1 Pound White Fish 4 Ounces Instant Potato Flakes Sauce: 1 Ounce Cooking Fat 1 Ounce Plain Flower 1/4 Pint Milk 1/2 Teaspoon Salt 1/4 Teaspoon Pepper 2 Eggs -- Hard-boiled & Chopped 1 Tablespoon Parsley -- Chopped Poach the fish in salted water for approx. 10 minutes until tender. Drain well and reserve a quarter pinto of the fish stock for the sauce. To make the sauce melt the fat and add the flour. Cook for one minute without browning. Gradually add the milk, fish stock, salt and pepper. Bring to the boil, stirring all the time, until the mixture thickens. Then add the chopped eggs and parsley. Flake the fish. Add to the sauce, and place in an ovenproof dish. Make up mashed potato as directed on the packet and either pipe for fork over the fish mixture. Bake for 25 to 30 minutes in a moderate oven 350 F, gas mark 4. Serve hot, accompanied by additional parsley sauce if desired.
How To make Fish Pie~'s Videos
Family Fish Pie | Jools Oliver
This classic comforting family favourite is a must have recipe in any home. Generous chunks of fish and eggs in a rich cheese and parsley sauce topped with fluffy mashed potato and a sprinkling of cheese. Not only does this dish give your kids a great source of protein but it’s perfect for making in advance and freezing. A practical and easy way to serve a great meal to your family any day of the week.
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Jamie Oliver's fish pie - Ministry of Food
Recipe from the Ministry of Food campaign. jamieoliver.com Jamie's Ministry of Food first aired on Channel4 in the UK in September 2008
HOW TO MAKE THE BEST FISH PIE EVER || NIGERIAN FISH PIE RECIPE || PERFECT OVEN BAKED FISH ROLLS
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INGREDIENTS FOR THE FILLING;???????? *Mackerel fish *Potato *Carrot *Onions *Salt *Stock cube *Onion powder *Black pepper *Chili pepper *Cooking oil
INGREDIENTS FOR THE DOUGH;???????? *4 Cups all purpose flour *250g Unsalted butter *2 Eggs *1 Table spoon of baking powder *1 Table spoon of sugar *1 Table spoon of salt *1/2 Cup of cold water
(PP) Contains product placement. For information on Cheese Crumbles go to This easy fish pie recipe is the perfect comfort food any time of the year. Generous pieces of smoked fish, a rich, creamy sauce and cheesy potato topping makes this dish a firm family favourite. Give it a go Food Tubers!
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Fish Pie Recipe - Could This Be the Best Pie You Ever Had!
Fish pie is a traditional Irish cuisine prepared with several different types of fish in bechamel sauce and covered with mashed potatoes. After cooking in the oven, mashed potatoes form a delicious crust that pairs perfectly with a creamy fish base. Usually, this dish is prepared with codfish, haddock, salmon or/and shrimps.