fresh 4 whole boned and skinned chicken breast halves 2 tablespoons olive oil :
divided freshly ground black pepper 2 tablespoons shallot
finely chopped 1 cup mushroom :
thinly sliced 1 1/4 cups chicken broth, fat free -- divided 1 1/2 teaspoons cornstarch Press blackberries through a sieve with the back of a spoon to remove the seeds. reserve resulting puree - about 1/2 cup. Remove all visible fat from chicken breasts, rinse well and pat dry with paper towels. Sprinkle both sides with pepper. Heat 1 tablespoon of the olive oil until shimmering in a large, nonstick skillet. Saute chicken breasts until lightly browned on each side and mostly done - about 3-4 minutes per side. Remove from pan. Add remaining 1 tablespoon olive oil to pan. Stir in shallots and mushrooms and saute 1 minute. Add 1/4 cup of the chicken broth and continue cooking about another minute - or until shallots are softened but not brown. Combine cornstarch with remaining cup of chicken broth and add to vegetables. Stir in reserved blackberry puree and return chicken breasts to pan. Cook until sauce is thickened and bubbly and chicken is done so the juices run clear.
How To make Chicken with Blackberry Sauce's Videos
Blackberry BBQ Sauce: Chef Josh Smith from The Southern Standard | 2021
We're continuing to celebrate Arkansas Blackberry Month with this great blackberry barbecue sauce recipe from our good friend Josh Smith from The Southern Standard Food Truck. Josh shows us how to make a tangy blackberry reduction to add a sweet and fruity zest to your favorite pork or chicken barbecue this summer!
Be sure to follow @thesouthernstandardkitchen on social media!
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Located just outside of North Little Rock, Arkansas, Me & McGee Market provides an outlet for local farmers and producers. In a relaxing environment, Arkansas products can be found such as meats such as grass-fed beef, buffalo, pork, lamb and poultry. As well as, plants, eggs, honey, fresh produce, spices, jams and jellies! An extension of these farmers and artisans, we cherish the retail responsibility of our partnerships, especially interacting and connecting with customers.
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Grilled Chicken with Blackberry Sweet and Sour Sauce Recipe
Grilled Chicken with Blackberry Sweet and Sour Sauce Recipe -- simple recipe and video by cookbook author Jaden Hair of Steamy Kitchen.
For the full recipe, visit
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PAN ROASTED CHICKEN WITH BLACKBERRY ANCHO SAUCE
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How to Prepare Chicken in Blackberries Sauce- HogarTv by Juan Gonzalo Angel
@juangangel My family loves this chicken dish in summer and winter. We all go blackberry picking together, and I freeze some of the berries left over from our jams and pies so we can enjoy this chicken all year long. —Laura Van Ness, Clearlake Oaks, California Fuente