1/2 c Tahini; sesame paste 1/2 c Sugar 2 lg Eggs 1/2 c All-purpose flour 1 ts Baking soda 1/4 c Water 1 c Semolina flour; pasta flour 1/4 ts Cinnamon 1/4 ts Cardamon 1/4 ts Nutmeg Orange syrup * Combine the tahini and sugar in a large pot; stir over very low heat until well blended. Remove from heat and add eggs one at a time, mixing well after each addition. Combine flour and baking soda and add, blending well. Add the water and stir until well-blended. Finally stir in the semolina and spices. Pour batter into a well-greased 8 x 8 x 2 cake pan. Allow to stand for 30 minutes. Bake for 15 minutes in preheated 400 degree oven, then 15 minutes at 375 degrees, and 1/2 hour at 350 degrees. Allow cake to cool in the pan. Cut into squares and pour the hot syrup over the cold cake. Allow to stand in the pan until syrup is almonst absorbed. Serve at room temperature. Serves 16. * Orange syrup - combine 2 cups sugar, 1 cup water, juice of 1/2 lemon, juice of 1 orange in saucepan and cook for 20 minutes. Olivia Liebermann -----
How To make Halvah Cake's Videos
sourp sarkis halva/ armenian traditional dessert
sourp sarkis halva
ingredients:
2 cups of sugar ½ cup of water 1 tbsp orange blossom water 1 tbsp lemon juice 500g of marshmallows 1 ½ cup of walnuts 2 cups of sesame.
مكونات:
2 كوب سكر نصف كوب ماء 1 ملعقة كبيرة ماء زهر 1 ملعقة كبيرة عصير ليمون 500 جرام من مارشمالوز 1 1/2 كوب جوز 2 كوب سمسم.
music: bustin loose(with lead) AUDIONAUTIX
#armenian #sourpsarkis #dessert
How to make Easy traditional Greek Halva
Hello everybody! This is my grandmother’s traditional Greek recipe for Halva. She taught me how to make Halva when I was 5 and we were poor in the village in Greece. I hope you love this recipe as much as I do and enjoy eating it too! Thank you for watching and enjoy your day and everyday! Love you all and Subscribe to my channel for more beautiful Greek Recipes
Ingredients include: -1 cup Raw sugar -1 cup of plain flour -1 cup of rice or vegetable oil - 2 cups water
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Instant Turkish Halwa , yummy rich unique strengthy Simple, | big source of calcium तुर्की हलवा
#turkish #trending #recipe #viral
Turkish Halwa recipe,its very good & delicious,so Must try this recipe.
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Thanks for Watching.
By Samina Khan
YiaYia's Halva - Greek Semolina Cake!
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Tahini Fudge Recipe | How to Make Tahini Fudge
Tahini fudge with pistachios and chocolate chips. These little tahini fudge squares are so soft, creamy, rich and delicious. They are super easy to make, only 5 minutes of work. So if you are looking for a no-bake, vegan, gluten free, dairy free and easy to make dessert recipe, this is for you.
Printable version:
More Vegan Dessert Recipes: No-Bake Vegan Blueberry Cheesecake: Vegan Chocolate Peanut Butter Cups: No-Bake Chocolate Peanut Butter Oatmeal Bars: No-Bake Vegan Brownies: Energy Date Balls:
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Ingredients: 2¼ cups (540g) Raw tahini paste (sesame seed paste) 1/2 cup (160g) Maple syrup 1/2 cup (100g) Coconut oil 85g (3oz) Pistachios 1/4 cup (45g) Chocolate chips 2 tablespoons (12g) Desiccated coconut 1 teaspoon Vanilla extract Pinch Salt
Directions: 1. Grease and line an 8-inch (20cm) square baking pan with parchment paper. 2. In a large bowl mix tahini, maple syrup, coconut oil, pistachios, chocolate chips and salt. 3. Pour the mixture into the pan and evenly spread. 4. Freeze for 2 hours or until set. Release from the pan, cut into squares.
Notes: • Store in the freezer. • Instead of pistachios you can use any type of nuts.