Panning Machine - Coating chocolate
A short introduction of how to use the panning machine of Chocolate World Belgium.
Designed specifically to simplify the task of coating products such as hazelnuts, almonds, pistachio nuts, pine nuts, coffee grains, etc. with chocolate.
For more information, please contact us info@chocolateworld.be
My English Toffee Is The Perfect Holiday Gift
My English Toffee recipe is a quintessential holiday candy — delicious and crunchy! It's also the perfect thing to have on-hand for a beautiful and simple gift! Get the Written Recipe:
My homemade English toffee is a triple threat! Easy to make, a great edible gift around the holidays, and so absolutely delicious you may not want to give it away! It's one of the easiest homemade candies you can make, and who doesn't love Old Fashioned English Toffee!
Ever have a Heath bar? Or in Europe, a Daim bar? After you make this recipe, I don't think you'll impulse buy one of them at the checkout line at your grocery store again!
This homemade English toffee is chocolatey, nutty, and has the most amazing dark caramel at the bottom. It's not a chewy caramel either; it has a nice crisp bite. A bit of advice: don't be shy with that vanilla and salt. They add such an incredible flavor to this candy!
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Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 8:30am Pacific Time every Thursday!
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Indulgent Hazelnut Meringue Tower | Gordon Ramsay
A show stopping dessert. The only real danger with this is the fact that your guests will be desperate for seconds. Delicious.
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Easy Chocolate Hazelnut Fudge | Holiday Favourites
One bite of this decadent Chocolate Fudge is going to leave you wanting more! With a Nutella / hazelnut twist, this fudge is always a crowd pleaser. And trust us, this is the easiest Chocolate Fudge you will ever make!
Full Written Recipe -
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Good Things: Hazelnut Chocolate Cups - Martha Stewart
Nothing screams holiday more than having homemade chocolate goodies around the house for guests to nibble on. This year, make your own dark chocolate hazelnut treats for the chocoholics in your family.
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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
Good Things: Hazelnut Chocolate Cups - Martha Stewart
Best Homemade Ferrero Rocher Chocolate Recipe with Homemade Choco Shell & Nutella
In this video, learn how to make delectable Ferrero Rocher chocolate at home with a delightful choco shell and a luscious Nutella filling.Christmas treats and holidays special treats, Follow our step-by-step recipe to recreate these beloved chocolates in your own kitchen. You'll love the rich flavors and crunchy texture of these homemade treats. Watch till the end for tips and tricks to perfect your Ferrero Rocher creations!
Ferrero Rocher chocolate, Homemade chocolate recipe, Choco shell and Nutella filling, DIY chocolate dessert, How to make chocolate at home, Ferrero Rocher copycat recipe, Nutella-filled chocolate, Homemade candy treats, Easy chocolate making, Decadent chocolate delight,
Best Homemade Ferrero Rocher Chocolate Recipe, Hazelnut Truffles chocolate Recipe with Homemade Choco Shell & Nutella Chocolate Hazelnut Spread, Friendship Day Special, How to make Ferrero Rocher chocolate truffles recipe from scratch
What are the ingredients for Ferrero Rocher?
What chocolate is used in Ferrero Rocher?
What makes Ferrero Rocher special?
Is Ferrero Rocher filled with Nutella?
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INGREDIENTS (Yield 40 to 45 chocolate):-
Hazelnut Spread - (Yield 275 g)
powder sugar - 2/3 cup (75g)
cocoa powder - 1/2 cup (50g)
hazelnut - 1 cup ( 150g) or you can use Peanuts/Almonds/cashews
coconut oil - 1tbsp
For Chocolate shell (Yield 80 to 90)
All purpose flour - 1 Cup
Butter - 2 tbsp (30g)
chilled milk - 3 tbsp
Roasted hazelnut - 1/4 cup
Milk chocolate - 150g
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Video Chapter
0:25 Making Homemade Hazelnut Spread
4:00 Homemade Choco Shell
4:03 Making choco shell dough
6:23 Baking choco shell
8:06 Final hazelnut truffle chocolate assembly
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Background Music used in the video
Music: Tropic
Musician: Jeff Kaale
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