2 packages yeast 1/2 cup warm water 2 cups milk -- warmed 5 teaspoons oil 2 teaspoons salt 5 teaspoons sugar 8 cups flour oil for frying Mix all ingredients well, and let dough rise for 40 minutes. Punch down and refrigerate until chilled. Break off into walnut size balls and flatten out dough into large circle. Deep fry in 1 1/2 inch oil on both sides, drain on paper towel. Dust with powdered sugar or cinnamon sugar.
How To make Elephant Ears's Videos
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At-Home Elephant Ears Recipe
Move over funnel cake, because elephant ears are the superior fried fair food. This homemade elephant ears recipe makes this fair favorite easy to make at home.
#recipes #desserts #fried
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How to Make Elephant Ears | Fair Food Recipes | Allrecipes.com
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In this video you'll learn how to make homemade elephant ears. These large, tender ears of cinnamon-sugar dusted fried dough are hard to resist. Enjoy the taste of fair food at home any time of year.
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Learn how to make delicious deep-fried pieces of dough sprinkled with powdered sugar. This crunchy dessert can be served warm or at room temperature. Kids will love this recipe!
▼ INGREDIENTS LIST:
- Flour - 3 medium eggs - 3 tablespoons of melted butter - A dash of sweet anise-flavored liqueur - A pinch of salt - Powdered sugar for decoration - Sunflower oil for frying
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Fried dough breakfast - Elephant Ear
After many years of searching for a proper recipe for these elephant ears, I finally came across the right dough recipe. The result is large and fluffy, yet crispy fried dough with incredible taste. Try the elephant ear and this will become your favorite breakfast recipe!