BEST Mai Tai I ever had! Secret Ingredient makes the whole drink
Today's episode is sponsored by Trade Coffee! if you'd like a special discount go to drinktrade.com/barfly for 30 bucks off your first order!
A few months ago we released a video of some original classic tiki drinks that I absolutely hated, they were off balance and pretty flat. All around not very well done drinks. Since then we've had lots of requests to reconstruct these problematic drinks into better, more streamlined versions and we thought that was a great idea. So today we welcome a very very special guest to help us do just that. Strap it in people. This one gets very nerdy. I hope ya'll enjoy!
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Our Glassware in Collaboration Amehla
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Full Store
00:00 Here we go
00:06 $how me the Money
00:17 Father's Day Gifts?
00:23 Not the greatest...
00:35 Don't Cheap out
00:47 On Father's day this year
00:57 Buy Trade Coffee
01:07 One for your Dad
01:17 One for your Cocktail Daddy
01:25 Here's that tasty Coupon
01:39 Back to Cocktails
01:44 What did we do wrong?
02:44 Recipe starts here guys.
03:21 Slappy Poo
03:30 Tasty Pants
04:14 Recipe for your screen shot reel
04:20 Now for the Feature presentation
04:33 Who is this guy?
05:00 What an entrance!
05:20 Tasting, like in Lady and the Tramp
06:11 Acid Adjusting (it's not scary)
06:49 The Breakdown
07:39 Turning a pineapple into a Lime
08:01 Do the Math
09:06 A lot of talking later...
09:19 How to do it
11:06 Garret gets salty
11:17 Why the salt?
11:50 Recipe has started already
15:24 What we do WRONG last time
21:19 The Tasting, it's almost over
26:28 Garret's Hawaiian Mai Tai Recpipe
26:30 Acid Adjusted Pineapple Recipe
27:10 Where can you find Garret?
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Recipe:
Mai Tai (Royal Hawaiian 1971)
1oz (30ml) Demerara Rum
1oz (30ml) Jamaican Rum (dark)
1oz (30ml) light Rum
1oz (30ml) Pineapple Juice
1oz (30ml) Orange Juice
.5oz (15ml) Lime Juice
.25oz (7.5ml) Simple Syrup
.25oz (7.5) Orgeat
.25oz (7.5ml) Orange Curaçao
.25oz (7.5ml) Lemon Juice
Garnish with mint sprig, sugar Cane Stick and pineapple spear
Garret Richard's Mai Tai:
1 1/2oz Chairman's Reserve Saint Lucia Rum
3/4oz (22ml) Coruba Dark Jamaica Rum
1 Tsp Grand Marnier
1 Tsp Clement Creole Shurbb
1oz (30ml) Acid Adjusted Pineapple Juice
5/8oz (18ml) Orgeat
5 Drops Saline Solution (20% Solution)
Spent Lime Wedge for Shaking
Garnish Mint Sprig Pineapple Wedge
To Make Acid Adjusted Pineapple Juice:
Start with 100ml Fresh Pineapple Juice and add 3.2g Citric Acid and 2g Malic Acid
Shake to combine
Pumpkin Juice from Harry Potter | How to Drink
I'm making a homemade copy of The Wizarding World's Pumpkin Juice AND inventing an alcoholic cocktail an adult wizard might make based on their youth.
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Today on How to Drink I'm tackling Pumpkin Juice from the Harry Potter books, the ubiquitous drink of young wizards the Wizarding World over. I also assume that an adult wizard mixologist might grow up and want to create cocktails inspired by the drinks and flavors of his youth, and I create an alcoholic cocktail based on Pumpkin Juice. I'm pretty proud of that one.
To make both recipe's you'll need to make some Cinnamon Syrup, this is fairly simple stuff to make. It's just a 2:1 simple syrup with cinnamon sticks tossed in.
Cinnamon Syrup
1 part Water
2 parts Sugar
2 whole cinnamon sticks per cup of water (I used four)
boil till clear, let cool, and bottle.
Throw additional cinnamon sticks in the bottle with the syrup, it'll continue to flavor.
You'll also need to get some Juiced Pumpkin. Not an easy thing, believe it or not, pumpkins aren't super juicy, and in most places they're not available year round. Instead look for a can of puréed pumpkin. It usually available in the dog food aisle, I know that sounds gross but it's really not. Just look for a can that lists ONLY pumpkin as it's ingredients and you're golden.
Juice of Pumpkin
1 can Puréed Pumpkin
1 Can of water
combine in saucepan, heat to a boil and immediately let cool.
Strain through cheesecloth and bottle.
And finally, to make the clone of the Pumpkin Juice available at the Wizarding World of Harry Potter, you'll need citric acid. You may already have this stuff in your kitchen, and if you don't you really should. It's handy. Can't make your own though, so buy it here:
Pumpkin Juice Clone
4 oz. -or- 120 ml. Juiced Pumpkin
1.5 oz. -or- 45 ml. Apricot Juice
Two Dashes of Vanilla Extract
1.5 oz. -or- 45 ml. Cinnamon Syrup
.25 tsp -or- .65 g Ground Cinnamon
.25 tsp -or- .65 grams of Ground Allspice
1.5 TBS -or- 200 g Citric Acid
Shake & Pour
Adult Pumpkin Juice Cocktail
1 oz. -or- 30 ml. Juiced Pumpkin
1 oz. -or- 30 ml. Cinnamon Syrup
.25 oz. -or- 8 ml. Allspice Dram
2 oz. -or- 60 ml. Applejack
Shake & Strain
Garnish with Fresh Nutmeg & Cinnamon Stick
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Cinematography by: Bernard Hunt
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(MUST SEE) lady makes fruit punch in the toilet ????
CHRISTMAS PUNCH- and how to make an ice mold.
Thanks to my friend Jerri Ellen for this delicious punch. It was a hit at our Church Christmas party. Check her out @cookingwithneighbors
For punch you will need
Frozen lemonade
Frozen limeade
Frozen orange juice
1 L of pineapple juice
1 L of Canadian dry Ginger ale
1 L of 7-Up
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100-year-old drink makes you LIVE longer? | How To Cook That Ann Reardon
This 100 year old drink says it will make you live longer and it's yummy!
Recipe:
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Hi I am Ann Reardon, How to Cook That is my youtube channel it is filled with crazy sweet creations made just for you. This week we are making a 100 year old hot chocolate recipe. This is the best creamiest home made frothy hot chocolate that you will ever have. Join me for creative cakes, chocolate & desserts, new video every Friday.
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Fruit Punch recipe | Mocktail Recipe | mocktail just in 5 minutes | easy fruit punch mocktail |
Fruit Punch recipe | Mocktail Recipe | mocktail just in 5 minutes | easy fruit punch mocktail |
ingredients :
cinderella mocktail
1/2 cup sweet lime juice
1/2 cup orange juice
1 apple
5-6 slices of pineapple
some vanilla ice cream
sunset mocktail
8-10 watermelon pieces
lemon
salt
mint leaves
orange juice
ice cubes
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