Raisin Filled Cookies -- German/PA Dutch Family Recipe
Mike's Mom and I make my great aunt's wonderful, soft, doughy PA Dutch/German raisin filled cookies, although you can use cherry or blueberry or other fruit fillings as you please! A wonderful treat!
RAISIN FILLED COOKIES
INGREDIENTS
1 cup packed brown sugar
1 cup sugar
1 cup butter, softened
3 large eggs
2 tablespoons vanilla extract
5 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon ground nutmeg or cinnamon (I used cinnamon)
1/2 teaspoon salt
3 tablespoons buttermilk
FILLING:
1 tablespoon cornstarch
3 tablespoons all-purpose flour
1 cup packed brown sugar
2 cups boiling water
1-1/2 cup seedless raisins
DIRECTIONS
In a large bowl, cream sugars and butter. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder, baking soda, salt and nutmeg; add to creamed mixture alternately with buttermilk. Cover and refrigerate until easy to handle.
For filling, in a saucepan, combine the cornstarch, flour and brown sugar. Stir in water until smooth. Add raisins. Bring to a boil over medium heat; cook and stir and cook for 3 minutes or until thickened. Cool.
On a floured surface, roll out dough into 1/8-in. thickness. Cut with floured 3-in.-round cookie cutters. Spoon 2 teaspoons filling on top of half the circles and top each with another circle. Pinch edges together and cut slit in top.
Place 2 in. apart on ungreased baking sheets.(I use parchment paper instead.) Bake at 350° for 10-13 minutes or until lightly browned. Remove to wire racks to cool. Yield: about 3-1/2 dozen.
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Cherry Pie Sugar Cookie Cups | Easy Christmas Cookie Recipe
Cherry Pie Sugar Cookie Cups are easy and beautiful cookies to make for Christmas this year!
Cherry Pie Sugar Cookie Cups
(original recipe from lemontreedwelling.com)
1-16 oz. tube refrigerated sugar cookie dough
1/2 c. granulated white sugar
1-21 oz. can cherry pie filling
1 c. powdered sugar
1 Tbsp. unsalted butter, melted
1-2 Tbsp. milk
Preheat oven to 350*. Cut the cookie dough into 24 even slices. Pour 1/2 c. granulated sugar onto a plate or shallow bowl. Roll each slice of cookie dough into a ball. Roll each ball into the sugar to coat evenly. Spray a 24 cup mini muffin tin with baking spray then place one dough ball into each cup. Bake at 350* for 15 minutes. Remove from the oven and press the inside of each cookie cup down (if necessary) to create a well. Spoon about 1 Tbsp. of cherry pie filling into each cookie cup. Bake for 3-4 minutes. In a small bowl, whisk together the powdered sugar, melted butter and milk until it is smooth and pourable. Drizzle the glaze over the cookie cups. Cool completely before eating. Store in the refrigerator. ENJOY!
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#christmascookies #cherrypie #sugarcookies
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Super Easy Cream Cheese Kolache Recipe :Make the Best Kolache in less than 2 hours!
Super Easy Cream Cheese Kolache Recipe :Complete written Recipe :
Kolache is a famous Czech pastry which is made from a soft and rich dough, shaped into a small disc with indentation in the middle. The center of kolache is filled with some kind of sweet filling, often made from dried fruit and/or cheese.
The common fruits that can be used for filling kolaches are apricot, prune and poppy seed.
Kolaches make for an impressive and delicious breakfast, dessert, or snack.
How to make kolache at home
It’s super easy to make this homemade kolache.
You can make this Czech kolaches in less than 2 hours.
In this simple kolache recipe video,you will see how to make the best kolaches in five simple steps.
Hope you will love this kolaches and hope you make this at home and everybody enjoy!
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Healthy Mixed Nuts Cookies| No Flour, No Sugar Cookies Recipe |
#healthyrecipes #healthycookies #nosugar #cookies #nutscookies
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Jim Jam Cookies Recipe | Eggless & Without Oven | Yummy
WELCOME TO YUMMY
TODAY'S RECIPE IS Jim Jam Cookies Recipe | Eggless & Without Oven | Yummy
INGREDIENTS:
Butter 1/4 cup
Sugar 1/3 cup
Mix until fluffy
All purpose flour 1 cup
Baking powder 1 tsp
Milk 3 tbsp
Mix well
Make smooth cookie dough
Place a stand heat the pan for 5 mins on medium flame
After 5 min place the tray
Cook it on medium low flame for 15-20 mins
Bake in a preheated oven at 170c
For 15-20 mins
Butter 2 tbsp
Powder sugar 1/2 cup
Vanilla 1/2 tsp
Mix well
Cold water 1 tsp
Mix until creamy consistency
NOTE: 1 CUP = 250 ML
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jam cookies,butter cookies,biscuit recipe