How To make Chocolate Nut Filled Cookies
2/3 c Shortening
2/3 c Sugar
2 Eggs
2 c Flour, all-purpose
1 1/2 ts Baking powder
1/2 ts Salt
1/4 c Sugar
1 tb Cornstarch
1/2 c Chocolate syrup
1/4 c Pecans; chopped
Cream shortening and sugar until light and fluffy; add egg, and beat well. Add flour, baking powder, and salt; mix well. Chill dough 2 to 4 hours.
Roll out dough to 1/8" thickness on a lightly floured board. Cut half of dough into 36 circles with a 2" cookie cutter. Using a 2" doughnut cutter, cut remaining dough into 36 circles. Place solid circles on lightly greased cookie sheets. In center of each circle, place a teaspoon of Chocolate-Nut Filling; spread almost to the edges. Top with a circle cut with doughnut cutter; seal edges with fork tines. Bake at 350 degrees for 10 to 12 minutes. (Cookies may be filled with jam.) Chocolate-Nut Filling: Combine all ingredients; cook over low heat until thick and smooth. SOURCE: Southern Living Magazine, May 1974. Typos by Nancy Coleman.
How To make Chocolate Nut Filled Cookies's Videos
Easy Walnut Rugelach Filled Pastry Recipe | Filled Cookies
This walnut rugelach are soft, crumbly and flaky. Rugelach (a.k.a. ‘rogaliki’) are the perfect cookies and are surprisingly easy to make (the cookie dough will surprise you)!
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Ingredients for Walnut Rugelach Recipe:
►1 cup (16 Tbsp) unsalted butter, melted (not hot)
►1 cup (8oz) warm milk (2% or whole milk)
►4 cups (500 grams) all-purpose flour, measured correctly*
►3/4 Tbsp active dry yeast
Ingredients for Rugelach Filling/ Topping:
►10 oz apricot preserves
►1 cup Fisher walnuts**
►3/4 cup dried cranberries/ craisins, dried cherries, currants, or golden raisins
►2 Tbsp granulated sugar
►1 tsp ground cinnamon
►Powdered sugar to generously dust cookies
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Walnut Cookies Recipe | Easy Holiday Cookie Recipe | Simply Mama Cooks
Today I am going to make an easy cookie using a buttery cookie dough and walnuts. This is a great cookie platter idea and a nice holiday treat or gift.
Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.
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INGREDIENTS
1 1/2 cups (225 g) all purpose flour
1 tsp (5 g) baking soda
1 tsp (5 g) fine salt
8 Tbsp (113 g) unsalted butter (softened)
1 packed cup ( 200 g) dark brown sugar
1/4 cup (50 g) granulated sugar
1 large egg (room temperature)
1 1/2 tsp vanilla extract
1 cup (90 g) chopped walnuts (or pecans)
*Bake in a preheated oven @ 350º F / 180º C for 12 to 13 minutes
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!
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Walnut Shaped Cookies! Fantastic cookies - Walnuts! #61
Shortcrust pastry, chocolate filling, hard nut! Taste of childhood!
How to make Cookies stuffed with Chocolate filling. This cookie dough is easy to make with few ingredients! The chocolate filling is soft, creamy.
Ingredients:
Yolks - 2 pcs
Sugar - 50 g (1.75 oz)
Flour - 250 g (8.8 oz)
Butter - 125 g (4.4 oz)
Put into a fridge for 20 minutes
Any chocolate filling you have
Hazelnuts, almonds
Bake 10 minutes at 200 ° C (400 °F)
Cook and enjoy!
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Walnut Cookies Recipe ???? with Chocolate and Peanut Butter Filling ???? Orzeszki ???? Cooking with Emet
Hi! You just need to try this recipe! These are little and super tasty cookies in shape of walnuts filled with chocolate and peanut butter mass :) You can use a special pan or bake them in the ove using little molds.
Filling is very similar to the one used in my Chocolate Block Recipe:
Bon appetit :)
Ingredients (for about 100 cookies):
Dough:
430g / 3 glasses of flour
200g of butter
150g / 3/4 of glass of sugar
10-15g of vanilla sugar
2 tsp of baking powder
3 egg yolks
3 tablespoons of sour cream
Filling:
150g of butter
100ml of milk
130g / 0,5 glass of sugar
40g / 4 tablespoons of cocoa powder
180g / 2 glasses of milk powder
3 tablespoons of crunchy peanut butter
#walnut #cookies #recipe
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Famous Levain Bakery Gooey Chocoate Chip Walnut Cookie Recipe!!!!
These cookies turned out just the way I pictured them! They are gooey on the inside and crispy on the outside. This is not the official Levain bakery chocolate chip cookie recipe because that recipe is top secret! But I did lots of research and found one that was as close to it as possible. And I have to say, it lived up to every expectation! I am literally in love with these cookies!
What would you like to see me bake next?
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Cups are American
INGREDIENTS:
Levain Cookies:
1 cup(226.9 grams)Salted Butter, cold-ish
3/4 cup(172 grams)Packed Light Brown Sugar
1/2 cup(112 grams)White Sugar
2 Eggs
1 1/2 cups(190 grams)All-purpose Flour
1 cup(116 grams)Cake Flour
OR
3/4 cup plus 2 tbsp(110 grams) All-purpose flour mixed with 2 tbsp(16 grams) of cornstarch. Then sifted together several times.
1 tsp(4.8 grams)Baking Soda
1 tsp(4 grams)Baking Powder
2 cups(350 grams)Semi-sweet Chocolate Chips
2 cups(230 grams)Walnuts, unchopped
Preheat oven to 400 degrees Fahrenheit and bake for about 10 minutes.
They are done when the tops and bottoms are golden brown and slightly crispy. However, the middle will still be extremely gooey when you first pull them out of the oven.
Then let them sit on the baking sheet for at least 15 minutes to finish cooking.
Keep unbaked cookie dough covered with plastic wrap or in an airtight container in the fridge.
Keep baked cookies in a ziplock bag or airtight container at room temperature
NOTE: If you do not like gooey cookies then this is NOT the recipe for you.
If you are looking for a more classic chocolate chip cookie, you can find many recipes on my cookie playlist here:
Unfortunately, I cannot take credit for this deliciousness, so I would like to thank A Bountiful Kitchen for this recipe. You can view more detailed directions here:
Music: bensound.com
Chocolate Nut clusters - Easy No Fail Recipe | Healthy Dark chocolate Nuts Clusters
#chocolateclusters #chocolatenutclusters #flavoreddbynikki
#chocolaterecipes #easychocolateclusters
Chocolate Nut clusters - Easy No-Fail Recipe
How to Make Easy Chocolate Clusters
This is the easiest candy recipe in the world. They taste delicious and they cost cheap!
Any nuts can be used in this recipe - peanuts, cashews, walnuts, almonds, hazelnuts...
Ingredients:
1 cup chocolate chips (dark or semi-sweet)
or dark chocolate (grated)
1 tsp coconut oil
1/4 cup chopped walnuts
1/4 cup chopped almond
1/4 cup chopped pistachios
1/4 cup peanuts
1 tbsp dry cranberries or blueberries
Butter paper or waxed paper
ENJOY!
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