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How To make Holiday Chocolate Butter Cookies

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1/2 c Sugar
3/4 c Butter; softened
1 Egg yolk
1 ts Almond extract
1 1/2 c All-purpose flour
1/4 c Unsweetened cocoa powder
Heat oven to 375 degrees. In large bowl combine all ingredients except flour and cocoa. Beat at medium speed until light and fluffy (2-3 min.). Gradually add flour and cocoa until well mixed (2-3 min.). Shape rounded teaspoonfuls as desired (1" balls, 2"-3" logs, blls flattened, balls with indentations, etc.) or use cookie press. Place 1" apart on cookie sheets. Bake for 7-9 minutes or until set. Cool. Decorate with melted chocolate chips, melted almond bark, nuts, colored sugars, candied fruit, candies, maraschino cherries, etc. -----

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