Danish Æblekage med kanel /Danish Apple cake with cinnamon/How to make moist cinnamon apple cake
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The easiest apple cake recipe soft and delicious cake in 10 minutes!
The easiest apple cake recipe is a soft and delicious cake in 10 minutes for the whole family. Make homemade apple cake and everyone will love it. See how to make apple cake at home. This delicious apple cake recipe is perfect for any occasion.
Ingredients:
1 and 1/2 cups (200 g) flour
2 tsp baking powder
3/4 cup (150 g) sugar
2 apples
2 large or 3 small eggs
1/2 cup (120 ml) vegetable oil
1/2 cup (120 ml) natural yogurt
zest of half a lemon
1 teaspoon vanilla extract
Bake for 35 - 40 minutes at 180 ° C / 355 ° F
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My Mom's Danish Æblekage - Apple Dessert - Recipe
Danish Æblekage is a traditional Danish dessert. Æblekage actually means apple cake in Danish, but it is not a cake, and no baking is involved, so I have no idea why we call it cake. I would say it is more like a trifle, and it is one of the easiest desserts I know.
My mom’s recipe is very basic, but you can add your own twist such as marzipan, cinnamon and honey if you like. You can use most kinds of apples but remember to taste the apple puree along the way, as the tartness varies for different sorts of apples, and you might want to add or leave out sugar.
Ingredients:
Danish æblekage (makes one bowl)
8-10 medium-sized apples
1 vanilla pod
Sugar
1 cup of heavy cream
1 bag of macaroons
See the full recipe:
Day 25/80 DENMARK: I tried making Danish Apple Cake ????????
Today I tried making Æblekage which is a Danish Apple Cake #shorts #applecake
Ingredients
⁃ 2 cups of self raising flour
⁃ 1.5 cups of sugar
⁃ 3 apples, peed and sliced
⁃ 3 eggs
⁃ 2/3 cup of canola oil
⁃ 1/3 cup of milk
⁃ 1 tsp of ground cinnamon
⁃ 1 tsp of sugar
⁃ icing sugar, to taste
Method
1. Mix the flour, sugar, eggs, canola oil and milk together
2. Add half of the cake batter to a greased tin and top with some sliced apples
3. Add the rest of the batter on top and arrange the apples nicely on top
4. Dust the apples with ground cinnamon and sugar
5. Bake at 180°C for 40-50 minutes, or until a skewer comes out clean
6. Dust with icing sugar
7. Enjoy!
How to Make an Old Fashion Homemade Danish Apple Dessert ????Æbler i Svøb ????
???????????????????????? Fall has arrived. Do you love apple desserts? This is a typical Danish apple pastry is an easy weekend dessert to make on a cold day. ????
Danish Apple Dessert Recipe ???? Æbler i Svøb
Ingredients:
•4-5 Apples (according to size)
•9 oz. flour
•9 oz butter or margarine
•1 pkg yeast
•1/3 cup milk, warm
•1 whole egg
•1 tsp sugar
•3 tblsp cinnamon
•1 oz sugar
•raisins and nuts optional
Instruction:
1.Add yeast to the warm milk and leave it for approx. 10 min.
2.Mix cinnamon and sugar in a bowl.
3.Add and mix margarine to the flour. Crumble the margarine into the flour either with your fork or hands.
4.Add egg and 1 teaspoon of sugar into the yeast milk mixture. Mix the mixture with a fork.
5.Pour this mixture into the bowl of flour crumble. Mix it all up and leave it in a bowl for approx. 15 min in the refrigerator.
6.Meanwhile peel the apples, cut them in half and remove stem and apple seeds. Fill the apple opening with the cinnamon/sugar mixture.
7.Roll out the dough and cut it into 5X5squares and wrap it around the half apples. Place the apples on the baking sheet.
8.Let the apples rest for 15 min. Then, brush with egg wash and sprinkle with cinnamon sugar.
9.Bake them at approx. 425F for 20 min.
For recipe instruction see our blog
This is a delicious Danish apple dessert recipe! Hope to see your pics on Facebook, Twitter or Instagram!
soxo,
Karen Grete and Heidi
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