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How To make Crockpot Porkchops with Mushroom Sauce
Ingredients
8
each
pork chops, 1 inch thick
2
teaspoon
salt
1/4
teaspoon
pepper
1/8
teaspoon
sage
1
each
cream of mushroom soup, can
1
tablespoon
onions, dried, minced
Directions:
Trim the excess fat from the chops and use it to grease a large skillet. Over high heat, brown each chop lightly on both sides. salt and pepper each as it finishes and place it in the crockpot. Add the sage. Turn the soup (undiluted) and the onion flakes into the still hot skillet. Scrape the pan juices and turn them into the cooker. Cover and cook on Low for 8 to 10 hours.
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Hi Everyone & Happy Saturday
Back to recipes today - and this one is an absolute corker! a perfect family meal and an easy one too.
We both loved this meal and its so versatile i can be served with anything i served with Garlic & Rosemary Saute Potatoes which worked really well .
For Slow Cooker Pork Chops press here for recipe
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One pan pork chops in mushroom and garlic gravy is out of this world, not to mention simple. The great thing is, this dish can be made in 30 minutes. This makes it a great midweek meal for the busy person. Your family will simply love it.
I use boneless pork chops as they are so much easier to work with, but bone-in or butterfly chops will work too. Use the cut of meat of your choice.
In terms of the spices, you can use as much or as little as you like. For example, if you care a garlic lover, use more; if you are not a garlic lover, use less. It is entirely up to you.
Watch the video, give it a try, and let us know what you think.
For the full recipe, please visit:
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Southern Smothered Pork Chops and Gravy | #SoulFoodSunday
Southern Smothered Pork Chops and Gravy | #SoulFoodSunday - Here we are again with week #3 of #SoulFoodCooking, Smothered Pork Chops and Gravy video. Super easy to make and big on taste! If you were looking for a good old Southern Style Smothered Pork Chop then you've come to the right channel.
Be sure to check out Soul Food Cooking video.Click the link below and let's see what they're bring to the youtube virtual potluck. Enjoy everyone.
Soul Food Cooking Channel -
Soul Food Cooking week #3 video -
Ingredients
2 - 4 Pork Chops
1/2 cup Flour
3 slices of Bacon
1 tbsp Black Pepper
2 cups Chicken Broth
1 large White Onion (optional) roughly chopped
2 tbsp J.O. #2 Seasoning (your favorite season all)
1 tbsp Garlic Powder
Cook Chops to an internal temp of 145* F
Enjoy!
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