How To make Coffee Cake 2
Servings: 1
1 c Milk; scalded
3/4 ts Salt
2/3 c Sugar
4 tb Shortening
1 ea Yeast cake
1/4 c Water; warm
2 c Flour
Sugar Cinnamon
Pour scalded milk over sugar, flour and salt. Beat till smooth, add yeast with 1/4 c. warm water in which it has been dissolved. Let stand and rise, the beat down. Put in three 8-inch pans. Let rise, add cream mixed with granulated sugar and cinnamon. Spread on top. Bake 20 minutes. Note: Assume moderate oven 350 - 400 F. Source: Bertha Nerbugal, Berlin Grange, Erie County, OH -----
How To make Coffee Cake 2's Videos
Coffee Sponge Cake That Melts In Your Mouth Recipe | Relaxing Sound
Hey there darling lovelies! Today, i will show you how to make a Coffee Cake with Coffee Cream Cheese Frosting.
I love the fact that the sun is playing hide and seek with me while filming this video. Enjoy the aesthetic audio and video!
COFFEE SPONGE CAKE RECIPE:
8 egg yolks
sugar ¾ cup (150g)
oil ½ cup (120g)
milk ½ cup (120g)
vanilla 1 tsp (5g)
instant coffee 2 tbsp (12g)
hot water 2 tbsp (12g)
all purpose flour 1¾ cup (220g)
baking powder 2 tsp (10g)
salt 1 tsp (5g)
8 eggwhites
1 tsp cream of tartar (4g)
sugar ¾ cup (150g)
COFFEE CREAM CHEESE FROSTING;
heavy cream 1½ cup (348g)
icing sugar 2 tbsp (15g)
cream cheese 1½ cup (225g)
1 tbsp instant coffee
2 tbsp hot water
---HALF SIZE PORTION---
COFFEE SPONGE CAKE RECIPE:
4 egg yolks
sugar 1/3 cup (65g)
oil ¼ cup (60g)
milk ¼ cup (60g)
vanilla 1 tsp (5g)
instant coffee 1 tbsp (6g)
hot water 1 tbsp (6g)
all purpose flour 1 cup (125g)
baking powder 1 tsp (5g)
salt ½ tsp (3g)
4 eggwhites
cream of tartar ½ tsp (2g)
sugar 1/3 cup (65g)
COFFEE CREAM CHEESE FROSTING;
heavy cream 1 cup (232g)
icing sugar 1 tbsp (7g)
cream cheese 1 cup (150g)
1 tbsp instant coffee
2 tbsp hot water
-Baking Sheet pan size is 9x13. Bake in a preheated oven at 180°C for 15-20 minutes. Baking time may vary depending on your oven's specification.
You can use this icing too:
MAGIC COFFEE WHIPPED CREAM | Only 3 Ingredients
Food for the soul:
Ecclesiastes 4:9-10 Two are better than one, because they have a good return for their labor: If either of them falls down, one can help the other up. But pity anyone who falls and has no one to help them up.
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Chocolate Chip Cookie
TWIX CAKE by Little Red Chef
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#BestCoffeeCakeRecipe
Coffee Crunch Cake Without Oven - کافی کیک -Bakery style Coffee Cake
everyone wants to bake cake like the bakers.its all about measurements and how much you are passionate about baking , i have always had an undesirable love for the baked goods, I have brought this supper nice coffee cake recipe ,explained in urdu/hindi so you can make it too.
i hope you'll like this recipe. if you want more of these recipes then consider subscribing to my channel and turn on your notifications to receive notifications for every new recipe video
#coffee #coffeecake #bakingwithoutoven
Claire Saffitz Makes Coffee Coffee Cake | Dessert Person
Claire Makes Coffee Coffee Cake | Dessert Person. Most cakes are delicious when eaten with a cup of coffee, but what’s even more delicious? A cake that tastes of coffee itself! This coffee coffee cake has a light, silky crumb and a brown sugary flavor that’s perfectly offset by the bitter notes of brewed and instant coffee, which find their way into all three components — the batter, ribbon, and crumb topping. Watch Claire as she makes this new-classic cake from Dessert Person.
#ClaireSaffitz #DessertPerson #Cake
Special Equipment:
13 x 9-inch pan (preferably metal)
Stand mixer
Ingredients:
Coffee Ribbon:
3 tablespoons packed light brown sugar
2 teaspoons ground cinnamon
1 tablespoon instant coffee granules
Coffee Crumb Topping:
1 1/4 cups all-purpose flour (5.6oz / 160g)
1/2 cup packed light brown sugar (3.5oz / 100g)
2 teaspoons instant coffee granules
3/4 teaspoon ground cardamom
1/4 teaspoon Diamond Crystal kosher salt
1 stick unsalted butter (4 oz / 113g), cut into pieces, at room temperature
Cake:
3 1/2 cups all-purpose flour (16 oz / 455g)
2 1/2 teaspoons baking powder (0.35 oz / 10g)
1 1/2 teaspoons Diamond Crystal kosher salt (0.16 oz / 6g)
1/2 teaspoon baking soda
2/3 cup sour cream (6 oz / 170g)
1/2 cup strong brewed coffee (4 oz / 113g)
1 tablespoon instant coffee granules
2 teaspoons vanilla extract
12 tablespoons unsalted butter (6 oz / 170g), at room temperature
1/4 cup neutral oil, such as vegetable or grapeseed (2 oz / 57g)
1 cup granulated sugar (7 oz / 200g)
3/4 cup packed light brown sugar (5.3 oz / 150g)
4 large eggs (7 oz / 200g(, at room temperature
Video Breakdown:
0:00 Start
0:15 Intro to Coffee Coffee Cake
0:40 Show Intro / Animation
0:59 Coffee Coffee Cake Recipe
1:21: Special Equipment / Ingredients
2:32 Prep Pan / Assemble Toppings
5:09 Make The Batter
5:23 Maya Cameo
10:17 Pour Batter & Bake
10:30 Felix Cameo
13:12 Taste / Wrap
Find Dessert Person Online:
Claire Saffitz on Instagram:
Dessert Person Merchandise:
For Other Penguin Random House Books:
Dessert Person Cookbook
Photographer: Alex Lau
Food Stylist: Sue Li
Prop Stylist: Astrid Chastka
Video Series:
Producer/Director: Vincent Cross
Camera Operator: Calvin Robertson
Sound Engineer/Music: Michael Guggino
Editor: Brooke Shuman
Animation Credits:
Character Designer/Animator: Jack Sherry
Character Rigger: Johara Dutton
Background/Prop Designer: M. Cody Wiley
Background Illustrator: Jagriti Khirwar
I Added Coffee With Banana, The Result Was Awesome!! Easiest Banana Coffee Cake Recipe Ever ????
WELCOME TO YUMMY
TODAY'S RECIPE IS I Added Coffee With Banana, The Result Was Awesome!! Easiest Banana Coffee Cake Recipe Ever ????
INGREDIENTS:
2 ripe banana
Coffee 1 tsp
Brown sugar 1 cup
Oil 1/2 cup
Blend
All purpose flour 1 cup
Baking powder 1 tsp
Baking soda 1/2 tsp
Milk 1/2 cup
6 inch pan
Grease oil
Place baking paper
Chocolate chips
Place a stand & heat the pan for 5 mins on medium flame
After 5 mins place the mould
Cook in on medium flame for 40-50 mins
Or bake in a preheated oven at 160c for 35-45 mins
Let it cool completely
NOTE: 1 CUP = 250 ML
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Coffee Cake Recipe in Tamil | Cake with Buttercream frosting in Tamil | Easy Baking Recipes in Tamil
In this video we will see how to make coffee cake recipe in Tamil. Along with the cake we will see how to make buttercream frosting at home. Since we are making coffee cake, I have added some coffee to flavor the buttercream icing. The overall cake has a mild coffee flavor and looks amazing. Coffee cake is an ideal cake for birthday celebrations. It is super moist and absolutely delicious.
This cake can also be made without oven in a pressure cooker.
For instructions on making the cake without oven please watch
Friends, please do try this coffee cake recipe at home and bake this delightful cake for your friends and family. Also please do share your feedback about the recipe in the comments below. All the best and happy cooking!
For detailed coffee cake recipe with list of ingredients please visit
Coffee Pound Cake|Apron
Coffee Pound Cake|Apron
Unsalted butter 120g|1/2cup
Sugar 100g|1/2cup
Whole egg 2|120g+-
Cake flour 140g|1cup
Baking powder 3g|1tsp
Lukewarm milk 30ml|2Tbsp
Instant coffee 6g|3tsp
Pan size 18x6x9cm
Bake at 170°C|340°F for 40-45 minutes
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