1 pk Instant pudding-chocolate -flavor =(6serving) jell-o 2 2/3 c Cold milk 1 Baked coconut crust * 1 c Thawed cool whip Combine pudding mix and milk in bowl. Beat slowly at lowest speed of electric mixer for 1 minute. Pour immediately into crust. Chill 1 hour. Garnish with whipped topping and chocolate curls ( if desired)* QUICK COCONUT CRUST: Combine 1/4 cup melted butter or margarine and 2 cups coconut. Press evenly into ungreased 8 or 9 inch pan. Bake at 350 for 20 to 30 minutes, or until golden brown. Cool. For ease in serving, dip pan in warm water for a few seconds before cutting.JM. I got this recipe out of the EASY HOMEMADE DESSERTS (Using Jell o Pudding) It was published in 1959. I have about worn it out. The recipes are so easy. From vaughndell@juno.com. -----
How To make Chocolate Coconut Pie's Videos
Hawaiian Chocolate Haupia Pie Recipe - Hawaiian Coconut Pudding Recipe - Chef Tips
Chef Jason Hill travels to the North Shore of Oahu to sample one of Hawaii's greatest treats — the chocolate pie at Ted's Bakery.
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#haupiapie #hawaiiancoconutpudding #haupia
This little market in Sunset Beach is a favorite hangout for locals — who can't get enough of Ted's chocolate haupia pie recipe, topped with coconut haupia pudding, plenty of whipped cream and chocolate shavings.
To make this Hawaiian coconut pie recipe, you'll need a nice flaky baked pie crust. You can buy one at the store, or use my easy pie crust recipe, which is featured in a separate video here:
To make the Hawaiian coconut pudding, mix 1/2 cup cornstarch into 1 cup of water and let it dissolve. This is your cornstarch slurry, which will thicken our Hawaiian haupia recipe.
Over medium heat, bring 1 cup whole milk, 1 cup of sugar and 14 ounces of coconut milk to a boil. Reduce the heat on the milk to a simmer and stir in the cornstarch mixture. Now, we stir continuously until it thickens up.
In a saucepan, melt 7 ounces of semi-sweet chocolate over low heat. Remove from heat and stir in half of the coconut mixture.
Top baked crust with the chocolate pie filling, then top with the reserved Hawaiian coconut haupia custard. Refrigerate this for one hour.
Our final touch on this homemade chocolate pie is the whipped cream. I have 1 1/2 cups of heavy whipping cream, which I'm whisking with 1/4 cup white sugar. We'll just whisk this until stiff peaks form.
Now, just layer the homemade whipped cream on this no bake chocolate pie, top it with fresh shaved chocolate shavings, and we're done!
Aloha! I hope you enjoy this easy chocolate pie. I personally think it's the best chocolate pie ever. Thanks for tubing in!
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Blast from the Past: Coconut Pie Recipe | Easter Dessert Ideas
French Coconut Pie Recipe | Easter Dessert Ideas - This old-fashioned coconut custard pie recipe is one of Paula's favorite Easter desserts. It's an easy coconut pie recipe that just can't be beat! Click here to SUBSCRIBE to my channel: ------------------------ French Coconut Pie Recipe: ------------------------ For more Easter recipe videos, click here: ------------------------ Follow me on Facebook: Follow me on Instagram: Follow me on Pinterest: ------------------------ Sign up for my email mailing list and get 3 FREE helpful kitchen printables: Find more recipes and videos on my website: Click here to shop my products on my online store: Click here to visit my Amazon shop page: ------------------------ #pauladeen #blastfromthepast
Chocolate Coconut Pie
Check out our oh-so-yummy Chocolate Coconut Pie made with only five ingredients. It's the perfect treat to bake with your kids!
Dairy-Free Chocolate Coconut Cream Pie
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Lisa Ludwinksi's Chocolate Coconut Pie - Home & Family
Pastry chef and author of “Sister Pie,” Lisa Ludwinksi shows you how to make this decadent dessert with a homemade all-butter crust. Get more Home & Family Recipes here:
Chocolate Coconut impossible pie
Katelyn makes an impossible pie; impossibly easy, that is! This one bowl wonder magically splits into a chocolate custard filing and a crunchy toasted coconut topping in the oven.