CHIFFON CAKE]
[JAPANESE STRAWBERRY SHORTCAKE]
[FLUFFY CHOCOLATE SPONGE CAKE]
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#holidaycookies #buttercookie #sugarcookierecipe #christmascookies #wreathcookie #sugarcookies #絞り出しクッキー #クリスマスクッキー
3-Ingredient Butter Cookies Recipe
Learn how to make the easiest butter cookies with only 3 ingredients that you already have. These butter cookies are so delicious and they melt in your mouth! This recipe is super easy and anyone can make it at home.
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Full written and printable recipe:
More cookie recipes you may like:
Classic Butter Cookies:
Fudgy Brownie Cookies:
Chocolate Crinkle Cookies:
3-Ingredient Peanut Butter Cookies:
Thumbprint Cookies:
Almond Cookies:
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Makes about 25 cookies
Ingredients:
1 cup (230g) Butter, softened
2 cups (250g) Flour
2/3 cup (85g) Powdered sugar
Optional additions:
Vanilla extract
Salt
Sugar for coating
Directions:
1. Preheat oven to 350F (180C). Line a baking tray with parchment paper, set aside.
2. In a large bowl cream together the butter and powdered sugar until light and fluffy. Add the flour and mix until combined. If the dough is too soft, add 2-3 tablespoons of flour
3. 2 ways to shape the cookies:
A. Shape the dough into a disk form, wrap in plastic wrap and refrigerate for 1 hour. Then, roll out the dough into 1/4-inch (1/2cm) thick. Then, cut into desired shape (hearts, round, rectangle).
B. Roll the dough into a log shape, wrap it with plastic wrap and freeze for 30 minutes. Then, unwrap and slice the log into 1/4-inch (1/2cm) thick slices.
4. Transfer the cookies to the baking tray and bake for 12-15 minutes, until slightly golden.
5. Allow to cool.
Notes:
• Cookies can be stored in an airtight container up to 3 days.
• If the cookies are too soft, refrigerate for 30 minutes before baking
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Easy Chocolate Butter Cookies
Learn how to make the best chocolate butter cookies. These cookies are crispy and they melt in your mouth. These cookies are also known as Danish cookies, melting moments cookies and melt in your mouth cookies.
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►More Recipes You Might Like:
3-Ingredient Butter Cookies:
Cream Cheese Cookies:
Almond Cookies:
Soft and Chewy Chocolate Chip Cookies:
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Five Easy Holiday Cookie Dough Recipes for the Freezer
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THE SOFTEST EASY SUGAR COOKIE RECIPE #shorts #christmas
#shorts #sugarcookies #easysugarcookierecipe CHECK OUT MY MERCH!!! With Christmas only 4 DAYS AWAY I thought I'd do you a solid and share my soft, fluffy, easy sugar cookie recipe so Santa has something yummy to munch on.
I've spent years trying to figure out how to make the best sugar cookies from scratch, ones that don't spread and don't get hard 10 seconds after you take them out of the oven and by golly I think I've found it.
You'll see a few unique ingredients in this recipe; almond extract, cream of tartar and sour cream, yes, sour cream. You might think I'm crazy but TRY this recipe and then let's chat. ;)
Comment below your favorite cookie flavor and if you're a huge cookie fan like me!!! Would you like to see more baking videos on this channel?!
Want the full recipe? Click here!
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In this video Nicole Renard shows you how to make easy sugar cookies cookies from scratch! These cookies are super soft, chewy and perfect for beginners.
Holiday Cookie Box | 4 Flavour Cookie Recipes
Kick start this season's holiday baking by putting together your own cookie box filled with maple pistachio shortbread, chocolate lattice sandwich cookies, salted egg yolk butter biscuits, and the classic ginger strawberry thumbprint cookies. Happy baking!!
Full written recipe:
????️ OTHER VIDEOS│相关视频 ????️
Holiday Cookie Box (5 flavours!) →
Painted Watercolour Holiday Sugar Cookies →
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INGREDIENTS/食材:
Maple Pistachio Shortbread (makes 18 (1.5”) cookies):
50 g (1/4 cup) softened unsalted butter
60 g (3 tbsp) pure maple syrup
90 g (3/4 cup) all-purpose flour
15 g (2 tbsp) cornstarch
1/2 tsp pure vanilla extract
Pinch of salt
50 g (1/3 cup) raw pistachios
50 克(1/4 杯)软化的无盐黄油
60 克(3 汤匙)纯枫糖浆
90 克(3/4 杯)中筋面粉
15 g (2 汤匙) 玉米淀粉
1/2 茶匙 纯香草精
盐少许
50 克(1/3 杯)生开心果仁
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Chocolate Lattice Cookie Sandwiches (makes 10 (2”) sandwiches):
Dough:
55 g (1/4 cup) softened unsalted butter
70 g (1/3 cup) white granulated sugar
7 g (1/2 tbsp) flavourless oil
25 g (1 large) egg
160 g (1 1/3 cup) all-purpose flour
20 g (1/4 cup) cocoa powder
Pinch of salt
15 g (1 tbsp) water
Filling:
65 g (1/3 cup) semi-sweet chocolate
45 g (3 tbsp) Baileys Irish cream
55 克(1/4 杯)软化的无盐黄油
70 克(1/3 杯)白砂糖
7 克(1/2 汤匙)无味食用油
25 克(1 个大号)鸡蛋
160 克(1 1/3 杯)中筋面粉
20 克(1/4 杯)可可粉
盐少许
15 克 (1汤匙) 水
馅料:
65 克(1/3 杯)半甜巧克力
45 克(3 汤匙) 百利甜酒
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Salted egg yolk butter biscuits (makes 20-24 (1”) biscuits):
55 g (1/4 cup) softened unsalted butter
25 g (1/4 cup) icing sugar
3 salted duck egg yolks
20 g (1 ½ tbsp) milk
60 g (1/2 cup) all-purpose flour
15 g (2 tbsp) corn starch
55 克(1/4 杯)软化的无盐黄油
25 克(1/4 杯)糖粉
3个 咸鸭蛋黄
20 克(1.5 汤匙)牛奶
60 克(1/2 杯)中筋面粉
15 克(2 汤匙)玉米淀粉
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Ginger Strawberry Thumbprint Cookies (makes 18 (1”) cookies):
110 g (1/2 cup) soften unsalted butter
50 g (1/4 cup) white granulated sugar
150 g (1 1/4 cup) all-purpose flour
30 g (1/4 cup) cornstarch
1 tsp ground ginger
1/2 tsp ground cinnamon
pinch of salt
15 g (1 tbsp) milk
strawberry jam
110 克(1/2 杯)软化的无盐黄油
50 克(1/4 杯)白砂糖
150 克(1 1/4 杯)中筋面粉
30 克(1/4 杯)玉米淀粉
1 茶匙 生姜粉
1/2 茶匙 肉桂粉
盐少许
15 克(1 汤匙)牛奶
草莓酱
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0:00 hello!
0:19 maple pistachio shortbread
2:39 chocolate lattice sandwich cookies
7:21 salted egg yolk butter biscuits
9:12 ginger strawberry thumbprint cookies
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❓ FAQ
How old are you? currently 18
Where are you from? Canada!
What do you edit with? Final Cut Pro X
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???? Video filmed/视频录制 by Jasma and Mom (go watch Mama Fusion Cuisine!!
???? Editing and Graphics/后期 by Jasma Zhou