1 1/2 Cups Figs -- Stem, Coarse Chop Dark Or Light Figs 1/4 Cup dry sherry 1 2/3 Cups all-purpose flour 1/2 Cup chopped walnuts 1 Teaspoon cinnamon 1 Teaspoon baking soda 1 Teaspoon ground nutmeg 1 Teaspoon salt 1 Cup sugar 1/4 Cup salad oil 1/2 C Egg Beaters
How To make Fig Bread with Sherry's Videos
Cranble | Cider Braised Chorizo
This dish is super simple, find yourself a nice soft cooking chorizo and a good cider, in this recipe i use Aspall, serve this with warm crusty bread to mop up the delicious sauce Full Recipe - Please don't forget to like and share!! #ilovecranble #foodieparadise #cooking #howto #viral
The BEST Sauce Anyone Can Make
Super Moist Fruit Cake Recipe for Christmas /Simple and Easy Boiled Fruit Cake Recipe
Super moist Fruit Cake Recipe for Christmas /Simple and Easy Boiled Fruit Cake Recipe Super moist fruit cake Complete Written Recipe:
This fruit cake is a simpler and easier version of making a traditional fruit cake or old-fashioned fruit cake. In this Easy fruit cake recipe we don't need any soaking of dry fruits; but still the raisins,candied peels,cranberries and other dried fruits will be juicy and plumpy as they are boiled in liquid and then added into the cake batter.
This video will show you one of the least messy ways that we can make a fruit cake.We don't need any stand mixer/hand mixer to make this cake.A sauce pan and a wooden spoon are the only major tools to make this fruit cake.
In two steps we can make this super moist fruit cake batter.
Step1: Boil the dry fruits in a sauce pan with butter sugar and water. Step2: Add all the rest of ingredients into this saucepan after its cooled. Step3: Bake the fruit cake @ 320 F for 75-90 minutes.
The cake is so soft and moist and the aroma of spices makes this fruit cake, more flavorful.
This fruit cake recipe is one of my favorite recipes to make moist fruit cake.
Hope you liked this super moist fruit cake recipe. Hope you will make this fruit cake for this christmas. And please let me know how it turned out for you.
Advanced Happy Christmas to all My Lovely MerryBakers :)
Music: Jingle Bells 7 by Kevin MacLeod is licensed under a Creative Commons Attribution license ( Artist:
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I didn’t grow up eating Christmas Pudding, but I do love the Great British Baking Show, and I’m huge fans of both Jamie Oliver, and Nigella Lawson, so after seeing them present versions of this impressive steamed fruitcake over the years, I decided to give it a go, and I was very, very happy with the results. So happy in fact, I deemed it “fit for a Queen.” Enjoy!
For the fully formatted, printable, written recipe, follow this link:
To become a Member of Food Wishes, and read Chef John’s in-depth article about The Queen’s Christmas Pudding, follow this link:
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