Pressure Canning Sloppy Joes | Cosmopolitan Cornbread
Join me in the kitchen for some canning! Let's make some Sloppy Joes.
There is a printable version of this recipe available here:
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Easy Freezer Meals! Goulash, Meatloaf, Sloppy Joes
With the warmer weather and summer gardening, I enjoy pulling out a freezer meal instead of cooking on hot days! Here are 3 great, easy freezer recipes.
Meatloaf Recipe:
2 pounds lean ground beef
1 onion diced small (about 1/2 cup)
2 eggs
1/2 tsp. ground pepper
3/4 cup quick oats
1 Tbsp. Worcestershire sauce
1 tsp. garlic salt
1 tsp. onion salt
1/2 cup tomato sauce
Glaze topping:
1/4 cup ketchup
1/4 cup brown sugar
2 tsp. mustard
Instructions:
Preheat oven to 350ºF. Spray a 9x5 loaf pan with cooking spray.
Mix together ground beef, onion, eggs, pepper, oats, Worcestershire sauce, garlic salt, onion salt and tomato sauce in a large bowl, using your hands. Do not overmix.
In a small bowl, combine the ketchup, sugar and mustard. Spread on top of meatloaf and place in oven. Bake for 1 hour and 15-30 minutes, or until meatloaf is cooked through. Let cool for a few minutes and then slice and serve.
Grandma's goulash:
Box of macaroni
1 lb of ground beef or venison
Small onion, diced
1/2 green pepper, diced
2 cans tomato soup
1 large can plain diced tomatoes
1 small can , drained mushrooms
1 Tbsp sugar
salt and pepper to taste
Top with sharp shredded cheddar cheese
Method:
1. Boil macaroni, preheat oven to 350 F
2. Brown meat, when almost done, add peppers and onions
3. Drain macaroni, add meat mixture to the noodles. Mix in tomato soup, tomatoes, mushrooms, sugar. Mix well
4. Pour mixture into casserole dish and bake 30 mins covered with foil. Add cheese and bake another 30 mins.
Swen's Sloppy Joes
1 lb ground beef
Group 1:
1 medium sweet onion, chopped
2 stalks celery, chopped
1 bell pepper, chopped
2 medium garlic cloves, minced
1 jalapeno pepper, seeded and chopped
Group 2:
1/2 c ketchup
1/4 c bbq sauce
Group 3:
1 Tbsp brown sugar
1 tsp dry mustard
1.5 Tbsp worcestershire sauce
1 Tbsp apple cider vinegar
Method:
1. Prepare and mix group 1, group 2, group 3 into separate bowls.
2. In a skillet, brown ground beef and set aside.
3. In a saucepan on medium heat, heat 2 Tbsp butter and sautee group 1 until soft.
4. Increase to med-high and add group 2. Cook until boiling.
5. Add ground beef to the saucepan and stir well. Bring to a simmer.
6. Add group 3 and mix well. Reduce until desired thickness.
CROCKPOT SLOPPY JOES | Slow Cooker Ground Beef Recipe
CROCKPOT SLOPPY JOES | Slow Cooker Ground Beef Recipe
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Best Homemade Sloppy Joes Recipe - Easy Sloppy Joe Recipe
Here is the Best Homemade Sloppy Joes Recipe, and it's an Easy Sloppy Joe Recipe too! ➡️SUBSCRIBE: ⬇️Click Video Title or Show More for Addit'l Info⬇️
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0:00 Introduction
1:38 Homemade Hamburger Buns
2:14 Budget Friendly Recipes
2:38 Best Ground Beef for Sloppy Joes
3:24 Grass-Fed Beef vs Grass-Finished Beef
12:00 How to Make Sloppy Joes
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▶Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the MarysNest.com website, YouTube Channel, and related social media, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding website. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding website.
Make Your Own Manwich Clone | Quick, Easy and Freezer Friendly Sloppy Joes
A Manwich has always been a favorite in my family. I used to love just popping open the can, pouring it over the meat and having a meal ready in minutes. Then I moved to a place where I couldn't find that big 'ol can. Then I found out it was almost just as easy to make it from scratch and tasted even better!
Children and adults alike always seem to love this meal, often going back for seconds and never leaving the table unsatisfied. To me, that's a winner!
Why not give it a try and see if it doesn't tick all the hearty meal boxes for you?
The recipe below is for one meal. In the video, I doubled the ingredients so I could freeze half in a ziploc bag and be ready for another meal at a later date. Reheated from frozen, this sandwich mix is just as delicious as when you first made it and great for those days that just get too busy to plan ahead.
Manwich Sloppy Joe Clone
1 lb lean ground beef
1/4 cup diced onion
1/4 cup diced green bell pepper
3/4 cup ketchup
3 tsp brown sugar
1 tsp yellow mustard
1/2 tsp garlic powder
1/2 tsp salt
1/4 tsp ground black pepper
1. In a medium skillet over medium heat, brown the ground beef with the onion and green pepper. Drain off any liquids or grease.
2. Stir in the ketchup, brown sugar, mustard, garlic powder, salt and pepper; mix together thoroughly.
3. Reduce heat, cover and simmer for 25-30 minutes.
4. Serve while hot on toasted hamburger buns.
Link to Printable Recipe:
COOK WITH ME / FREEZER MEAL / HOMEMADE SLOPPY JOES
I can definitely say I will no longer be purchasing a canned sloppy joe mix after trying this recipe! Super yummy!
Recipe:
2 tbsp butter
2 lbs ground beef
small onion, diced
large green bell pepper, diced
5 cloves garlic, minced
1.5 cups ketchup
1 cup water
2 tbsp brown sugar
2 tsp chili powder
1 tsp ground mustard
1/2 tsp red pepper flakes
worcestershire sauce to taste
2 tbsp tomato paste
salt & pepper to taste
Add butter to skillet over medium high heat. Add beef and cook. Add onions, pepper and garlic. Cook until soft. Add remaining ingredients and simmer for 15 minutes. Let cool. Pour in freezer bag. To reheat, pour into crockpot or saucepan and heat until warmed.
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