How To make Grasshopper Cheese Cake
1 9-in springform pan
CHOCOLATE COOKIE CRUMB CRUST:
1 1/2 c Chocolate cookie crumbs
1/4 c Melted butter
1/4 ts Cinnamon
CHEESE FILLING:
1 lb Cream cheese
-at room temperature 1 c Sugar
1/3 c Green creme de menthe
3 tb Creme de cacao
2 tb Flour
1/2 ts Salt
6 Eggs; separated
1 c Sour cream
2 oz Semisweet chocolate
- grated to garnish - the top of the cake CHOCOLATE COOKIE CRUMB CRUST: Combine chocolate cookie crumbs with melted butter and cinnamon. Toss and mix well. Press into the bottom and partially up the sides of the springform pan. Refrigerate and, while making the filling, preheat the oven to 325F. CHEESE FILLING: Put the cream cheese in a mixing bowl and beat until light and soft. Add 3/4 cup of the sugar and mix well. Stir in the creme de menthe and the creme de cacao, flour and salt. Beat until the mixture is blended well. Add the egg yolks and sour cream, and beat until the batter is smooth and blended. Combine the egg whites and 1/4 cup remaining sugar and beat until the whites stand in soft peaks. Fold the beaten whites into the cream-cheese mixture. Pour the batter into the crust and bake for about 1 hour, or until the cake has puffed and trembles just slightly when
shaken. A wooden skewer inserted in the cake should come out almost clean, with just a trace of batter or moist crumbs on it. Don't overbake; it will settle and firm somewhat as it cools. Don't worry if the cake cracks as it bakes. Remove and cool. Refrigerate if standing more than 4 hours. Garnish the top with grated chocolate.
How To make Grasshopper Cheese Cake's Videos
Idiot Proof Grasshopper Pie
Hey good afternoon my fellow Idiots! Welcome back for another episode of Idiot Proof Cooking. Today we're making a grasshopper pie, which is essentially a mint oreo pie...imagine a mint oreo but in pie form...thats what this is! Mint Oreo is seriously one of my favourite flavour combinations of all time. When Dairy Queen used to have the mint oreo blizzard, it was the only thing I would buy there...now they only do it on special occasions..what nonsense. Anyways, back to grasshopper pie- this is seriously easy to make and pretty much no bake...I mean, you have to bake the pie crust, but the filling you don't bake...so like I said, easy! If you're a fan of mint oreo- you will love this.
So let me know what you think. If you like the video, don't forget to drop me a comment and hit that like button! If you have a suggestion for a video, shoot me a comment- I'm always down to make something requested.
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Pie Crust Ingredients:
-40 oreo cookies
-6 tbsp melted unsalted butter
Pie Filling Ingredients:
-3/4 cup whole milk
-30 large marshmellows
-1 tsp mint extract
-1 tsp vanilla extract
-green food colouring
-1 cup heavy cream
-1 additional tsp vanilla extract
-mint oreo cookies to decorate
Music by Scandinavianz- Timeless
#grasshopperpie #pie #baking
Grasshopper Pie With Cream Cheese : Recipes for Chocoholics
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Grasshopper pie with cream cheese requires you to take 26 cream filled chocolate short bread cookies and put them right into a food processor. Make grasshopper pie with cream cheese with help from a professional pastry chef in this free video clip.
Expert: Mandy Maxwell
Contact: strikingly.com/chefamax
Bio: Mandy Maxwell grew up in restaurants and traveled the world working in them.
Filmmaker: STN Media LLC
Series Description: If you're a chocoholic, there are a few delicious and flavorful recipes that you're definitely going to want to know more about. Learn about great recipes for chocoholics with help from a professional pastry chef in this free video series.
No bake grasshopper cheesecake pie #dairyfree #glutenfree #paleo #vegan
The perfect summer dessert no bake chocolate mint grasshopper cheesecake pie. This recipe is gluten-free, grain-free, dairy-free, paleo, raw, and vegan.
Chocolate Crust:
1 1/2 cups pumpkin seeds
1 1/2 raw cacao powder
1/2 cup tigernut flour (or any flour)
1 3/4 cup coconut flakes
1/2 cup maple syrup
Place pumpkin seeds in a food processor and grind into flour. Add remaining ingredients. Pulse until it comes together. Press into a parchment-lined 6 in circle cake pan.
Mint filling:
7 oz avocado
7 oz coconut cream
2 tbsp maple syrup
5 drops peppermint essential oil or about 1/2-1 tsp peppermint extract
4 1/2 oz coconut butter (1/2 cup)
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#CosmicCultivatorsCheesecakeChallenge grasshopper cheesecake
#CosmicCultivatorCheesecakeChallenge
open challenge to all!! Show us How to make your favorite Cheesecake and Gina will replicate the winner and present it on our channel FOR THANKSGIVING DESSERT @ THE CULTIVATORS HOUSE! the winner will be decided by you the people by a pole at the end of this challenge! Don't forget to challenge your favorite YouTube friends!!
RULZ
RULE # 1 HAVE FUN THINK COSMIC
RULE # 2 MUST COOK CHEESE CAKE (NO NO BAKE )
RULE # 3 USE #CosmicCultivatorCheesecakeChallenge
RULE # 4 PLEASE DONT FORGET TO VOTE YOUR FAVORITE & BE KIND
THIS CHALLENGE STARTS @ PREIMER OF VIDEO OCTOBER 8 ALL THE WAY UNTIL NOVEMBER 14 (DEAD LINE) TO WHICH THEIR WILL BE ONE WEEK OF VOTING 15TH-22ND FOR YOUR FAVORITE CHEESE CAKE WINNER IS SPOTLIGHTED ON OUR CHANNEL AND WILL RECEIVE OUR COSMIC STICKER AND COSMIC SEED MIXES
GRASSHOPPER CHEESECAKE RECIPE
30 mint fudge cookies crushed
2 tablespoons butter
mix these two ingredients to form crust press into 9 in springform pan
24 oz Cream Cheese
1 cup sugar
1/2 teaspoon mint extract
4 eggs
green food coloring
4 oz of semi sweet chocolate
mix ingredients add one egg at a time preheat oven to 300° wrap springform pan in aluminum foil place in water bath cook 60-90 minutes until it is done..... best to let cheesecake chill overnight
Grasshopper Cheesecake | EASY TO LEARN | QUICK RECIPES
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How to make: Grasshopper Cake
Grasshopper Cake is a green, minty cake with chocolate fudge and whipped cream topping sprinkled with Andes Creme de Menthe pieces. So good (and easy!)
Grab the FULL recipe and a FREE printable recipe here: