How To make Farmer's Strata
1 pound sliced bacon
cut into 1/2" cubes
2 cups fully cooked ham :
chopped
1 small onion chopped
10 slices white bread, cubed
1 cup cooked potatoes :
cubed
3 cups cheddar cheese -- shredded
8 eggs
3 cups milk
1 Tablespoon Worcestershire sauce
1 teaspoon dry mustard
1 pinch salt and pepper
In a skillet, cook bacon until crisp; add ham and onion. Cook and stir until onion is tender; drain. In a greased 13x9x2" baking dish, layer half the bread cubes, potatoes and cheese. Top with all of the bacon mixture. Repeat layers of bread, potatoes and cheese. In a bowl, beat the eggs; add milk, Worcestershire sauce, mustard, salt and pepper. Pour over all. Cover and chill overnight. Remove from refrigerate 30 minutes before baking. Bake, uncovered at 325 degrees for 65-70 minutes or until a knife inserted near the
How To make Farmer's Strata's Videos
Slow Cooker Farmers Breakfast Casserole
SLOW COOKER FARMERS BREAKFAST CASSEROLE
RECIPE:
INGREDIENTS:
9 large eggs
3/4 cup ricotta cheese
3/4 tsp. salt
1/4 tsp. pepper
1/2 tsp. dried thyme
1/2 tsp. dried dill
5 slices bacon, sliced and cooked
1 cup diced ham
16 oz. Colby-Jack cheese divided
2 tomatoes, sliced
SLOW COOKER SIZE:
6-quart oval
INSTRUCTIONS:
Divide the cheese out by cubing 2/3 of it and grating the rest. Save the grated cheese for the end of cooking time.
In a large bowl add the eggs, ricotta, salt, pepper, dill and thyme. Whisk until you can get it smooth, though some chunks of ricotta is fine.
Spray the slow cooker with non-stick spray. Add the cubed cheese, bacon and ham. Whisk the egg mixture one more time to get it combined again, then pour over the ham, bacon and cheese.
Cover and cook on HIGH for 2.5 hours. If there is any liquid on top of the casserole, blot it with a paper towel. Add remaining cheese and cover for 5-10 minutes more.
Serve with sliced tomato on top and enjoy!
PRINTABLE RECIPE AND NUTRITIONAL INFO:
PIN FOR LATER:
FOLLOW ME HERE:
FACEBOOK:
INSTAGRAM:
PINTEREST:
FAN MAIL:
The Magical Slow Cooker
PO BOX 70586
Springfield, OR 97475
How to Make Slow-Cooker Cheesy Bacon Strata
Learn how to make a cheesy bacon casserole in your slow cooker—resulting in a perfectly cooked strata you'll be proud to serve at your next brunch.
Get the recipe:
Tillamook Kitchen - Strata
Enjoy this rich, savory strata any time of day. The base is a custardy bread pudding, filled with layers of melted Tillamook Sharp Cheddar, bacon, arugula, caramelized onions, and thyme. The definitive comfort food.
Strata is soft, warm, savory -- and a great use of leftovers. This flexible dish can incorporate a variety of herbs, meats, cheeses and vegetables, and can be served for brunch, lunch or dinner. --Heidi Gibson of the American Grilled Cheese Kitchen
Can't get enough? Visit for more recipes.
The Farmer’s Frittata - Italian-Style Omelet - Food Wishes
I love all types of omelets, but the humble frittata is probably my favorite style. One of my earliest food memories is that of my grandfather making and serving me a frittata loaded with fresh garden vegetables. This is just like his, except much easier. Enjoy!
For the fully formatted, printable, written recipe, follow this link:
To become a Member of Food Wishes, and read Chef John’s in-depth article about The Farmer’s Frittata, follow this link:
You can also find more of Chef John’s content on Allrecipes:
Fluffy Strata Recipe (Overnight Breakfast Recipe)
Fluffy Strata Recipe (Overnight Breakfast Casserole)
This easy make-ahead holiday breakfast is super quick to prep, then pop in the oven the next morning!
It’s sure to become your go-to “special occasion” breakfast.
GET THE RECIPE by clicking the link in our @aspicyperspective profile:
#aspicyperspective #foodblog #foodie #instayum #hungry #thekitchn #onmytable #dailyfoodfeed #foodlove #foodpic #instafood #foodstagram #tasty #breakfast #strada #breakfastcasserole #casserole #overnightbreakfast #brunch #recipeoftheday #todayfood #egg #eggs #eggcasserole #ham #redpepper #redpeppers #frenchbread #scallions #cheese
@tasty @buzzfoodfeed @huffposttaste @thefeedfeed @food52 @todayfood @thekitchn
Easy Breakfast Casserole with Kentucky Legend
Brooklyn Maple from Kentucky Legend makes an easy breakfast Casserole during Today in Nashville airing weekdays at 11am on WSMV-TV