Hearty Vegetable Stew (Vegan)
You can keep your chunky soup; I'll take a homemade stew any day. And Vegetable Stew is about as chunky as it gets. Loaded with everything from stew standards like carrots, celery and potatoes, to veggie VIPs like mushrooms, leeks and beans, this hearty vegan stew definitely eats like a meal.
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Creamy Chicken Soup with Vegetables | Hearty & Nutritious Fall Recipes
Creamy Chicken Soup with Vegetables Recipe:
Soup season is officially here and this delicious and hearty Creamy Chicken & Vegetable Soup is such a wonderful comforting dish to make this time of year. It is loaded with healthy good-for-you ingredients and is perfect for cold season. It can be enjoyed for lunch or dinner so be sure to make a double batch!
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ABOUT THIS CHANNEL
I’m Sara Lynn Cauchon also known as The Domestic Geek! My goal is to help you eat well and live better with easy and delicious weekly recipes! I’m dishing our new videos every Monday and Thursday!
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Hearty Minestrone soup | Vegetarian recipe by crazy4veggie.com
Count me in in the soup lover club. Especially when I heard something like “Minestrone soup” ;), I am always starving for this amazingly yummy Italian soup. Packed with vegetables, beans and pasta, this soup is one pot meal. Serve with toasted bread or garlic cheese bread and a green salad is the perfect way to enjoy this Italian classic soup. This is soup has fix days in my calendar. Once in 2-3 week, this soup must be cooking in my kitchen. Doesn’t matter what season is going on, I can’t hold myself to make this soup. The really good thing about this soup is its dam healthy packed with lots of veggies, fibers, carb. What else do you need???? Have full bowl of minestrone soup and your tummy will not ask anything more. What I really like about this soup is you can make it with your own way. Add any vegetables, pasta, beans and enjoy it with your way. This is dam versatile recipe which you enjoy it anytime.
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ULTIMATE VEGAN STEW ????a vegan comfort classic
The ultimate vegan no beef stew! Such a classic in the winter autumn months, even a great recipe idea for a vegan Thanks Giving and a vegan Christmas
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Hearty Vegan Mushroom Stew | Vegan Winter Recipes
This stew really lives up to its name. It's hearty, packed with mushrooms, and perfect to keep you warm all season long. Made with potatoes, mushrooms, carrots, and green peas, in a creamy tomato base. This quick and easy vegan recipe is sure to be a dinnertime favourite.
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Tuscan Style Hearty Vegetable Soup for a Rainy Day!
Today, we're diving into a heartwarming Tuscan-style recipe that's perfect for those cozy, cold, and wet days when you need something to warm your soul. We start by chopping up onions, leeks, carrots, celery, and zucchini, along with roughly cut kale leaves. In a heavy-bottomed pot, we sweat these veggies with oregano and garlic, infusing the kitchen with tantalising aromas.
Now, here's the twist: the Tuscan connection with my flair. This recipe takes its inspiration from the rustic kitchens of Tuscany, where hearty soups like this are a staple. Tuscans have been masters of turning humble ingredients into culinary masterpieces for centuries, and this dish is no exception. The use of beans, tomatoes, and fresh herbs harks back to the region's rich culinary heritage.
As our soup simmers away, we blend one can of beans into a velvety puree to add a little creaminess, while the other stays whole, adding texture. Seasoned with care, we let it simmer for a good 60 minutes, infusing all those flavours. Then, we add the diced zucchini and kale, letting them meld into the mix. Finally, a touch of shredded basil, and you're ready to serve with a sprinkle of Parmesan cheese.
It's a delightful taste of Tuscany right in your own kitchen, perfect for those chilly days when you need some warmth and comfort in a bowl. Enjoy!
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