How To make Frosting For Cut Out Cookies

How To Make Sugar Cookies With Claire Saffitz | Dessert Person

How To Make Sugar Cookies With Claire Saffitz | Dessert Person

#ClaireSaffitz #SugarCookies #ChristmasCookies

Sugar Cookie Recipe
2 sticks unsalted butter
¾ cup granulated sugar
1 large egg
2 teaspoons vanilla extract
2½ cups all-purpose flour
1 teaspoon kosher salt
⅜ teaspoon baking powder

Royal Icing Recipe
2 large egg whites
1 lb. box confectioners sugar
1 tablespoon fresh lemon juice, plus more as needed to thin
Pinch of salt


Video Breakdown:
0:00 Start
0:17 Sugar Cookie Recipe Intro
0:40 Dessert Person Jingle
1:01 Ingredients & Special Equipment
1:43 How To Make Sugar Cookies
5:06 Roll Out The Cookie Dough
7:15 Shape & Bake
8:32 How To Make Royal Icing
10:04 Tips For Decorating
19:26 Outro To Sugar Cookies
20:21 A Dog Wearing Santa's Hat.

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Photographer: Alex Lau
Food Stylist: Sue Li
Prop Stylist: Astrid Chastka

Video Series:
Producer/Director: Vincent Cross
Camera Operator: Calvin Robertson
Sound Engineer/Music: Michael Guggino
Editor: Hal McFall

Animation Credits:
Character Designer/Animator: Jack Sherry
Character Rigger: Johara Dutton
Background/Prop Designer: M. Cody Wiley
Background Illustrator: Jagriti Khirwar

EASY No Spread Sugar Cookies Recipe

This Sugar Cookie Recipe makes beautiful and simple cookies that bake up perfectly every time. If you’re craving a smooth and buttery classic cookie or want to use that adorable cookie cutter you picked up, this easy sugar cookie recipe is for you. This is the best no spread sugar cookie recipe because the dough mixes together quickly with just 7 simple ingredients that are probably already in your pantry, and it’s just firm enough to make it really easy to cut out into fun shapes. They are perfect for any occasion and make the perfect cutouts for Christmas cookies!

RECIPE:

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Sugar Cookie Frosting (Fluffy & Stackable)

This sugar cookie frosting is light, creamy, and has the perfect amount of sweetness! ­⬇️⬇️???????? CLICK FOR RECIPE ????????⬇️⬇️ #sugarcookiefrosting #cookiefrosting #easycookiefrosting

PRINT THE RECIPE ➡️

Ingredients ⬇️
1/2 cup unsalted butter, room temperature
3 tablespoons milk
4 cups powdered sugar
pinch salt
1/2 teaspoon almond extract
1 teaspoon vanilla extract
Gel food coloring

Garnish
Sprinkles

Instructions ⬇️
In a large mixing bowl, cream the butter with an electric mixer. Add in 1 cup powdered sugar, 2 Tablespoons milk, and a pinch of salt. Beat to combine.
Add in another cup of powdered sugar, the almond extract, and vanilla extract. Beat to combine.

Add in an additional cup of powdered sugar. Mix until well combined and smooth. Add additional powdered sugar or milk to get the right consistency.
Stir in gel food coloring.

Spread or pipe frosting onto your sugar cookies. Top with sprinkles immediately. Allow it to harden before stacking.

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Easy Cut Out Sugar Cookie Recipe | Wilton

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Our roll-out cookie dough recipe is great for making cut-out cookies of all shapes and sizes! Durable and delicious, this cut-out sugar cookie recipe can easily be customized with your choice of fun colorful sprinkles or shades of royal icing. Have a cookie decorating party or gather the kids in the kitchen to bake and decorate Christmas cookies. No matter what the occasion, this sugar cookie dough is one you’ll find yourself coming back to again and again!

- Butter consistency: 0:37
- Making the cookie dough: 1:12
- Rolling the dough: 3:02
- Storing baked cookies: 6:14

Find the printable recipe here:
Read our blog post on How to Make Sugar Cookies:

#wiltoncakes #cookies #recipes

TOOLS & INGREDIENTS:
No-Color Almond Extract:
Clear Vanilla Extract:
Parchment Paper:
French Rolling Pin:
Bamboo Dowel Rods:
Offset Spatula:
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Cooling Rack:

HELPFUL COOKIE VIDEOS
How to Measure Ingredients Correctly:
Wilton Royal Icing Recipe:
How to Make Thinned Royal Icing For Cookie Decorating:
How to Decorate Cookies with Thinned Royal Icing:
Royal Icing Consistencies:

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Sugar Cookie Frosting (that hardens) for Cut Out Sugar Cookie Decorating | Bake It With Love

Easy to make Sugar Cookie Frosting (that hardens) for Cut Out Sugar Cookie Decorating! This is our favorite frosting for sugar cookie decorating when not using royal icing, and makes an entirely different appearance! Use it as shown here, in this small stars pattern, or pipe lovely rosettes onto your rolled sugar cookies.

If you enjoyed this video please help us out and click LIKE and/or SHARE!

Get the full printable recipe and complete instructions at

Ingredients (small batch up to 2 dozen cut out sugar cookies)
1/2 cup shortening (we use Crisco)
1 tsp vanilla extract (or your preferred extract flavoring)
1/2 tsp almond extract
4 cups confectioners sugar (1/2 of a 2 lb bag)
2-4 Tbsp heavy cream (use as much needed to achieve a piping consistency)

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How To Make Perfect Sugar Cookies With Buttercream Frosting | Delish

Finding a trusty sugar cookie dough recipe for your holiday baking needs can be TOUGH. Ours is the only one you need because:

1. It holds its shape.

2. It's perfect for decorating.

3. You'll get sharp edges every time.

Full recipe:
For the pastry bags Lena + Makinze use:
For basic piping tip set:
For the pro piping tip set:

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