-DENISE brADSHAW BDGM08B 16 Girl Scout thin mint cookies 3 Egg whites 1/8 teaspoon Salt 3/4 cup Sugar 1/2 cup Chopped nuts 1/2 teaspoon Vanilla 1 cup Heavy cream
whipped Shaved chocolate :
opt. Preheat oven to 325. Roll cookies between two sheets of wax paper to make fine crumbs (can freeze cookies a few minutes for easy rolling). Beat egg whites and salt until stiff and glossy. Fold in crumbs; nuts and vanilla. Spread in buttered 8 inch pie plate. Bake for 35 minutes. Cool and refrigerate 3 hours. Cover w/whipped cream and shaved chocolate. Denise Bradshaw
How To make Girl Scout Mint Cookie Pie's Videos
How to Make Thin Mint Cookies | Cookie Recipes | Allrecipes.com
Get Kim's recipe for Thin Mint Crackers at
In this video, we'll show you how to make a no-bake dessert with just three ingredients that you likely already have in your pantry. It's super fast and easy. You'll learn how to melt chocolate, flavor it with peppermint extract and then use it to coat buttery round crackers. You can enjoy these Thin Mint Crackers as they are, or sprinkle them over the top with crumbled up peppermint candy or decorating sugar.
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Learn How To Make Girl Scout Cookie Pie
Mrs. New Hampshire Irene Raissis Alton shows how to make creative dishes with Girl Scout cookies.
EAT | Girl Scout Cookie Ice Cream Pie
Now that Avery is a Girl Scout, we have a few extra Thin Mints laying around the house. I wasn't about to let those cookies go to waste, and this Ice Cream Pie with a Thin Mint crust is my favorite dessert of the season. Subscribe to WUM for new vids M-W-F!
INGREDIENTS - Thin Mints* - Melted Butter - Ice Cream (I used Mint Chip) - Whipped Topping (I used So Delicious Coco Whip)
* For 2 jumbo cupcakes, I used one sleeve or 12 cookies and 2 tablespoons melted butter. For a regular size pie, use a box of cookies and 1/4 cup melted butter.
DIRECTIONS 1) Pulse the Thin Mints in a food processor until you have fine crumbs you can also do this in a sealed plastic bag). While your food processor is on low, drizzle in the melted butter.
2) Scoop your crust into your muffin tin. Using damp fingers, press the mixture into the bottom and up the sides of each muffin. Place in freezer for about 15 minutes.
3) Melt your chocolate chips and coconut oil in 30 second intervals in the microwave, stirring each time.
4) Coat each crust with a little melted chocolate. Freeze for 5 minutes.
5) Scoop in a heap of ice cream and a dollop of whipped topping. Freeze until firm, about one hour.
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Pillsbury Girl Scout Cookie Thin Mint Cookies
Get the full recipe on my blog:
-~-~~-~~~-~~-~- You need to watch how we stuffed this ZUCCHINI BREAD with cheesecake : -~-~~-~~~-~~-~-
Thin Mint Pie
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Girl Scout Cookie Pie
Whats better than cookies? PIE COOKIES! This girl scout cookie pie is a melt in your mouth kind of treat!
Combining shredded coconut, chocolate chips and caramel sauce in one delectable dish! Serve up this treat tonight, a dessert the whole family is sure to love!