How To make Double Corn Tortilla Cassarole
8 Tortillas, Corn
1 1/2 Cups Monterey Jack Cheese
Shredded
1 Cup Frozen Corn Kernels
4 Green Onions :
Sliced
2 Eggs
1 Cup Buttermilk
1 4 Oz Can Chili Peppers -- Diced
Grease a 2 quart square baking dish. Tear tortillas into bite size pieces. Arrange half the tortillas in the baking dish. Top with half of the cheese, half of the corn, and half of the Green onions. Repeat layering with the remaining tortillas, cheese, corn, and onions.
Stir together eggs, buttermilk and chili peppers, Gently pour over tortilla mixture. Bake, uncovered in a 325 degree oven about 30 minutes or until a knife inserted near the center comes out clean. Serve warms.
Makes 4 servings.
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5 DUMP & GO CASSEROLE RECIPES | Super Quick & EASY Tasty Casserole Dinners! | Julia Pacheco
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Welcome back my cooking friends! Today we have five amazing tried n' true casserole recipes! There's so much to love about having one large dish full of food to feed a family or bring to the party! From delicious chicken enchilada's to breakfast Huevos Rancheros, here are some great casserole recipes to add to your favorite's menu!! I hope you find a little cooking inspiration! Thank you for all the support ????
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0:32 Chicken Mushroom Pasta Casserole
2:56 Huevos Rancheros Egg Casserole
4:24 Creamy Ham & Potato Casserole
6:01 Chicken Tortilla Casserole
7:56 Chicken Alfredo and Rice Casserole
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Chicken Tortilla Chip Casserole | Keeping Shabbat
A while back I shared about why I keep Shabbat, today I discussed HOW I keep it. I also shared a great casserole recipe that is perfect for your next potluck.
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ENCHILADA CASSEROLE
George Mallet demonstrates his ex-wife's enchilada casserole recipe
Cheeseburger Crunch Wrap| Better Than Taco Bell
Cheeseburger Crunch Wrap| Better Than Taco Bell
1 lb. ground beef
flour tortillas
bacon strips
1 large onion
cheddar cheese
1 tbsp. sriracha sauce
1 tbsp. mustard
1 tbsp. mayonnaise
1 tsp celery salt
1 tsp onion powder
1 tsp garlic powder
1 tsp smoked paprika
crunchwrap,
crunchwrap supreme,
crunch wraps on the blackstone,
crunchwrap taco,
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crunch wrap at home recipe,
chick fil a crunchwrap,
how to fold a crunchwrap,
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EASY MEXICAN STREET CORN LASAGNA RECIPE | Pasta de elote Mexicano | Mexican Lasagna Recipe
Mexican American Street Corn Lasagna! If you love Mexican street corn, you’ll love this Mexican Italian Fusion Recipe Below
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I hope you all enjoy this wonderful Fusion Creamy Mexican Corn Lasagna. Please make this recipe comfortable for your own home.
Bake at 375 Degrees for 30 Minutes
Check the oven at 15 minutes into cooking as Cotija will brown quickly.
If your Cotija is crispy and brown Place a parchment paper over or a sheet of foil to prevent burning.
Ingredients
4 Fresh Corn or 4 Cups of corn of choice
12 Sheets of Lasagna
3-4 Cups Heavy whipping cream or Media Crema
1/2 -1 Cup Mayonnaise
1 1/2 Cup Cortija Cheese
1/2 stick of butter or 1/4 Cup Butter
1-2 Cups Quesadilla Cheese (Casique Brand)
1 cup Mexican Cheese Blend (Costco Brand)
1 Cup Medium Cheddar Cheese
1 cup Panko Crumbs
Tajin
Oil
Optional- Crumbled Hot Cheetos
Cotija Cream Sauce
3-4 Heavy Whipping Cream
1/2-1 Cup Mayonnaise
1/2 cup Cotija Cheese
1 Tbs Butter
Roasted Corn
Oil
Corn
Butter
*add butter last minute of roasting. Mix well and the butter will melt with remaining heat.
Lasagna was boiled with 1/2 Teaspoon salt, a Splash of oil, and enough water to allow the pasta to move around and cook.
*Costco Mexican cheese blend (Monterey Jack, Queso Asadero, Medium Cheddar, Quesadilla Cheese). This cheese blend works great with this recipe as it has all the cheeses necessary to complete this dish.
*Half and Half should work well for your cream sauce if you can’t get a hold of heavy whipping cream.
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Recipes that have helped me stay satiated
Crispy pan Seared Salmon-
Juicy Cod with Veggies -
Keto Enchiladas-
Detox Salad-
Detox Dressing -
Hot Pot Veggie soup-
Chicken Cheesy lettuce wraps-
Cold Crab Salad-
Mango Salsa-
Agua Chile-
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If you use my recipes for your channel or social media platforms. Please give credit to Views on the Road. My recipes are original and a lot of loving work goes into them. Thank you, Stephanie
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Las Doñas
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Views Dinner rolls recipe
How to boil a chicken
Views Chili Powder
How to prepare Views Chile for Enchiladas
Views Tortillas Recipe
Views Recipe Playlist
How to make Salsa Verde
How to make Corn Tortillas
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Beefy Cheesy Tamale Pie EASY | Ground Beef & Cornbread Casserole Recipe
Today I will show you how to make an easy version of my Tamale Pie recipe. This is a delicious cornbread casserole with chile con carne and cheesy baked to perfection. This is gonna be good!
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INGREDIENTS
1 lb lean ground meat of choice
1/2 tsp granulated garlic powder
1/2 tsp granulated onion powder
1/2 tsp salt
pepper to taste
8 oz Colby Jack cheese
8.5 oz box of Jiffy Cornbread Mix
1 large egg
1/3 cup milk
1 cup cheese
3 oz can green chiles
ENCHILADA RED SAUCE
3 Tbsp cooking oil
1/4 cup all-purpose flour
2 Tbsp light chili powder
1/2 tsp ground cumin
1/2 tsp garlic powder
1/2 tsp onion powder
1 Tbsp beef or chicken bouillon powder 2 cups water
salt and pepper to taste
Bake in an 8 x 12 buttered baking dish at 400° F for 25 to 30 minutes
How TO Make Tamale Pie
Jiffy Corn Bread Casserole