1 package yellow cake mix 2/3 cup quick cooking oats 1/2 cup butter or margarine -- melted 1 egg 1/2 cup red and green Holiday M&Ms or butterscotch chips In a mixing bowl, beat the first four ingredients. Stir in the M&Ms or chips. Drop by Tablespoonful 2" apart onto ungreased baking sheets. Bake at 375 degrees for 10-12 minutes or until lightly browned. Immediately remove to wire racks to cool.
How To make Cookies In a Jiffy's Videos
3 EASY JIFFY RECIPES | BRILLIANT WAYS TO USE JIFFY CORN MUFFIN MIX | EASY AND TASTY JIFFY RECIPES!
3 EASY JIFFY RECIPES | BRILLIANT WAYS TO USE JIFFY CORN MUFFIN MIX | EASY AND TASTY JIFFY RECIPES!
If you are like me, you probably have a few boxes of Jiffy Corn mix in your pantry! Today I am showing you 3 easy recipes using Jiffy corn mix. These are affordable, easy and of course delicious! Let me know what you think and which recipe is your favorite!
1/2 cup butter, softened (113g) 3/4 cup granulated sugar (150g) 1 egg 2 tbsp fresh lemon juice (30ml) 1 tbsp lemon zest (6g) 1 1/2 cups all-purpose flour (192g) 1/2 tsp baking powder 1/8 tsp salt 2-4 drops yellow food coloring (optional) Powdered sugar for coating
Bake at 350°F (180°C) for 12 minutes. Enjoy!
Classic Peanut Butter Cookies Recipe
Learn how to make a Classic Peanut Butter Cookies Recipe! - Visit for the ingredients, more recipe information, and over 650 additional original video recipes! I hope you enjoy this Classic Peanut Butter Cookie!
Delicious Keto Cookies in a Jiffy!
Craving cookies but staying keto? You're in for a treat! ???????? Check out this YouTube Shorts video for a quick, delicious keto cookie recipe that's as easy as it is tasty. Satisfy your sweet tooth without the guilt. Watch now and bake up some keto cookie magic in a jiffy! @HealthyUHQ
Ingredients: 3 cups Jiffy Baking Mix 2/3 cup sugar 1/3 cup sour cream 5 tablespoons butter or margarine 1 egg 1 teaspoon vanilla extract 1/2 teaspoon nutmeg 1/3 cup milk
Directions: Preheat oven to 350F. Lightly grease a baking sheet. Combine ingredients. Wrap in plastic wrap and refrigerate for at least 1 hour. On floured surface, knead dough 10 - 15 times. Roll out to 1/4 thickness. Dough will be sticky. Cut into desired shapes. Bake 8 - 10 minutes. Cool and decorate (optional).
My Personal Note: tastes too much like pancakes (still good though)
Jiffy Pie Crust Mix Cookies! | Cheap and Easy Desserts
#recipes #easycookies #cheapandbest #frugal In my series of Cheap and Easy Desserts, I share a simple recipe I found on the back of a box of Jiffy Pie Crust Mix! This was quick and inexpensive to make, and my family really enjoyed them.