How to make Ham Quiche recipe | The Recipe Rebel
This Easy Ham Quiche recipe started with a refrigerated pie crust or you can make your own! It's filled with ham, cheese, green onions and perfectly seasoned. The perfect breakfast, dinner, or holiday brunch item!
INGREDIENTS:
1 refrigerated pie crust
8 large eggs
1 cup milk or cream
3/4 teaspoon salt
1/4 teaspoon black pepper
1 cup cooked ham chopped
1 1/2 cups shredded cheese divided
3 tablespoons green onions
PRINTABLE RECIPE AND NUTRITION INFO:
How to make a bacon and cheese French style quiche
This quiche recipe is easy to make and is the classic French version of the famous quiche with bacon and cheese. Join my online French cooking classes ????????:
Ingredients:
200 grams cheese
250 ml milk
250 whipping cream
200 grams bacon
2 whole eggs + 2 egg yolks
salt and pepper
a pinch of nutmeg
That French recipe is easy to make, it is delicious and you can use the same savory custard with a whole ranges of other garnishes such as meat, vegetables or even fish , everything works. This beginner friendly recipe is simple and super versatile. perfectly suited for home cooking too. It is best to try the original first (the quiche Lorraine from this video) then experiment with various fillings.
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Quiche recipe - How to make ham and broccoli quiche
Yeah, we know the old cliche about real men and quiche, but we think anyone would eat this yummy ham and broccoli quiche. Lauren Chattman from Pillsbury shows how easy it is to make.
Recipe: How to make ham and broccoli quiche
1. Heat oven to 375°F, and roll out refrigerated pie crust. Allow to soften for 15 minutes for pliability.
2. Fit pie crust into 9-inch glass pie pan. Fold under the pie edge that is hanging over the plate.
3. Crimp the edges: two fingers on the inside, one on the outside, and push on the edge of the pie plate with the outside finger.
4. Make the filling: Layer ham, cheese and thawed broccoli in pie crust-lined pan. In medium bowl, beat all remaining ingredients until well blended. Pour over broccoli.
5. Bake 35 to 45 minutes or until knife inserted in center comes out clean. Let stand 5 minutes before serving. Cut into wedges.
Pillsbury's ham and broccoli quiche recipe serves six.
How to Make the BEST Quiche!
This is the best quiche recipe! A rich and creamy egg filling is baked in a buttery homemade pie crust for a delicious quiche perfect for a fancy brunch or dinner. Learn how to make quiche with your favorite combination of vegetables, meats and cheeses.
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Fluffy Egg Cups | Best Breakfast Egg Muffins Recipe
Is there a better breakfast than a warm, fluffy egg bite? These bacon, cheddar, and green onion egg bites are packed with savory flavor, and the addition of heavy cream makes them extra fluffy and soft. They're perfect for a quick and easy breakfast or snack, and they can be stored in the fridge for 3-4 days or frozen for up to 3 months.
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INGREDIENTS (6 pieces):
For the egg mixture:
6 eggs
¼ cup parmesan cheese, grated
¼ cup heavy cream
Salt and pepper
For the filling:
4 bacon strips, cooked and chopped
Cheddar cheese, shredded
Green onion, chopped
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