How To make Chutney Cheese Spread

दाटसर सँडविच चटणी | Thick Sandwich Chutney | MadhurasRecipe | Ep - 385

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Sandwich chutney is an easy and simple recipe. You can make it quickly and can be used in sandwiches, rollups or frankies too. You also can use this chutney while making chat. We will see the tips for making a little thick chutney and also to retain the color. Try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe.

Ingredients:
• 1 tsp Roasted chana dal
• 1/4 cup Mint leaves
• 1/2 cup Coriander leaves
• 1/4 tsp Black salt
• 1/4 tsp Chat masala
• 1 tsp Roasted cumin powder
• 1/2 tsp Lemon juice
• Salt to taste
• Oil
• Finely chopped Green chili

Method:
• In a blender jar take roasted chana dal, mint leaves, coriander
leaves, green chili, black salt, chat masala, roasted cumin powder,
salt and blend it roughly once.
• Add lemon juice, oil, a little water and blend it once more.
• Chutney doesn’t spread everywhere and no moisture is released
due to oil.
• Taste the chutney and you can adjust the required things while
blending it.
• Finally add 1 tsp oil and blend it once more.
• Sandwich chutney is already.
• Take bread slice and spread butter.
• Spread sandwich chutney on both slices.
• Give a layer of cooked potato slices.
• Spread chat masala, roasted cumin powder and black pepper
powder.
• Spread some tomato slices, chopped capsicum, onion slices.
• You can add veggies of your choice and the way in which you
want.
• Again sprinkle some chat masala, roasted cumin powder and
black pepper powder and close the sandwich.
• You can add some cheese and grill the sandwich or have as it is.

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This Goan Green Coconut Chutney Ribbon Sandwich is a treat for the eyes and is super delicious! The Green Chutney is sweet, spicy and tangy all at once, adding an amazing flavour to the sandwich. I'm sure your guests will love this sandwich as an appetizer for the festive season!

#platinitwithwendy #goangreenchutney #goanfood
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Green Chutney Ingredients

250 grams fresh grated coconut
150 grams fresh cilantro
3 cloves of garlic
1-2 green chillies
3/4 tsp cumin seeds
5 1/2 tbsp white granulated sugar
1/2 tsp salt
100ml lemon juice

Enjoy!

Chutney Sandwich-Green Chutney Sandwich-Kids Lunchbox ideas-Kalimirchbysmita

Recipe: Chutney Sandwich-Green Chutney Sandwich-Kids Lunchbox ideas
Makes: 3-4
Preparation Time: 10 mins

Ingredients:
1) 1 Cup Mint Leaves (Pudina)
2) 1 Cup Fresh Coriander Leaves
3) 1/2 Cup Fresh grated Coconut
4) 1 tsp roasted Cumin Seeds Powder
5) 1 Lemon Juice
6) Salt
7) 2 Green Chilies
8) Bread Slices
9) Butter

Steps:
1) We will start with making Chutney. In a grinder jar, add Green Chilies, Coriander Leaves, Mint Leaves, Roasted Cumin Powder, Salt, Lemon Juice and Grated Coconut.
2) Add some water. Grind into a fine and thick Chutney. Chutney must be of a spread like consistency. We have used 1-2 tbsp water while grinding chutney.
3) Trim the edges of Bread Slices. Butter must be soft so that it can be applied on slices. We will start with applying butter on one slice
4) Apply Chutney on other Slice.
5) Place one slice on top of other
6) Similarly, we will make other sandwiches.
7) If you are packing this for your kid’s lunch box, cut these sandwiches in half. If you are serving these as a party snack, cut into bite size pieces.

Serve Chutney Sandwich with Ketchup.

Note: You can reduce Chilies if your kids do not eat spicy food. However, if you are going to eat this sandwich, you may increase the chilies

#shorts Chutney Cheese Bun #easyrecipe #ashortaday

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Garlic Dip or Garlic Aioli also know as #Thoom in Arabic, is a brilliant dip & goes well with kebabs, wraps, salads & snacks. Easy to prepare & can be stored for a good time. #kunalkapurrecipes #GarlicDip #Aioli #GarlicAioli #shawarma #lebanese #KKitchen #KunalKapurRecipes
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Amul Cheese Spread | Amul Cheese Spread Yummy Plain | Amul Cheese Spread Recipe & Review

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