How To make Creamy Maple Syrup Pie
Pastry of your choice 2 tbsp butter
2 tbsp all-purpose flour
2 egg yolks
1 c maple syrup
1/3 c water
1/2 c chopped walnuts
Melt butter and stir in flour, mixing well. Beat egg yolks with syrup and water. Add to butter-flour mixture and cook over boiling water until thick and creamy, stirring most of the time. Add walnuts and let cool. Pour into an 8-inch pie shell or divide into 6 individual tart molds lined with pastry.
As a variation, sprinkle the nuts on top instead of mixing them in the filling.
To make chiffon maple tarts, beat 2 egg whites until stiff, fold into cooked and cooled maple cream, then pour into baked tart shells.
How To make Creamy Maple Syrup Pie's Videos
Pecan Pie | Maple Syrup | Classic Holiday Dessert | #EasyPeasy&Good
Well, today we're not doing a #PoundCake but a delicious Pecan Pie with Maple Syrup!!!????
#PecanPie #EasyPeasy&Good #PoundCakeQueen???? #ImAGlazeGirl????
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STEP BY STEP INSTRUCTIONS AND DETAILS PROVIDED IN THE VIDEO.
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***Baked in oven preheated to 425 degrees for 10-15 mins. Then TURNED MY OVEN DOWN TO 325 degrees and baked for 1 hour. (Baking time will depend on your oven)
INGREDIENTS I USED:
1 1/2 C Toasted Pecans
1/2 C Maple Syrup (Of your choice)
3 Eggs
1 C White Granulated Sugar
1/4 C Light Brown Sugar
3 TblSp Melted Butter
2 Tsp. Vanilla Extract
1 Tsp. Maple Extract
1 Tsp. Salt
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My Contact Info:
My Address:
P.O. Box 11261
Winston-Salem, NC 27116
EMAIL ADDRESS: beautifultoocreations@gmail.com
FACEBOOK PAGE
How to make maple cream / How to make maple butter
The Best Pecan Pie Recipe | Melissa Clark | NYT Cooking
Get the recipe:
Pie Queen Melissa Clark is back! Today she’s showing us how to make her Maple-Honey Pecan Pie. Pecan pie is often made with corn syrup, but by swapping it out for a combination of maple syrup and honey, you get a complex and richly flavored confection that’s still wonderfully gooey in the center.
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Maple Sugar Cream Pie | Easy Dessert Ideas
Thanks so much for stopping by my channel to check out this recipe. This delicious pie was pretty easy to make and reminds me of pies I’ve eaten in small town diners in the Midwest. It’s got a real ‘old-fashioned’ vibe.
I hope you’ll subscribe to my channel and visit often for new recipe videos. I upload dinner ideas every Sunday and Wednesday.
You can count on me for many meal ideas you can use to get through times when you don’t have a lot of money to spend and also times when you want to impress your friends and family. I have a little something for everyone! Guess which kind this is!
INGREDIENTS:
- 1 deep dish frozen pie crust
- 4 Tbsp cornstarch
- 3/4 cup granulated sugar
- 4 Tbsp butter, melted
- 2 cups heavy cream
-1/4 cup pure maple syrup
- 1 tsp maple extract
- 1 tsp vanilla extract
FOR THE TOPPING:
- 4 Tbs butter, melted
- 1/4 cup granulated sugar mixed with 1 tsp ground cinnamon
Recipe link:
Connect with me on Instagram:
Music:
Song: You Had to Be
Artist: E’s Jammy Jams
Maple Syrup Pie | The Buddhist Chef
The holidays are just around the corner so here's a quick, easy and mouth-watering recipe to offer your family, your guests and, especially ... YOURSELF!
Maple Syrup Pie
1/4 cup of vegan butter (60 ml)
1/2 cup flour (75 g)
1 can of coconut milk (400 ml)
1 cup of maple syrup (250 ml)
1/2 teaspoon of vanilla extract
Preheat oven to 350°F (175°C)
Compact the dough for the crust on a pie plate and bake (see recipe below) for about 20 minutes (or until golden brown) and let cool.
In a saucepan, melt the butter over medium heat.
Add in the flour while stirring with a whisk.
Stir in coconut milk, maple syrup and vanilla.
If lumpy, mix with a hand blender.
Cook over medium heat until mixture boils and thickens.
Pour onto the crust and refrigerate until ready to serve.
Crust (makes 2 crusts)
3 cups of all-purpose flour (450 g)
1 teaspoon of salt
1 cup of vegan butter (190 g)
1/2 cup of ice water
1 tablespoon of white vinegar
In a large bowl, mix flour and salt.
Add the butter to the flour using a dough cutter (or two knives) to obtain a granular texture until you get small pea-size pieces.
Add water and vinegar while mixing.
It is important not to overwork the dough.
Form a ball with your hands and cover with plastic wrap. Refrigerate the dough for at
least 30 minutes.
Enjo
Old School Canadian Maple Sugar Pie| Sugar Pie | recipe below works out great
Hi Neighbours,
Todays video I made a very Canadian pie. In a short few weeks it is Canadian thanksgiving and my Cousin Mel and I wanted to do a little something to celebrate that. She does have a visit during the video. This pie is popular in the French communities especially in Quebec. I love Quebec may even move there in a couple of years. Anyhoo I will have the recipe below and a link to my cousin's page. I hope you are all doing wonderful. Have a fab day everyone.
Ingredients
1 large and deep pie crust I would say use a 10 inch pie . Prick with fork and parbake it 5 minutes in a 400 degree oven then turn oven down to 350 degree farinhight
1/2 cups of lightly packed brown sugar
!/4 cup of maple syrup
2 tsp of vanilla
2 tablespoons of flour
1 tablespoon of cornstarch
2 large egg yolks
2 large eggs
1 cup evaporated milk ( warm this up in a sauce pan)
4 tablespoons of cold butter to add to the milk after the milk is warm and removed from heat
Ok the method
mix together the first 7 ingredients
then warm the milk on stove medium heat to bring to a simmer then remove from heat and add your butter
slowly pour and mix the milk into the mixture until well combined and the sugar dissolves
pour into pie shell that has been prepared as above and bake at 350 degree farinhight until the mixture is set and can still have a slight jiggle to it because as it cools it will set up even more.
It can take if in small shell like I used 25 minutes about
and 45 minutes in larger shell
It will look a little spongey when ready so just have a peak at it around the 20 minutes mark and just keep watching it. lol
#canadainthanksgiving
#canadainpie
#cookingwithneighbours
#cookingwithneighbors
#maplesugarpie
#canadianmaplesugarpie
#sugarpie
#quebecsugarpie
#canadaspie
#robbinsdonuts
#2cousinscooking
#baking
#maplesyruppie
Thank you always my neighbors
2 cousins cooking