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How To make Grilled Salmon & Cheddar Sandwiches
1 lb Salmon; 1 cn
1 ts Onion; grated
10 oz Cheddar; md, *
1 ts Lemon juice
1/4 c Mayonnaise
* Slice the Cheddar Cheese into 4 slices of 2 1/2 ozs each. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ ++++ Mix the salmon with the onion, lemon juice, and mayonnaise. Spread the mixture on thick slices of French bread and top with a slice of cheddar cheese. Add a top slice of bread and butter both sides of the sandwich generously. Grill until brown, then turn and brown the other side, and the cheese is melted. Serve hot.
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Simple Seafood Recipes Episode 32 - Smoked Salmon Grilled Cheese
Holy smokes! We put smoked salmon on our grilled cheese, and it blew our minds. ????
If you're trying to incorporate more seafood into your diet, or if you're trying to get the kids to eat more seafood, this is a simple and easy way to do it!
billingsseafoodguys.com
Finding The Best Way To Make A Grilled Cheese
Some say toast with mayo, some say butter, and some say that the classic American cheese version is the only way. I would very much like it if we could just stop arguing and actually put it to the test.
Recipe:
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Honey Smoked Salmon® Grilled Cheese
It’s melty. It’s savory. It’s a salmon lover’s dream sandwich. With just a few simple ingredients you can make a gourmet grilled cheese unlike anything you’ve ever tasted before.
Salmon on the Griddle - Healthy Griddle Recipe
Looking for healthy griddle recipes? This salmon on the griddle is one of our favorite healthy dinners on the Blackstone or other flat top grill. And salmon is one of the easiest things to make on the griddle too, so it's great for beginners!
Start by seasoning your salmon filets with your favorite seasoning (or create you own like I did), then just cook the fish on the griddle, flipping once about halfway through the cook time. Add some butter, fresh garlic, and lemon juice to finish your salmon on the griddle!
This salmon recipe is delicious, and it's one of my wife's favorite healthy griddle dinners!
For the full griddle salmon recipe visit:
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SALMON GRILLED CHEESE Sandwich from my Schickling Grill - english Grill- and BBQ-Recipe - 0815BBQ
SALMON GRILLED CHEESE Sandwich from my Schickling Grill - english Grill- and BBQ-Recipe - 0815BBQ. A great video-recipe for Grill and Smoker.
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Ingredients:
4 slices of toast
4-6 slices of salmon
4 tsp of mustard mustard sauce
Camembert or Brie
Fish & Butter
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???? Grilled Salmon with Avocado Salad {Low-carb option!}
Tender salmon with cilantro, lime, avocado, and tomato salsa. This healthy and flavorful meal is bursting with flavor, color, and texture and is ready in under 20 minutes. It can be grilled, pan-seared or baked!
Full Recipe + Macros:
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✳️ Ingredients ✳️
2 4-6 oz salmon fillets
2 tablespoons olive oil
1 clove garlic minced or crushed
1/2 teaspoon chili powder
1/2 teaspoon cumin
1/2 teaspoon onion powder
1/4 teaspoon black pepper
1/4 teaspoon salt
✳️ For the avocado salsa ✳️
1 ripe avocado pitted and diced
1/2 cup tomato diced (any type of tomato)
2 tablespoons onion diced
2 tablespoons cilantro minced
1 tablespoon olive oil
1 tablespoon lime juice
salt and pepper to taste
✳️ Instructions ✳️
Stir the olive oil, garlic, and spices in a small bowl. Brush or rub salmon with the spice mixture.
Heat a large heavy-duty (preferably non-stick) pan or grill medium-high heat. Add salmon to the pan and cook for 5-6 minutes per side. Remove from pan, top with avocado salsa and serve immediately.
To make the avocado salsa:Add the avocado, tomato, onion, and cilantro to a large mixing bowl. Drizzle with olive oil, fresh lime juice and a pinch of salt and pepper. Gently mix with a spoon until fully combined. Cover with plastic wrap until ready to serve.
✳️ Notes ✳️
*This recipe makes two servings. To make more, double or triple the recipe as needed.
To bake salmon: pre-heat oven to 400F. Place salmon on a sheet pan and bake for 12-15 minutes or until cooked through.
Nutrition
Serving: 1serving (1 fillet with avocado salsa) | Calories: 528kcal | Carbohydrates: 13g | Protein: 25g | Fat: 43g | Saturated Fat: 6g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 28g | Cholesterol: 62mg | Sodium: 360mg | Potassium: 1190mg | Fiber: 8g | Sugar: 2g | Vitamin A: 689IU | Vitamin C: 19mg | Calcium: 45mg | Iron: 2mg