How To make Fillings For Strudel
8 tart apples
1 cup walnuts
1/2 cup white raisins
cinnamon sugar 1/2 cup breadcrumbs ( unseasoned)
oil -- to brush dough
1. Peel, core and slice apples thinly or dice them 2. Place apples in a row at one end of stretched dough. 3. Top it with walnuts, raisins, sugar and cinnamon. 3.Brush all dough surface with oil. Sprinkle surface with sugar, cinnamon,and breadcrumbs. 4. Roll dough with the help of kitchen towel underneath it. 5. Transfer roll to an oiled cookie sheet , make slits at 3' intervals. 6. Baste with oil. 7. Bake 1 hour in 300 F oven. 8. Remove from oven and move strudel so it doesn't stick.( because of the sugar) 9.. Sprinkle confectioner sugar on top
How To make Fillings For Strudel's Videos
Quick Apple Strudel with Puff Pastry and Vanilla Sauce - Easy Recipe
Quick Apple Strudel with Puff Pastry and Vanilla Sauce - Easy Recipe
Enjoy the delicious flavor of ApfelStrudel with our Quick Apple Strudel with Puff Pastry and Vanilla Sauce. This scrumptious dessert combines the sweet goodness of apples with the flaky golden puff pastry and creamy vanilla sauce. It is one of the most comforting desserts you can prepare during the apple season.
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0:00 - Intro
0:40 - Preparing the apple filling
1:47 - Assembling the apple strudel
3:42 - Baking time
3:45 - Preparing the vanilla sauce
4:47 - Enjoying the apple strudel
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Apple Strudel (Puff Pastry Recipe)
Learn how to make this crowd pleasing Apple Strudel appetizer. Watch this video to see how simple it is to make extraordinary, inspired dishes with Puff Pastry. Get the recipe:
Ingredients:
- 1 egg
- 1 tablespoon water
- 2 tablespoons granulated sugar
- 3 tablespoons all-purpose flour
- 1/4 teaspoon ground cinnamon
- 2 large Granny Smith apples, peeled, cored, and thinly sliced
- 2 tablespoons raisins
- 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed
- 1 tablespoon confectioners sugar (optional)
©2011 Pepperidge Farm, Incorporated. All rights reserved.
Apple Strudel | Custard Cream Filled Apple Pastry | Crispy Sweet Puffs
Apple Strudel | Custard Cream Filled Apple Pastry | Crispy Sweet Puffs
#applestrudel #custardcream #applepastry #crispysweetpuffs #ritzapplestrudel
Ingredients
For the Apple filling
Apple -3 nos
Butter - 1 tbsp
Sugar - 3 tbsp
Cinnamon powder- 1/2 tsp
Custard Filling
Egg Yolks -3 nos
Corn Starch - 2 tbsp
Sugar -1/4 cup
Milk 1 cup
Vanilla Essence- 1 tsp
Whipping Cream - 1cup
Sugar - 3 tbsp
Puff Pastry Sheets
Bake at 180C for 10-12 mins
A Flakey Apple-Cinnamon Strudel - Everyday Food with Sarah Carey
A simple yet decadent dessert that’s made with store-bought puff pastry and only four ingredients -- add a scoop of vanilla ice cream on top and enjoy!
Recipe:
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
A Flakey Apple-Cinnamon Strudel - Everyday Food with Sarah Carey
Super Easy Apple Strudel Recipe
Hi, guys! Today I am cooking the easiest recipe I've ever had on my channel., but the most favorite one. Tasty dessert, especially with a scoop of vanilla ice cream.
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Puff Pastry 4 Ways
Here is what you'll need!
RECIPE:
Cream Cheese Filling
INGREDIENTS
1 8-ounce block cream cheese
¼ cup granulated sugar
½ teaspoon vanilla extract
PREPARATION
In a medium bowl, mix cream cheese, sugar, and vanilla until smooth.
Strawberry Pastry Diamond
Makes 9 pastries
INGREDIENTS
1 sheet thawed puff pastry
5 strawberries, halved with stems removed
9 tablespoons Cream Cheese Filling, recipe above
powdered sugar
PREPARATION
Preheat oven to 400°F.
Cut the puff pastry into 9 equal squares.
Taking one of the squares, fold one of the edges to the opposite edge.
Leaving a ½ centimeter border, cut about ¾ of the way from the bottom of the triangle to the tip on both sides, making sure the cuts do not touch.
Unfold the square.
Taking the top flap, fold it towards the 2 cuts near the bottom.
Take the bottom flap and fold it towards the top edge.
Place about a tablespoon of the cream cheese filling in the middle, then place a strawberry half on top.
Repeat with the remaining pastry squares.
Bake for 15-20 minutes until pastry is golden brown and puffed.
Serve with a sprinkle of powdered sugar!
Raspberry Pastry Flower
Makes 4 pastries
INGREDIENTS
1 sheet thawed puff pastry
20 raspberries
4 tablespoons Cream Cheese Filling, recipe above
Powdered sugar
PREPARATION
Preheat oven to 400°F.
Cut the puff pastry into 4 equal squares.
Leaving a ½ centimeter border, make 8 total cuts along the edges of the square, with each cut going about ⅓ of the way through the length of the edge. Make sure the cuts do not touch.
Place a tablespoon of the cream cheese filling in the middle of the square, then top with 4 raspberries.
Take one of the edge flaps and fold it towards the center, looping over the raspberry. Repeat with the other flaps. Place a raspberry in the center, on top of where all the flaps overlap.
Repeat with the remaining pastry squares.
Bake for 15-20 minutes until pastry is golden brown and puffed.
Serve with a sprinkle of powdered sugar!
Blueberry Pastry Pinwheel
Makes 9 pastries
INGREDIENTS
1 sheet thawed puff pastry
36 blueberries
9 tablespoons Cream Cheese Filling, recipe above
Powdered sugar
PREPARATION
Preheat oven to 400°F.
Cut the puff pastry into 9 equal squares.
Make 4 cuts on each square, with each cut starting from the outside corners of the square and stopping just short of the center.
Take one of the flaps and fold it towards the center. Fold every other flap towards the center until you have created a pinwheel shape.
Place about a tablespoon of the cream cheese filling in the middle, then place 4 blueberries on top.
Repeat with the remaining pastry squares.
Bake for 15-20 minutes until pastry is golden brown and puffed.
Serve with a sprinkle of powdered sugar!
Music provided by Warner Chappell Inc. Used with permission