How To make Chinese Smokey Ribs
6 lb Pork spareribs
1 x Chinese dry marinade
Rub ribs thoroughly with the Chinese Dry Marinade. Let stand at room temperature for 1 to 2 hours. Arrange ribs ends down on cooking grill or place bones upright in rib rack. Smoke-cook until done. Brush ribs with Chinese Barbecue sauce during the last few minutes of cooking, then serve with remaining sauce.
How To make Chinese Smokey Ribs's Videos
Lemon Honey Pork Ribs in ONE Pan | Jamie Oliver
These tender, glazed, sweet and sour ribs are so good and yet so easy. Perfect to enjoy with friends and family, these ribs are dripping in honey, lemon and oregano, all served up with some hearty scalded veg. It's the perfect dish to impress your meat loving friends with minimal effort.
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These Ribs are ADDICTIVE ???? SWEET and SPICY Asian-style Ribs
BBQ Ribs are my favourite summer food. These sweet and spicy Asian style ribs will hit the spot, made in the Instant Pot pressure cooker. Finish them on the grill for those smokey flavours!
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Super Easy Braised Pork Ribs in Oyster Sauce Recipe 蚝油焖排骨 Chinese Pork Recipe
If you are new to Chinese family-style cooking, the most basic ingredient you need to get is a good bottle of oyster sauce. Oyster sauce adds a savoury flavour to dishes, making it an ideal choice for enhancing the flavours of meat and vegetables.
I love Braised Pork Ribs in Oyster Sauce. The sauce adds umami kick to the ribs. Ooh lala! You must try it!
Refer to the ingredient list below or go to our website at for your easy reference.
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Ingredients:
Serves 4
400g prime ribs
1 bulb of garlic - remove skin but keep every clove as a whole
2 tablespoons of Shaoxing cooking wine aka Chinese cooking wine
2 teaspoons of sugar
3 slices of ginger
1 teaspoon of sesame oil
1 tablespoon of dark soya sauce
2 tablespoons of oyster sauce
1 tablespoon of light soya sauce (Roland added 2 tablespoons which I thought was quite salty)
2 cups of water
Pork Ribs Recipe - Fall off the Bone ❗is So Delicious & TENDER ????✅ Tastiest ive ever eaten!
Watch!!! SIMPLE WAY of COOKING Fall off the Bone Pork Ribs barbecue Recipe!
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List of Ingredients:
Pork ribs
Soy sauce
Garlic
onion
bayleaf
Black pepper
Barbecue marinade sauce
apple juice
honey
oil
Salt
Worcestershire sauce (optional)
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???? How to Make Perfect Char Siu at Home #Shorts
From the best cut of meat to the perfect combination of spices, here are Daddy Lau’s secrets for the most delicious homemade Char Siu ????
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Super Easy Oven Baked Ribs| Fall Off The Bone BBQ Ribs Recipe
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How to make BBQ Ribs in the Oven
Hey guys today I'm cooking oven baked BBQ ribs. this recipe is so easy yet so delicious. Try not to lick the screen lol that's how good they are and these spare ribs are can be made in 3 hour before dinner you can also make these ribs on the grill. You can use country style ribs as well for the recipe. These oven baked spare ribs are perfect for a lazy day when you don’t feel like using your grill. They are tender juicy and slide right off the bone and easy to make.
Ingredients
1 rack of ribs
2 Tbsps. mustard
salt and pepper to taste
4 Tbsps. garlic powder divided
4 Tbsps. onion powder divided
3 Tbsps. slap ya mama seasoning
bake on 300 or 350 for 3 hours
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