9-inch single pie crust 2 1/4 cups maple syrup 3/4 cup light cream 1/4 cup all-purpose flour 4 eggs 1 cup walnuts (optional) In bowl, whisk together maple syrup, cream, flour and eggs until blended; stir in nuts (if using). Pour into crust. Bake in 375 oven for 10 minutes; reduce heat to 350 and bake for 30-35 minutes longer or until set. Let cool on rack.
How To make Quebec Maple Syrup Pie's Videos
Maple Sugar Pie
Maple Sugar Pie
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This Maple Syrup Pie is As Canadian As It Gets
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How to Make Canadian Maple Sugar Pie, Part 2
Around the World in 80 Dishes takes you to Quebec, Canada, with a demonstration of a classic recipe for Maple Sugar Pie prepared by a Culinary Institute of America chef.
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How to Make Canadian Maple Sugar Pie, Part 2
Making A Maple Syrup Pie
This is my first pie ever. It is made with genuine New York Maple Syrup. If you would like the full recipe here is site I got it from.
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Making Maple Sugar Pie - En Francais
Jet and Asheton's French project about competing in a cooking show that features Quebec cuisine. They decided to make a maple sugar pie. See how the pie turned out! Did they win the cooking contest?