How To make Chinese Red Marinade
FOR PORK:
1 Garlic clove; crushed
1/2 t Freshly ground pepper
1/2 t Finely grated ginger root
4 t Soy sauce
4 t Honey
4 t Dry sherry
1/2 t Five-spice powder
4 t Chili sauce
Combine all ingredients in a bowl. Makes about 3/4 cup
How To make Chinese Red Marinade's Videos
How to Cook Authentic Cantonese Char Siu Roast Pork from scratch (蜜汁叉烧)
We're making Cantonese Char Siu BBQ pork! This is an awesome dish, and a worldwide favorite.
We wanted to show you guys the traditional way to make the Char Siu sauce from scratch, which was actually surprisingly difficult for us to figure out. So forgive our quick one minute backstory, we just wanted to let you guy know why our recipe might be so different to some others you've seen :)
However you cook this though - using either Lee Kum Kee or homemade sauce, either the oven or a charcoal grill - you'll end up getting a real tasty result.
As always, a detailed recipe and ingredient list is at a reddit comment in /r/cooking here:
One more thing - at 0:40 in the video, we wanted to include a section of a Chinese Char Siu cooking video. A special thank you to the YouTube channel 'Manaweblife' (actually Malaysian!) for providing that awesome video. Their channel's got a bunch of cool stuff, but check out the original video here:
ABOUT US
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I'm Chris Thomas from the United States and I've been living as an expat in China now for upwards of nine years, most of which in Shenzhen. I love living here, and the food is absolutely incredible. I read and speak some Chinese, and have been trying to religiously recreate the most authentic versions of the food I've eaten and loved here.
My partner in these videos is Stephanie Li, my similarly food-and-travel-obsessed long term girlfriend. She's a translator from Guangzhou and is an incredible home cook. Sometimes I'll be behind the wok but usually it'll be her cooking.
The SECRET ingredient to the red marinade for CARNE ASADA | Amazing TACOS Recipe
Today, I am going to share the secret to making that red marinade for carne asada. This is what the Mexican meat markets use. This easy and authentic marinade works great for chicken as well. The use of the annatto seed is key to achieving the red color and distinct flavor of this marinade. Annatto seeds are small red seeds from the achiote tree. The flavor is earthy and peppery. These tiny seeds combined with other aromatic seasonings make the best carne asada marinade.
⭐️Recipe for Chicken Marinade
INGREDIENTS
2 lbs of beef skirt
the juice of a lemon
the juice of a lime
1 1/2 Tbsp cooking oil
3 Tbsp soy sauce
1 tsp garlic powder
1 tsp onion powder
1 tsp salt-free lemon pepper
1 Tbsp ground annatto seeds
1/2 tsp Mexican oregano
1/2 tsp ground cumin
1/2 tsp cracked black pepper
Marinade Recipe For Carne Asada
Stovetop Carne Asada Tacos
Easy Beef Recipe
Chinese BBQ Marinade Char Siu... simple
A quick easy marinade delicious for BBQ meats
Chinese Barbecue Pork (Char Siu) Recipe - How to Make Chinese-Style BBQ Pork
Learn how to make a Chinese Barbecue Pork (Char Siu) Recipe! Go to for the ingredient amounts, extra information, and many, many more video recipes! I hope you enjoy this Chinese-Style BBQ Pork!
Super Easy Sticky Chinese BBQ Pork! Char Siu Pork Ribs 叉烧排骨 Chinese Barbecue Pork Rib Recipe
With our Char Siu (Char Siew) Pork Ribs recipe, you don't have to cook your ribs for hours to achieve the fall-off-the-bone outcome. You can easily recreate this recipe for your Christmas party or family gatherings. Super easy and super super yummy. Give it a try.
See the ingredient list below for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!
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Sticky Char Siu Pork Ribs 叉烧排骨 Chinese BBQ Pork Recipe
Ingredients:
Serves 4 pax
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1L water
2 tablespoons premium dark soy sauce
1 tablespoon oyster sauce
2 tablespoons hoisin sauce
80ml (2.7fl oz) Chinese cooking wine (Shaoxing Huatiao wine)
2 slices ginger
1 bulb of garlic (chopped)
20g (0.7oz) rock sugar
2 tablespoons red fermented beancurd sauce
1.5 tablespoons maltose
1 teaspoon five spice powder
800g (28.2oz) prime ribs
Some toasted sesame seeds
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Airfry the ribs for 5 - 10 mins at 200C (392F)
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Don't know where to get the ingredients or don't know how they look like? See the links below.
Premium dark soy sauce
Oyster sauce
Hoisin sauce
Hoisin sauce & oyster sauce bundle
Chinese cooking wine
Red fermented beancurd sauce
Rock sugar
Maltose
Five spice powder
Toasted sesame seed
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Looking for similar cooking equipment like the one we used in the video? These might interest you:
Cast iron wok
Airfryer
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Filming equipment: iPhone 11 Pro Max (Get from Amazon
Microphone: Sennheiser AVX digital wireless microphone system
Get Sennheiser wireless microphone in Singapore:
Get Sennheiser wireless microphone from Amazon:
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If you like this recipe, you might like these too:
Super Easy Taiwanese Braised Pork Rice Recipe 台湾卤肉饭 Chinese Pork Recipe
Simplified Recipe • Super Crispy Pork Belly 脆皮烧肉 Airfryer/ Oven • Chinese Roasted Pork
Super Easy Chinese Braised Pork Belly Buns 扣肉包 Kong Bak Bao Recipe | Chinese Pork Recipe
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Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
Cambodian Pink Wings (Char Siu ) Marinade ♡ | COOK WITH ME
???? ????????! In today’s video I shared with you guys another recipe of mine, Cambodian Pink Wings - Chinese Char Siu BBQ style - ! PERFECTTT for GRILLING! And PERFECTTT on ribs as well! Let me know if you’ve tried it out in the comments! ❤️ exact measurements are right down below ????????❤️
*I used 12 pieces of chicken wings/drums BUT, you can go up to 20 pieces with this marinade amount !*
Make sure to LIKE & SUBSCRIBE! ❤️
Exact Measurements :
12 pieces of chicken wings/drums
1 whole packet of Chinese BBQ Char Siu Seasoning mix
1 Tbsp of Chicken Flavor Soup Mix
1 Tbsp of Sugar
1 Tbsp of Golden Mountain Seasoning Soy Sauce
1 Tsp of Salt
2/3 Cup of Water
Ingredients Used :
Chicken Wings/drums
Sugar
Chicken Flavor Soup Mix
Golden Mountain Seasoning Soy Sauce
Salt
Water
Chinese BBQ Char Siu Seasoning Mix