How To make Christmas Hermits
1 c Butter
soft
3 c Brown sugar
4 Eggs
4 tb Milk
3 ts Baking powder
6 c Flour
2 c Seedless raisins
2 c Currants
1 t Nutmeg
1 c Nutmeats :
chopped
1 t Cinnamon
Grated orange rind
Cream butter and sugar. Add milk and eggs. Sift powder with 3 cups flour, add to creamed mix, Mix well. Add raisins, currants, nutmeats and orange rind. Mix well. Sift spices with remaining flour. Add to creamed mix and blend well. Drop by rounded teaspoonsful 1 to 1-1/2 inches apart onto greased cookie sheet. Bake in 375 degree F. oven for 20 minutes, or until light brown. Cool on wire rack. Store in airtight container. Makes about 10 dozen cookies. From the MM database of Judi M. Phelps. jphelps@shell.portal.com, juphelps@delphi.com, or jphelps@best.com
How To make Christmas Hermits's Videos
Hermit Cookies: How to Make These New England Classics
Hey, y’all! I may be a Kentucky native, but I still know how to make a New England Hermit Cookie.
These cookies (or bars if you wish) are SO simple and easy to make. If you bake even semi-regularly, you might just have all the ingredients in your pantry and fridge already.
Another thing I love about this recipe is that you can experiment with the ingredient proportions to make your cookie recipe your own, want a chewier cookie? Want a stronger ginger taste? Go right ahead and do your thing. You’re going to have a tasty cookie each time.
Happy baking!
Hermits cookies - Christmas/Holiday cookies / molasses spice cookies
Old Fashioned molasses spiced cookies - grandmas recipe - remember the milk!
Molasses Hermit Cookie Recipe
RECIPE:
Spicy Molasses Hermit Cookie Recipe. A vegan soft spicy hand-cake cookie that is the perfect holiday gift as well as a treat for your dessert table. This gingerbread cookie is dairy-free, vegan, and bursting with spicy flavors of cinnamon, ginger and molasses !
#hermitcookies #molassescookies #spicycookies #spicecookies #vegan #glutenfree #cookiesfromscratch
Eggnog Recipe | How to Make Eggnog
This homemade eggnog is thick, creamy, rich, delicious and pretty easy to make! Tastes much better then store bought. Perfect drunk for Christmas and holiday season.
Printable recipe + tips:
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Makes 4 large servings or 6 medium
Ingredients:
2 cups (480ml) Milk
1 cup (240ml) Heavy cream
6 Egg yolks
1/2 cup (100g) Sugar
Pinch Salt
1 teaspoon Vanilla extract
1/4 cup (60ml) Cognac/Whisky/bourbon/rum (optional)
1/4 teaspoon Cinnamon
1/4 teaspoon Nutmeg
1/4 teaspoon Cloves
Directions:
1. In a large bowl whisk egg yolks and sugar until light, thick and fluffy. Set aside.
2. In a saucepan, combine milk, heavy cream, salt, cinnamon, cloves and nutmeg. Bring to a simmer.
3. Temper the eggs by slowly adding the hot milk mixture into the eggs, whisking constantly while pouring the hot milk mixture.
4. Pour the mixture back into the saucepan. Cook over low heat, stirring frequently with a wooden, until the mixture begins to thicken slightly, and coats the back of the spoon or until it reaches about 160F (70C). It will thicken more as it cools.
5. Remove from heat, stir in vanilla extract and liquor. Strain the mixture through a fine mesh strainer.
6. Pour the eggnog into pitcher, bottle or other container and chill in the fridge until ready to serve (at least 2 hours).
7. When ready to serve, pour into a glass with ice cubes, sprinkle some grated nutmeg and cinnamon.
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Hermit Cookies
Your favorite baker, Bea, is back! And this time she's making Hermit Cookies, a spiced cookie that dates back to the late 1800s. Bea used to pack these bites of goodness into the lunch bags of her 7 children when they were young and later shipped them off in care packages when they went away to college. Bea adds coffee which bring a little extra depth of flavor to the cookie and a little bit of love which of course is always her secret ingredient.
Our Favorite Ina Garten Cookie Recipe Videos | Barefoot Contessa | Food Network
From the ULTIMATE ginger cookies to chocolate peanut butter globs, these are our favorite Ina Garten cookie recipe videos!
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00:00 - Intro
00:04 - Chocolate White Chocolate Chunk Cookies
03:18 - Fruitcake Cookies
06:49 - Chocolate Peanut Butter Globs
10:48 - Shortbread Cookies
14:00 - The Ultimate Ginger Cookies
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Our Favorite Ina Garten Cookie Recipe Videos | Barefoot Contessa | Food Network