Frog Eye Pasta Salad Recipe
Frog Eye Salad, also known as frog eye pasta salad is a creamy sweet pasta salad that has tender pasta, pineapples, mandarin oranges, and coconut mixed with a sweet and creamy sauce. This Frog Eye Salad recipe is perfect for serving to a crowd and for BBQs.
Classic Frog Eye Salad
If you are into dessert salads, Cool Whip, and a tasty holiday flavors, you should give this Frog-Eye Salad a try. While there are absolutely no frogs in this traditional Thanksgiving dessert recipe, there is a whole lot of sweet flavor. It is an easy dessert to put together and perfect for a pot luck, holiday dessert, or just a nummy treat for your family.
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How to make easy Frog Eye Salad
This easy Frog Eye Salad, made with mini beads of pasta, fruit, mini marshmallows and coconut, is a crowd pleaser! It will also feed a crowd, so it's perfect for pot lucks, BBQs, and get togethers.
You can find the recipe for the Frog Eye Salad here:
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Frog Eye Salad Freeze Dried
Can you Freeze Dry Frog Eye Salad and have it reconstitute? Yes, you can!
You can find the recipe with my cycle time and two ways for rehydrating at freezedryingcookbook.com
I get all of my freeze drying accessories from freezedryingsupplies.com
#adventuresinfreezedrying #Retiredat40 #HarvestRightfreezedryer #freezedryingsupplies #freezedryingcookbook
Frog Eye Salad Gets A Modern Makeover! (No frogs were harmed in the making of this video)
A classic Mormon favorite gets an update by turning it from a dessert into a roasted pineapple and blood orange salad with Israeli couscous and fresh mint!
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How to Make Frog Eye Salad
Frog Eye Salad is a potluck classic and a family favorite around here. This weird-sounding but delicious dessert salad is made with acini de pepe pasta, pineapple, mandarin oranges, coconut, and marshmallows!
⬇️⬇️⬇️⬇️ PRINTABLE RECIPE BELOW ⬇️⬇️⬇️⬇️
Salad
1 cup uncooked acini de pepe pasta
20 ounces pineapple tidbits, reserve juice
10 ounces crushed pineapple, reserve juice
15 ounces mandarin oranges, drained
1 cup shredded sweetened coconut
1 cup mini marshmallows
1 cup heavy whipping cream
¼ cup powdered sugar
Sauce
1 cup reserved pineapple juice
½ cup granulated sugar
1 egg beaten
¼ teaspoon salt
1 Tablespoon cornstarch
RECIPE:
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