How To make Filled Cookies

STUFFED Strawberry Cheesecake Cookies (Original Viral Recipe!)

These strawberry cheesecake cookies are soft, buttery, and filled with real strawberry pieces in every bite. They are naturally flavored and stuffed with a delicious cream cheese filling!

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Peanut Butter Stuffed Chocolate Chip Cookies Recipe

What's better than regular chocolate chip cookies? PEANUT BUTTER chocolate chip cookies! The cookie dough made with extra rich brown butter and these cookies are so soft ad gooey! a must try recipe!

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Italian Peach Cookies:




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Makes about 18 cookies
Ingredients:
1/2 – 2/3 cup (130-175g) peanut butter
1 cup (230g) butter
2 eggs
1 cup (200g) brown sugar
1/2 cup (100g) white sugar
1 teaspoon vanilla extract
2¾ cups (345g) flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (175g) Chocolate chips
Directions:
1. Place the butter in a small saucepan and heat over medium-low heat until completely melted and browned, stirring frequently. About 5 minutes. Be careful, don’t burn the butter. Transfer the butter into a large bowl and let cool to room temperature.
2. In a small bowl stir flour, baking soda and salt. Set aside.
3. To the bowl with brown butter and both sugars and beat until light and fluffy. Add eggs, one at the time and vanilla, beat just until combined, about 15-20 seconds. Gradually add flour mixture, stir just until combined. Fold in the chocolate chips.
4. Chill the dough in the refrigerator for 30 minutes.
5. Preheat oven to 360F (180C).
6. Scoop out about 1-2 tablespoons of cookie dough and flatten it, spoon 1-1½ teaspoons of peanut butter (chilled) in the center, roll into a ball.
7. Place rolled balls on a parchment paper with about 2 inches apart.
8. Bake for 10-12 minutes or until lightly browned on the sides. Cool on baking sheets for a 10 minutes before transferring to wire racks to cool completely.



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Raisin Filled Cookies

Its a blast from the past. Pull up a chair as we show you how to make old fashioned raisin filled cookies. These sweet treats are guaranteed to be a hit with your family. Try them with a cold glass of milk and enjoy


Raisin Cookies___

Cookies:
1 cup packed brown sugar
1 cup white sugar
2 sticks butter, softened
3 eggs
2 Tbsp vanilla
5 cups flour
1 tsp baking soda
1 tsp baking powder
¼ tsp nutmeg
½ tsp salt
3 Tbsp buttermilk

Filling:
1 Tbsp cornstarch
3 Tbsp flour
1 cup packed brown sugar
2 cups boiling water
1½ cup raisins

Cookies:
• Cream the sugars and butter together in a large bowl. Add the eggs one at a time, beating well after each. Add vanilla.
• In a medium bowl, combine flour, baking powder, baking soda, salt and nutmeg.
• Alternately add some of the flour and some of the buttermilk and mix to form a dough. Cover and refrigerate.

Filling:
• Combine the cornstarch, flour and brown sugar in a medium saucepan. Stir in the water until smooth.
• Add raisins and bring to a boil over medium heat. Cook for 3 minutes, or until thickened.

Assembly:
• Preheat oven to 350°.
• Roll out the refrigerated dough to ⅛” thickness. Cut into 3” circles.
• Spoon about 2 Tbsp of the raisin filling onto one circle and top with another. Pinch together to seal. Cut a small slit in the top.
• Place 2” apart on a cookie sheet and bake at 350° for 10-13 minutes until lightly browned.
• Cool before serving.

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EGGLESS CHOCO FILL COOKIES RECIPE | CHOCOLATE LAVA COOKIES | CHOCOLATE BISCUIT RECIPE | N'Oven

#ChocoBiscuit #LavaBiscuitRecipe #EgglessBiscuit

EGGLESS CHOCO FILL COOKIES RECIPE | CHOCOLATE LAVA COOKIES | CHOCOLATE BISCUIT RECIPE | N'Oven

INGREDIENT & PROCESS:
¼ CUP DARK CHOCOLATE
2 TBSP HOT MILK
KEEP IN FRIDGE FOR 15-20 MIN.
1/3 CUP BUTTER
½ CUP POWDER SUGAR
MIX UNTIL FLUFFY
¾ CUP FLOUR / MAIDA
¼ CUP COCOA POWDER
½ TSP BAKING POWDER
1/8 TSP BAKING SODA
IF YOU NEED YOU CAN ADD MILK
MIX & MAKE DOUGH
BRUSH OIL ON MOULD
TAKE SOME DOUGH
PLACE CHOCOLATE
MAKE COOKIE
REPEAT THE PROCESS
CURRY PAN & WIRE STAND
PRE-HEAT FOR 5-7 MIN.
PLACE THE MOULD
COOK IN LOW MED. HEAT FOR 12-15 MIN.
COOKIES IS READY, COOL COMPLETELY

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The most perfect chocolate-chip cookies you will ever see

Recipe can be found at:
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