Crispy Fried Green Beans - By Vahchef @ vahrehvah.com
Ingredients:
Beans 150 g
All purpose flour 1 cup
Salt
Chilly powder 1 ts
Pepper powder ½ ts
Tangy sauce 1 ts
Egg 1 n
Bread crumb ½ cup
Cheese 1 tb
Chat masala 1 ts
Directions:
Take a bowl add all purpose flour, salt, chilly powder, pepper powder, tangy sauce, water, mix this and add egg, mix it like a thin batter, take bread crumb in the plate, in another plate add all purpose flour, pepper powder, salt mix all of them, take beans first coat the all purpose flour mixture then dip it into the egg mixture then coat with bread crumbs and deep fry in the hot oil in a medium flame till golden in colour.
Take parmesan cheese, chat masala mix it and sprinkle it on top of crispy fried green beans.
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Ingredients:
400g French Beans
2 cloves Garlic
1 tsp Garlic Powder
2 tsp Chili Flakes
2 tbsp Unsalted Butter
1 tbsp Olive Oil
Pink Sallt to taste
Ground Mixed Peppercorn to taste
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This is how I cook green beans ????
Michigan Green Bean Queen’s ???? green bean recipe here:
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INGREDIENTS
1 lb green beans
2 tbsp olive oil
2 garlic cloves, crushed
1/4 tsp salt/to taste
1/4 tsp black pepper
1/2 tsp onion powder
1 tsp Italian seasoning
2 tbsp parmesan cheese, grated
2 tbsp plain Panko breadcrumbs
(detailed Recipe in the description box below)
Instructions,
To a large bowl add, green beans (washed and trimmed)
add olive oil and crushed garlic and mix well.
add salt, pepper, and Italian seasoning as well as panko bread crumbs and parmesan cheese.
mix well until green beans are well coated.
line a baking sheet with parchment paper and add the seasoned green beans onto it in a single layer.
Roast in a preheated oven at 425F for 20 minutes.after 10 minutes move the green beans around and cook until looks nicely roasted.
ENJOY!
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I'm finally going to show you all how to make my garlic green bean recipe. Ingredients and instructions below!
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GARLIC GREEN BEANS⤵️
1 lb green beans
2 TBSP salted butter
1 tsp Garlic powder
1 tsp Salt
Red pepper flakes,
Minced/ grated garlic, as much or as little
1. Wash green beans. Cut the ends off green beans.
2. Melt your butter (only melt half way through)
3. Once butter is 1/2 way melted, add salt, garlic powder & red pepper flakes. Cook until butter is all the way melted and starts to bubble
4. Then add green beans and cook until they become a bright green.
5. Then add grated garlic, cook for 1 minute and then turn off heat
6. Bonappetitties????
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