How To make Chocolate Marshmallow Cake Part 1
1 c All-purpose flour
1/4 c Cocoa
1 ts Baking powder
1/4 ts Salt
3 Eggs
1 c Granulated sugar
1/3 c Water
1 ts Vanilla
Powdered sugar Marshallow frosting: 2 Egg whites
1 1/2 c Sugar
1/4 ts Cream of tartar
1 tb Light corn syrup
1/3 c Water
10 lg Marshmallows/cut into
-fourths Recipe by: Betty Crocker's Old-Fashioned Cookbook, c199 Chocolate-Marshmallow Ribbon Cake. Heat oven to 375 degrees. Line jelly roll pan, 15-1/2 X 10-1/2 X 1 inch, with aluminum foil; grease generously. Mix
flour, cocoa, baking powder and salt; reserve. Beat eggs in small bowl on high speed about 3 minutes or until very thick and lemon colored. Pour eggs into large bowl. Beat in granulated sugar gradually. Beat in water and vanilla on low speed just until batter is smooth. Pour into pan, spreading batter to corners. Bake 12 to 15 minutes or until top springs back when touched lightly. Loosen cake immediately from edges of pan; invert on towel generously sprinkled with powdered sugar. Remove foil carefully; cool cake completely. SEE PART 2 -----
How To make Chocolate Marshmallow Cake Part 1's Videos
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_Ingredients:_
- 10 oz milk chocolate, melted
- 1⅓ cups heavy cream
- ⅓ cup chopped almonds
- ⅔ cup cherry pie filling
- 20 marshmallows
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???????????????????? INGREDIENTS ????????????????????????
Ingredients
cake
2 cups all-purpose flour (240g)
¾ cup dutch-processed cocoa (65g)
1 ½ cups granulated white sugar (300g)
1 tablespoon baking powder
1 teaspoon salt
½ cup vegetable oil (120ml)
2 large eggs
½ cup buttermilk (120ml)
1 vanilla bean* (or 1 teaspoon vanilla extract)
¾ cup hot cocoa, unsweetened (180ml)
frosting
⅔ cup butter, room temperature (150g)
1 ⅓ cups powdered sugar, sifted (160g)
¼ cup dutch-processed cocoa powder (21g)
7 oz marshmallow creme (200g)
pinch of salt
1-2 tablespoon milk, if needed
filling
2 tablespoon butter, soft (28g)
¼ cup powdered sugar sifted (30g)
7 oz marshmallow creme (200g)
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Chocolate Marshmallow Cookies! Recipe tutorial #Shorts
How to make Chocolate Marshmallow Cookies!
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Colorful Chocolate Marshmallow Tutorial
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Marshmallow Chocolate Cake
How To Make Marshmallow Chocolate Cake [ASMR]
マシュマロチョコレートケーキの作り方 [Eating sound]
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●● Recipe (レシピ):
Chocolate Marshmallow Cake
- Cake:
+ 100g Unsalted butter
(無塩バター)
+ 75g Sugar
(グラニュー糖)
+ 2 Eggs
(卵)
+ 130g All purpose flour
(中力粉)
+ 1Tsp Baking powder
(ベーキングパウダー)
+ 20g Cocoa powder
(ココアパウダー)
+ Bake at 170℃ for 12 minutes
(170℃ - 12分焼く)
+ Chocolate
(チョコレート)
+ Hot water
(お湯)
- Marshmallow :
+ Low heat
(弱火)
+ 50g Unsalted butter
(無塩バター)
+ 120g Marshmallow
(マシュマロ)
+ 15g Milk powder
(粉ミルク)
+ Salmon
(サーモン)
#ASMR #OhNino #NinosHome #ChocolateCake
Trans:
1. 초코 파이 만들기
2. Bánh Sicula kẹp kẹo bông ngon nhắm nhuôn và tổ chức sinh nhật cho Mồn Lèo nhaaaaaaa
3. Kue coklat marshmallow
4. เค้กช็อคโกแลตมาร์ชเมลโล่
5. चॉकलेट मार्शमॉलो केक
6.巧克力派
7.فطيرة الشوكلاته كعكة الشوكولاتة