Sichuan-style Eggplant With Spicy Pork - Marion's Kitchen
I could eat this Sichuan eggplant with spicy pork recipe every day! And finally...an eggplant recipe that doesn't involve pre-salting and oily frying.
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
Spicy szechuan eggplant recipe [魚香茄子 : 어향가지] / fried eggplant with spicy meat sauce / Chinese recipe
#hoon_elen #home_recipe
----Ingredients----
Eggplant 300g Green onion 20g
Ground pork 100g Bok choy 50g
Frying powder 2Tbsp Chives 20g
Starch powder 1Tbsp Garlic 20g
Soy sauce 0.5Tbsp Chili 15g
Chili bean sauce 1Tbsp Sugar 1Tbsp
Oyster sauce 1Tbsp Vinegar 1Tbsp
Cooking wine 0.5Tbsp Pepper powder
sesame oil 1Tbsp Ginger
Chili oil 3Tbsp
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******Korean food******
Soy bean paste stew [된장찌개]
Chicken bulgogi [닭갈비]
Royal court rice cake [궁중떡볶이]
Braised tofo with pork [두부조림]
Kimbap recipe [김밥]
Kimchi recipe [김치]
Cucumber kimchi [오이김치]
Eggplant sidedish [가지무침]
Bibimbap recipe [비빔밥]
Japchae recipe [잡채]
Korean chicken recipe [간장치킨]
Beef ribs soup [갈비탕]
******Chinese food******
Spicy szechuan eggplant recipe [어향가지]
Pork meatballs with vegetables [난자완스]
Stit-fried chicken in hot sauce [라조기]
Pork meatballs soup [완자탕]
Fried chicken with hot and sour sauce [유린기]
Guobaorou recipe [꿔바로우]
Sichuan-style sweet and sour pork [사천탕수육]
wonton noodles soup [완탕면]
Kung pao chicken [궁보계정]
Braised-Fried Tofu with Hot Sauce [가상두부]
******Other food******
pork cutlet with coleslaw [ 경양식 돈카스 ]
Buffalo wings recipe [버팔로윙]
Fried pork with green onion [미트볼튀김]
Teriyaki chicken skewers [데리야끼 치킨꼬치]
Pork noodles recipe [제육면]
Chicken curry recipe [치킨카레]
Egg dumpling [달걀만두]
Potato pizza [감자피자]
Chicken skewers [닭꼬치]
Spicy Eggplant (Sweet and Spicy Eggplant)
Spicy Eggplant recipe is really popular in Philippines and this scrumptious dish is made by egg plant, onion, garlic, soy sauce, oyster sauce, sugar, banana ketchup, pepper, chilies. Follow this recipe video to make this tasty , sweet and spicy eggplant in your home. You can serve it with rice or use as a side dish.
written recipe :
INGREDIENTS
✔️1/2 kilo Eggplant (sliced)
✔️1 medium onion (chopped)
✔️3 cloves garlic (chopped)
✔️1 tablespoon soy sauce
✔️1 tablespoon oyster sauce
✔️1 1/2 tablespoon sugar
✔️2 tablespoon banana ketchup
✔️1/4 teaspoon pepper
✔️Chillies (add depends on how hot you want)
✔️oil for frying
PROCEDURE
Watch the video
Eggplant with spicy garlic sauce | Vegan & Vegetarian Eggplant Recipe | Crispy Sautéed Eggplant
Crispy sauteed Eggplant with Spicy Garlic Sauce is a beautifully rich dish that's perfect on steamed rice. This Eggplant recipe is a restaurant-style recipe and perfect for a vegan with a vegetarian.
#auberginen #eggplant
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KitchenAid 6 Qt. Professional 600 Stand Mixer -
Portable Induction Cooktop -
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Camera Used for video -
Electric Pressure cooker -
Colavita Extra Virgin Olive Oil -
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#Eggplantrecipe #Vegan #Vegetarian
Tags:Chinesefood,eggplant,stir-fry,vegan,plant-based,veganfood,cooking,quick dinner,homemade,healthy,chinese cooking,vegetarian,iane Yang Kirk,cooking show,home chef,asian recipe,delicious,nomnomnom,gluten free,Asian influenced meals,low calorie,how to,Maangchi,Wantanmien,cookingwithdog,Foodwishes,PailinsKitchen,Jaime Oliver,crispy sauteed eggplant,Chinese cuisine,how make eggplant,americanchinesefood,chinesestreet food,eggplant caviar,friedeggplantrecipe,friedeggplant
Super Easy Braised Eggplant in Garlic Sauce w/ Minced Meat 鱼香茄子 Chinese Brinjal with Pork Recipe
Eggplant, also known as brinjal or aubergine, has a mild, tender, and slightly sweet flavour similar to summer squash or zucchini. When cooked, eggplant absorbs the flavour of whatever it is cooked with and becomes meltingly tender. While eggplant isn't the healthiest vegetable, it is a good source of potassium, fibre, and antioxidants like vitamins A and C, which help protect cells from damage. Eggplant is also high in polyphenols, which are natural plant chemicals that help diabetics process sugar better. When buying eggplant, choose one that is firm with a smooth, shiny, and wrinkle-free surface. Eggplant can be kept in the refrigerator's crisper drawer for about three days, but try to cook it as soon as possible. Keep the skin on when cooking eggplant to keep the flesh intact. Soaking the eggplant in saltwater prevents oxidation, extracts the bitterness, and keeps it from absorbing too much oil. When you combine minced meat and eggplant, you get a variety of textures that complement each other well. If you cannot eat pork, substitute minced chicken or beef. Hope you enjoy this dish. Happy cooking!
See the ingredient list below for your easy reference.
Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!
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Super Easy Braised Eggplant in Garlic Sauce w/ Minced Meat 鱼香茄子
Ingredients:
Serves 4 pax
-------
320g eggplant (cut into chunks and soak them in saltwater for a few mins)
200g minced meat (we used pork but you can use chicken or beef)
1 thumb-sized chopped young ginger
5 cloves of chopped garlic
1 stalk of chopped spring onion (add the stem part first and only the green part at the end)
1 tablespoon spicy broad bean paste 辣豆瓣酱
1 tablespoon oyster sauce
1 tablespoon light soy sauce
1 tablespoon premium dark soy sauce
0.5 teaspoon sugar
80ml water
1 tablespoon black vinegar
Some cornstarch solution
===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Spicy broad bean paste
Oyster sauce
Light soy sauce
Dark soy sauce (we've never tried this brand before so you gotta trial and error until you find a good premium dark soy sauce. The one we use has a really nice consistency - it's not too thick but not too watery. It's also not too salty and has a slight tinge of sweetness. The main purpose of dark soy sauce is to give your dish a dark colour with a really nice caramel taste)
Black vinegar
Cornflour
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Filming equipment: iPhone 13 Pro Max (Get from Amazon
Microphone: Sennheiser AVX digital wireless microphone system
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If you like this recipe, you might like these too:
Super Easy Spicy Potatoes w/ Minced Meat 香辣土豆炒肉碎 Chinese Pork Stir Fry Recipe | Stir Fried Potatoes
Super Easy Chinese Eggplant in Spicy Garlic Sauce 麻婆茄子 Mapo Brinjal Recipe (Aubergine)
Super Tasty Quick Braised Meatballs in Oyster Sauce 红烧狮子头 Chinese Minced Pork Ball with Gravy Recipe
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Classic TURKISH Eggplant Dish With Beef - EASY EGGPLANT RECIPES
Learn how to make Turkish style classic eggplant dish with beef. This is one of the classic dishes in Turkish cuisine. Easy and delicious eggplant recipe.
Ingredients:
- 6 eggplants
- 500 gr chopped beef
- 1/4 cup of olive oil
- 2 diced onions
- 2 diced tomatoes
- 1 tbsp tomato paste
- 4 cloves of garlic
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Hello, I'm Bengu (You can say Beng). Welcome to my channel. I live in Istanbul. I'm food photographer and recipe developer. I love cooking and baking in my home. You'll watch simple, easy, delicious food recipes in my channel. I share my recipes in English. Recipes are mostly about traditional, modern Turkish cuisine and the other countries. I am also share some kitchen tips.
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