How To make Danish Flatbread
1 1/2 c Rolled oats, ground
3/4 c Flour
1/2 ts Baking soda
1/2 ts Salt
1/2 c Buttermilk plus 2 tb
1/4 c Butter, melted
Grind oats in blender or food chopper until crumbly. Measure all ingredients into large bowl. Mix together well to form stiff dough. Let rest 20 minutes. Divide into 4 equal ball shape pieces. Roll on lightly floured surface as thin as possible. Fry on hot greased skillet 350F turning to cook other side. When brown spots appear, it is ready. (May be rolled and cooked in the oven at 350F like crackers about 9 min.) Serve hot or cold buttered with choice of jams or honey. Yield 4 sheets Source: Company's Coming, Muffins & More by Jean Pare Shared by Elizabeth Rodier 6/93
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Flatbraud - How to Make Icelandic Rye Flatbread
Flatbraud - How to Make Icelandic Rye Flatbread
We received a request to make the Icelandic Flatbread. We are so glad to have made it! We served the flatbread with our favorite topping smoked salmon and capers!
♥ Ingredients ♥
•1 1/2 cup rye flour
•1 cup whole wheat flour
•1/2 tsp salt
•1/2 tsp baking powder
•1 1/8 cup boiling water
For recipe and instruction see our blog post
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Danish Dough Whisk Review! Should you buy one?
Lisa reviews the Danish Dough Whisk to see if it lives up to the hype. She makes biscuits, flat bread, and Irish soda bread to see how it handles various doughs. Should you buy one? Is it good for bread making?
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Paul's easy to bake and delicious Flatbread | Paul Hollywood's Easy Bakes
This week Paul is baking Flat Bread! See below for the full list of ingredients. Happy baking!
500g Strong white flour
10g Salt
7g fast action yeast
2 tsp Olive oil
320ml Water
Brie (for filled flatbread)
#PaulHollywood #EasyBakes #FlatBread
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Chocolate Danish Pastry Twists: Delicious every time! | Paul Hollywood's Easy Bakes
Following on from my Danish Pastry tutorial, here's how to follow that up to make stunning Chocolate twists. Enjoy!
#PaulHollywood #EasyBakes #Cholocate
Welcome to the only official Paul Hollywood YouTube channel. Home to weekly baking videos and some of the best moments from Paul's TV shows. For more info on Paul and more recipes, head to Paul's Website:
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Sourdough NAAN BREAD | Recipe for flatbread with sourdough starter
Make this delicious fluffy sourdough naan bread recipe - They are great with any saucy dish and are super simple to make
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Easy Flatbread
An easy and versatile flatbread that will compliment a variety of dishes, dips and soups.
RECIPE:
500 g Flour
250 ml Warm Water
2 tsp Instant Dry Yeast
1/2 tsp Salt
2 Tbsp Milk
2 Tbsp Olive Oil
Dissolve Dry Yeast in the Warm Water. In a large bowl, combine the Flour and Salt. Pour Yeast mixture into the Flour and mix with a Danish Whisk or wooden spoon. Add Milk and Oil. Knead dough with hands until soft and smooth. (If dough is too sticky, add a little flour and knead until smooth).
Cover and let rest/rise in a warm area for 30 minutes.
After resting, form dough into balls of a desired size. Place under a towel and rest again for 15-20 minutes.
Drizzle a small amount of oil onto a pan or skillet on Medium heat. Roll each dough ball flat individually before placing one into pan. Cook until bottom reaches desired doneness. Flip and cook other side.
Keep cooked flatbread under a towel to prevent drying out.
Leftovers freeze well after completely cooling.
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Danish Whisk (