How To make Frozen Bread Dough
6 1/4 cups unbleached flour
2 packages dry yeast
2 cups skim milk
3 tablespoons reduced fat margarine
melted
1/3 cup granulated sugar
2 teaspoons salt
2 whole eggs :
slightly beaten
In a mixing bowl, combine 2 1/2 cups flour and yeast. In a saucepan, heat milk, margarine, sugar, and salt just until warm (115 to 120 degrees), stirring cons tantly until margarine almost melts. Add liquid to dry ingredients in mixing bo wl along with eggs. Beat at low speed for 1/2 minute, scraping sides of bowl co nstantly. Beat 3 minutes at high speed. Stir in remaining flour as you can mix in with a spoon. Turn out onto a lightly floured surface. Knead in enough flour to make a stiff dough that is smooth and elastic (6 to 8 minutes total). Divide dough into thirds. Shape each of 2 portions into loaves. Store in freezer container with a double thickness of wax ed paper between. Divide remaining dough into 16 balls. Arrange balls 1" apart
How To make Frozen Bread Dough's Videos
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Brickfire Bakery® Frozen Bread Dough - Versatility & Trends
Brickfire Bakery® Frozen Bread Dough
How To Make Stromboli With Frozen Bread Dough
Ingredients
1 loaf of thawed bread dough
1 cup of Marinara Sauce
1 Cup of Cheese
Pepperoni Slices
Italian Seasoning
1 tbsp of olive oil
See video for assembly and baking instructions
#foodies
#stromboli
#pizza
#breaddough
Rhodes Frozen Bread Dough
Let Rhodes Bake-N-Serv® White Bread fill your home with the aroma of fresh baked bread. This White Bread gives you the true aroma, flavor, and texture of homemade yeast breads. And as an added benefit Rhodes flash freezes all of their dough, so no preservatives are used. Rhodes Bake-N-Serv™ White Bread is available in packages of 3 and 5 loaves per bag.
Non-GMO, Made with Cane Sugar, No preservatives, Vegan, Vegetarian, Kosher Pareve. Made In The USA.
Cinnamon Rolls | Rhodes Frozen Bread Dough
Everyone loves cinnamon rolls! And cinnamon rolls made with Rhodes frozen bread dough are EASY! {Recipe Below} This simple recipe contains few ingredients and makes two round cake pans of scrumptious cinnamon rolls. Perfect for any morning. #cinnamon #cinnamonrolls #rhodes #myyoutuberecipe #easyrecipe #easy #baking #breakfast
St. Patrick’s Day Must-have: Irish Soda Bread
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Cinnamon Rolls made with Frozen Bread Dough
1 (1 pound) loaf frozen bread dough, thawed
2 tablespoons butter, melted
⅔ cup brown sugar
½ cup chopped walnuts, optional
1 teaspoon ground cinnamon
1/4 cup heavy whipping cream
⅔ cup sifted confectioners' sugar
1 tablespoon milk, or more as needed
1 dash vanilla extract
Step 1
Lightly grease 2 round cake pans with butter.
Step 2
Roll bread dough out to an 18x6-inch rectangle and brush with melted butter. Mix brown sugar, walnuts, and cinnamon in a bowl; sprinkle over dough. Roll dough into a log, starting at the long edge. Moisten edge with a little water; seal the edge. Cut log into 20 slices; arrange rolls, cut sides down, in prepared cake pans. Cover with a towel and let rise in a warm place until doubled in volume, about 1 1/2 hours.
Step 3
Preheat oven to 350 degrees F (175 degrees C). Pour 2 tablespoons, (per pan) heavy cream over dough.
Step 4
Bake in preheated oven until golden brown, about 25 minutes.
Step 5
Stir confectioners' sugar, milk, and vanilla extract in a bowl until smooth, adding more milk or sugar as needed so the mixture is easily drizzled. Drizzle over warm cinnamon rolls to serve.
Recipe from: Allrecipes
Recipe Rating: ????????????????
Making homemade cinnamon rolls from frozen bread dough
Delicious cinnamon rolls taste like they’re from scratch